Asia Pacific Chickpeas Market is expected to be worth USD 3.16 billion in 2024 to grow at a CAGR of 7.31%, to achieve USD 4.49 billion by 2029.
Chick Peas is a legume of the family Fabaceae, belonging to the subfamily Faboideae. It’s different types are variously known as gram, garbanzo, Bengal gram, garbanzo bean as well as the Egyptian pea.
Chickpeas offer vitamins, nutrients, fibre and also raise the folate and manganese content. The chickpeas production needs well drained soil which is best suited for high yield. The chickpeas require proper aeration to maintain the quality on storage and should be checked a period of interval to prevent spoilage. The chickpeas are available in varieties bifurcated on the basis of taste, colour, and seed size. The most commonly used ones are light coloured chickpeas called as kabuli and small sized dark coloured which is called as desi type.
Chickpeas offer some of the health benefits such as supply of antioxidants, improved blood regulation, decreased cardiovascular risks and support to digestive tract. The health benefits offered assist in the growth of Asia Pacific chickpeas market. The demand for restoration of soil also supports in the growth of Asia Pacific chickpeas market. However, the crops are highly dependent on proper water supply and hence lack of rainfall might restrain the Asia Pacific chickpeas market.
This Research Report on Asia Pacific chickpeas market is segmented and sub segmented into following categories,
Asia Pacific Chickpeas Market – By Type:
The Asia Pacific Chick Peas market is segmented based on the basis of chickpeas type into Kabuli chickpeas and Desi chickpeas.
Asia Pacific Chickpeas Market – By Colour:
On the basis of colour, the market is divided into
Asia Pacific Chickpeas Market – By Distribution Channel:
By distribution channel, the market is divided into distributors, suppliers, online retailers and offline retailers.
Asia Pacific Chickpeas Market – By Region:
The Asia Pacific Chickpeas market is divided based on geography into India, China, Japan, Australia and other parts of the region. Asia Pacific has the largest market for chickpeas in the world by share and is also the fastest growing region in the world. Factors such as various health benefits offered by chickpeas and growing production are expected to boost the market growth during the forecast period.
KEY MARKET PLAYERS:
Some of the major players in the market are Wimmera Grain Company, Arbel S.A., Bean Growers, Isik Tarim, Urunleri Sanayi Ic Ve Dis Ticaret Ltd Sti, JOVA Graneros S.A. de C.V., Mast Qalander Group of Companies, Indraprasth foods Ltd., R Young Seeds Inc. and OLEGA S.A. among others.
FAQ's
The Asia Pacific region produces various types of chickpeas, including desi chickpeas (smaller, darker seeds) and kabuli chickpeas (larger, lighter seeds), each with its unique characteristics and culinary uses
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