Asia Pacific Resistant Starch Market By Source (Vegetables, Grains, Fruits And Nuts), By Sources Of Variation (Environmental Source, Mutations, Natural Genetic Variation And Biotechnology), By Application (Dairy Products, Snack, Breakfast Cereal, Bakery Products, Confectionary Food, Processed Food And Beverages And Meat), By Type (Resistant Starch Type 1, Resistant Starch Type 2, Resistant Starch Type 3, Resistant Starch Type 4 And Resistant Starch Type 5) And By Region (Industry Analysis, Size, Share, Growth, Trends, And Forecasts (2022 to 2027)