Europe Food Coating Ingredients Market by Type (Cocoa, Chocolate, Fats & Oil, Salt, Spices, Flour & Batter, Starch, Hydrocolloid, Sugar & Syrups), by Application (Bakery, Confectionery, Cereal, Dairy, Snacks, Fruits & Vegetables, Meat), and by Region - Industry Analysis, Size, Share, Growth, Trends, and Forecasts (2016–2021)

Europe Food Coating Ingredients Market by Type (Cocoa, Chocolate, Fats & Oil, Salt, Spices, Flour & Batter, Starch, Hydrocolloid, Sugar & Syrups), by Application (Bakery, Confectionery, Cereal, Dairy, Snacks, Fruits & Vegetables, Meat), and by Region - Industry Analysis, Size, Share, Growth, Trends, and Forecasts (2016–2021)

ID: 1315 | Pages: 137 | November 2016 | Region: Europe


The Europe Food Coating Ingredients market has been estimated at USD 0.80 Billion in 2016 and is projected to reach USD 1.03 Billion by 2021, at a CAGR of 5.3% during the forecast period from 2016 to 2021. Food coating ingredients can be liquid or solid, depending upon the particular application, and are used to achieve various purposes. They are applied to enhance or change the food product’s texture, taste, or nutritional profile. The three main steps in the process of applying food coating ingredients are application, adhesion/coalescence, and stabilization.

The market for Food Coating Ingredients in Europe is mainly driven due to factors like growing demand for bakery products, and introduction of gluten free and sugar free range of bakery and confectionery products, which contains food coatings. But, the market growth can be hampered due to growing attention paid to the safety of processed food which is accountable for the regulatory guidelines by food administration department.

Europe market for Food Coating Ingredients is segmented based on type and application. By type, the market is further sub-segmented into Cocoa, Chocolate, Fats & Oil, Salt, Spices, Flour & Batter, Starch, Hydrocolloid, Sugar & Syrups. By application, the market is further sub-segmented into Bakery, Confectionery, Cereal, Dairy, Snacks, Fruits & Vegetables, and Meat. Sugar & syrups is projected to experience the highest growth, and cocoa & chocolate is contributing to second largest share. The growth can be attributed to rising demand for bakery and confectionery products.

Geographically, Europe market for Food Coating Ingredients is segmented into Germany, U.K., Spain, France and Italy. Europe is the second largest market for food coating ingredients in terms of market share, in the global market. European market is a little stagnant due to which the companies are involving more in R&D, which will help them in coming up with innovative products that attract consumers.

Cargill Incorporated, Archer Daniels Midland Company, E. I. du Pont de Nemours and Company, Kerry Group plc, Ashland Inc., Tate & Lyle PLC, AGRANA Group, PGP International, Inc., DohlerGroup, and SensoryEffects Ingredient Solutions are the major players of Europe Food Coating Ingredients market.

1. Introduction                                 

                1.1 Market Definition                    

                1.2 Study Deliverables                  

                1.3 Base Currency, Base Year and Forecast Periods                           

                1.4 General Study Assumptions                

2. Research Methodology                                           

                2.1 Introduction                              

                2.2 Research Phases                      

                                2.2.1 Secondary Research            

                                2.2.2 Primary Research 

                                2.2.3 Econometric Modelling     

                                2.2.4 Expert Validation  

                2.3 Analysis Design                         

                2.4 Study Timeline                          

3. Overview                                      

                3.1 Executive Summary                

                3.2 Key Inferences                         

                3.3 New Developments                

4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)                                      

