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Brewery Equipment Market by Type (Milling, Brewhouse, Cooling, Fermentation, Filtration, Filling), Brewery Type (Macrobrewery, Microbrewery, Brew Pubs, Regional), Mode of Operation (Manual, Automatic, Semi-automatic), and Region Analysis, Size, Growth, Investment and Forecasts 2022 to 2027

Published: January, 2022
ID: 8761
Pages: 175

Brewery Equipment Market Value and Growth Rate:

The Global Brewery Equipment Market size was estimated at USD 18 billion in 2021 and is expected to grow at a CAGR of 6% to reach a valuation of 27.1 billion by 2027.

Brewery Equipment Market Scenario:

A Brewery is a company or a building where beers are manufactured commercially. Brewery equipment covers all aspects of the brewing process such as malting, lautering and mashing. Brewing equipment includes those types of equipment which help in the process of brewing such as brew kettles, mash tuns, pumps, grain silos, mills, lauter tuns etc. The rising popularity of beer crops is expected to propel global demand for brewery equipment over the forecast period from 2022 to 2027. There has been a gradual shift from traditional beer to craft beer which has led to an increase in the number of micro-breweries and pubs all over the world. This in turn is expected to fuel the demand for brewery equipment.The changing preferences and tastes of consumers from traditional beer to artisanal and craft beer are propelling the market for brewery equipment worldwide. To meet this rising demand, continuous innovations have been taking place in the brewery equipment market, which is luring the producers to switch from existing old equipment to new equipment.

Brewery Equipment Market Growth:

The adoption of the process of lautering for the separation of mash into the wort and the residual grain, the increasing demand for microbrewery equipment along with the rise in consumption of beer or other alcoholic beverages perpetually and the changing consumer preferences and tastes across the world are driving the Brewery Equipment Market growth.

Brewery Equipment Market Drivers:

The market demand for artisanal craft beer is a significant driver of the global Brewery Equipment Market share. The rapidly growing brewpubs and microbreweries have led to the growth of the brewing equipment market. The dynamism and the changing lifestyles in developing nations have also promoted the expansion of microbreweries in these regions. Consumers are able and willing to pay more for artisanal beers being produced in small batches. The trend of Beer tourism is on the rise as well. It allows people to travel to different places with the prime motive of beer tasting. These factors are propelling the growth in the number of brewpubs and microbreweries which in turn is boosting the brewery equipment market forward. The growing investment by the key players to develop equipment that is advanced in its features is also propelling the Brewery Equipment Market size.

Global Brewery Equipment Market Restraints:

The operation process requires a lot of power and energy and the major hindrance to the Brewery Equipment Market volume is the rising costs of power and energy. The energy is required for running the plants and in the domains of refrigeration, lighting, and other processes. A considerable amount of thermal energy is required to boil warts which in turn consumes a lot of electricity and other fuels.The stiff competition from top players and global producers in the Brewery Equipment Market providing cost-effective brewery equipment is a challenge for players operating in the local markets. The other beverages offering health benefits pose a threat to the brewery equipment market as well. This is due to the consumers opting for functional beverages with low calories and high nutrition.

Recent Developments in the Global Brewery Equipment Market:

Alfa Laval has launched the latest equipment known as the Brew 20 for creating new opportunities in microbrewery beers and to meet the growing needs of modern breweries In December 2020. This equipment is not only easy to install but also has achieved clearance of greater profitability.

Brewery Equipment Market Segmentation: 

By Product Type:

  • Fermentation equipment

  • Brewhouse equipment

  • Carbonation

  • Control & Monitoring

  • Filling & Packaging

  • Mashing equipment

  • Milling equipment

  • Filtration system

  • Fittings & Valves system

By product type, the brewing equipment market can be classified into nine categories. The fermentation equipment segment accounts for the largest share. The fermentation process is a crucial process in the production of beer. The wort is preserved in the tanks for a few weeks and acid is secreted as a by-product, thereby raising the chance of deterioration of the tanks. Since the tanks are occupied for a longer period during a cycle, there could be a need for more tanks to increase efficiency. The Brewery Equipment Market is driven by the above factor along with the availability of superior quality fermentation equipment.

By Mode of Operation:

  • Manual

  • Automatic

  • Semi-automatic

Based on the mode of operation, the Brewery Equipment Market can be divided into Manual, Automatic and Semi-automatic. The modern large-scale breweries use high-tech plants with automatic equipment for consistent and high-quality beer. As a result, they dominate the market in this segment. The automatic equipment makes brewing perfect by ensuring strict hygienic standards. Automatic systems help in managing multiple areas/stages at the same time such as brewhouse, energy generation, filtration, and cellar. The automatic process allows the brewer to control and monitor the pumps, valves, and measured values and quickly detect and resolve the issues. In the case of craft breweries, the automated system also ensures recipe control with flexibility.

By Application:

  • Macro brewery

  • Microbrewery

  • Brewpub

  • Farm brewery

  • Regional breweries

Based on application, the Brewery Equipment Market can be segmented into five categories namely Macro breweries, Microbrewery, Brewpub, Farm breweries and Regional breweries. The macro brewery segment accounts for the largest share in the forecast period. They contribute the most to the overall industry. Most of the global production of beer comes from macro breweries.

Global Brewery Equipment Market Regional Analysis: 

  • Europe is anticipated to dominate the global Brewery Equipment Market in the forecast period. The growing trend of low alcohol or no alcohol beer has been rising in Europe. The leading beer producers are also located in this region such as Heineken NV, SABMiller etc. The increasing demand for premium and craft beer especially in the UK and Germany is propelling the growth of the market in Europe.