                4.1 Market Drivers                          

                4.2 Market Restraints                    

                4.3 Key Challenges                         

                4.4 Current Opportunities in the Market               

5. Market Segmentation                                              

                5.1 By Type                        

                                5.1.1 Cocoa        

                                5.1.2 Chocolate

                                5.1.3 Fats & Oil 

                                5.1.4 Salt             

                                5.1.5 Spices       

                                5.1.6 Flour & Batter       

                                5.1.7 Starch       

                                5.1.8 Hydrocolloid           

                                5.1.9 Sugar & Syrups      

                5.2 By Application                           

                                5.2.1 Bakery      

                                5.2.2 Confectionery       

                                5.2.3 Cereal       

                                5.2.4 Dairy          

                                5.2.5 Snacks      

                                5.2.6 Fruits & Vegetables            

                                5.2.7 Meat         

6. Geographical Analysis                                              

                                6.1 Introduction              

                                6.2 U.K

                                6.3 Spain             

                                6.4 Germany     

                                6.5 Italy               

                                6.6 France          

7. Strategic Analysis                                       

                7.1 PESTLE analysis                         

                                7.1.1 Political     

                                7.1.2 Economic 

                                7.1.3 Social         

                                7.1.4 Technological         

                                7.1.5 Legal          

                                7.1.6 Environmental      

                7.2 Porter’s Five analysis                              

                                7.2.1 Bargaining Power of Suppliers        

                                7.2.2 Bargaining Power of Consumers    

                                7.2.3 Threat of New Entrants     

                                7.2.4 Threat of Substitute Products and Services

                                7.2.5 Competitive Rivalry within the Industry      

8. Market Leaders' Analysis                                        

                8.1 Cargill, Incorporated                               

                                8.1.1 Overview

                                8.1.2 Product Analysis   

                                8.1.3 Strategic Evaluation and Operations            

                                8.1.4 Financial analysis  

                                8.1.5 Legal issues            

                                8.1.6 Recent Developments       

                                8.1.7 SWOT analysis       

                                8.1.8 Analyst View          

                8.2 Archer Daniels Midland Company                     

                8.3 E. I. du Pont de Nemours and Company                         

                8.4 Kerry Group plc                         

                8.5 Ashland Inc.               

                8.6 Tate & Lyle PLC                         

                8.7 AGRANA Group                        

                8.8 PGP International, Inc.                           

                8.9 DohlerGroup                             

                8.10 SensoryEffects Ingredient Solutions                              

9. Competitive Landscape                                           

                9.1 Market share analysis                            

                9.2 Merger and Acquisition Analysis                        

                9.3 Agreements, collaborations and Joint Ventures                          

                9.4 New Product Launches                          

10. Expert Opinions                                        

                10.1 Market Outlook                     

                10.2 Investment Opportunities                 

Appendix                                           

                a) List of Tables                

                b) List of Figures                              

  • Regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • Segment-level analysis in terms of technology, component, and type along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analysing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market
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  1. Europe Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  2. Europe Food Coating Ingredients Market By Type, From 2016-2021 (USD Billion)
  3. Europe Cocoa Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  4. Europe Chocolate Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  5. Europe Fats & Oil Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  6. Europe Salt Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  7. Europe Spices Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  8. Europe Flour & Batter Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  9. Europe Starch Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  10. Europe Hydrocolloid Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  11. Europe Sugar & Syrups Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  12. Europe Food Coating Ingredients Market By Application, From 2016-2021 (USD Billion)
  13. Europe Bakery Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  14. Europe Confectionery Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  15. Europe Cereal Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  16. Europe Dairy Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  17. Europe Snacks Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  18. Europe Fruits & Vegetables Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  19. Europe Meat Food Coating Ingredients Market By Region, From 2016-2021 (USD Billion)
  20. U.K Food Coating Ingredients Market By Type, From 2016-2021 (USD Billion)
  21. U.K Food Coating Ingredients Market By Application, From 2016-2021 (USD Billion)
  22. Spain Food Coating Ingredients Market By Type, From 2016-2021 (USD Billion)
  23. Spain Food Coating Ingredients Market By Application, From 2016-2021 (USD Billion)
  24. Germany Food Coating Ingredients Market By Type, From 2016-2021 (USD Billion)
  25. Germany Food Coating Ingredients Market By Application, From 2016-2021 (USD Billion)
  26. Italy Food Coating Ingredients Market By Type, From 2016-2021 (USD Billion)
  27. Italy Food Coating Ingredients Market By Application, From 2016-2021 (USD Billion)
  28. France Food Coating Ingredients Market By Type, From 2016-2021 (USD Billion)
  29. France Food Coating Ingredients Market By Application, From 2016-2021 (USD Billion)
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