  • North America currently occupies the largest share globally in the Brewery Equipment Market accounting for around 38% of the total share. The Government has been supporting the promotion of craft beer production and the incorporation of new breweries for a positive contribution toward employment and economic development. These factors make the North American region the leading region in the world.

  • The Asia-Pacific segment is expected to witness significant growth in the Brewery Equipment Market due to the rise in the demand for semi-automatic equipment which is cost-effective coupled with the increased investment by the key players to develop advanced equipment for microbrewery.

  • Latin America

  • The Middle East and Africa

Brewery Equipment Market Key Players:

  1. Alfa Laval

  2. Della Toffola

  3. Krones AG

  4. Kaspar Schulz GmbH

  5. Shanghai Hengcheng Beverage Equipment Co.

  6. Ningbo Lehui International Engineering Equipment Co.

  7. Deutsche Beverage Technology

  8. Meto Brewery Equipment

  9. Quality Tank Solutions

  10. Blichmann Engineering


1. Introduction                                 

                1.1 Market Definition                    

                1.2 Study Deliverables                  

                1.3 Base Currency, Base Year and Forecast Periods                          

                1.4 General Study Assumptions                

2. Research Methodology                                           

                2.1 Introduction                               

                2.2 Research Phases                      

                                2.2.1 Secondary Research           

                                2.2.2 Primary Research 

                                2.2.3 Econometric Modelling      

                                2.2.4 Expert Validation  

                2.3 Analysis Design                         

                2.4 Study Timeline                          

3. Overview                                       

                3.1 Executive Summary                

                3.2 Key Inferences                         

                3.3 Epidemology                              

4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)                                    

                4.1 Market Drivers                          

                4.2 Market Restraints                    

                4.3 Key Challenges                         

                4.4 Current Opportunities in the Market                              

5. Market Segmentation                                              

                5.1 Type                              

                                5.1.1 Introduction           

                                5.1.2 Milling       

                                5.1.3 Brewhouse             

                                5.1.4 Cooling     

                                5.1.5 Fermentation        

                                5.1.6 Filtration  

                                5.1.7 Filling         

                                5.1.8 Y-o-Y Growth Analysis, By Type     

                                5.1.9 Market Attractiveness Analysis, By Type   

                                5.1.10 Market Share Analysis, By Type   

                5.2 Brewery Type                            

                                5.2.1 Introduction           

                                5.2.2 Macrobrewery      

                                5.2.3 Microbrewery       

                                5.2.4 Brewpubs

                                5.2.5 Regional   

                                5.2.6 Y-o-Y Growth Analysis, By Brewery Type   

                                5.2.7 Market Attractiveness Analysis, By Brewery Type

                                5.2.8 Market Share Analysis, By Brewery Type   

                5.3 Mode of Operation                 

                                5.3.1 Introduction           

                                5.3.2 Manual     

                                5.3.3 Automatic

                                5.3.4 Semi-Automatic    

                                5.3.5 Y-o-Y Growth Analysis, By Mode of Operation        

                                5.3.6 Market Attractiveness Analysis, By Mode of Operation      

                                5.3.7 Market Share Analysis, By Mode of Operation        

6. Geographical Analysis                                              

                6.1 Introduction                               

                                6.1.1 Regional Trends    

                                6.1.2 Impact Analysis     

                                6.1.3 Y-o-Y Growth Analysis        

                                       By Geographical Area

                                       By Type

                                       By Brewery Type

                                       By Mode of Operation

                                6.1.4  Market Attractiveness Analysis     

                                       By Geographical Area

                                       By Type

                                       By Brewery Type

                                       By Mode of Operation

                                6.1.5  Market Share Analysis      

                                       By Geographical Area

                                       By Type

                                       By Brewery Type

                                       By Mode of Operation

                6.2 North America                          

                                6.1.1 Introduction           

                                6.1.2 United States         

                                6.1.3 Canada     

                6.3 Europe                         

                                6.2.1 Introduction           

                                6.2.2 U.K             

                                6.2.3 Spain         

                                6.2.4 Germany 

                                6.2.5 Italy            

                                6.2.6 France       

                6.4 Asia-Pacific                 

                                6.3.1 Introduction           

                                6.3.2 China         

                                6.3.3 India          

                                6.3.4 Japan         

                                6.3.5 Australia   

                                6.3.6 South Korea           

                6.5 Latin America                             

                                6.4.1 Introduction           

                                6.4.2 Brazil          

                                6.4.3 Argentina

                                6.4.4 Mexico     

                                6.4.5 Rest of Latin America          

                6.6 Middle East & Africa               

                                6.5.1 Introduction           

                                6.5.2 Middle-East            

                                6.5.3 Africa         

7. Strategic Analysis                                       

                7.1 PESTLE analysis                         

                                7.1.1 Political     

                                7.1.2 Economic 

                                7.1.3 Social         

                                7.1.4 Technological         

                                7.1.5 Legal          

                                7.1.6 Environmental       

                7.2 Porter’s Five analysis                              

                                7.2.1 Bargaining Power of Suppliers        

                                7.2.2 Bargaining Power of Consumers    

                                7.2.3 Threat of New Entrants     

                                7.2.4 Threat of Substitute Products and Services              

                                7.2.5 Competitive Rivalry within the Industry     

8. Market Leaders' Analysis                                        

                8.1 Alfa Laval                     

                                8.1.1 Overview 

                                8.1.2 Product Analysis   

                                8.1.3 Financial analysis  

                                8.1.4 Recent Developments       

                                8.1.5 SWOT analysis       

                                8.1.6 Analyst View          

                8.2 GEA Groups               

                8.3 Krones Group                            

                8.4 Paul Mueller                              

                8.5 Praj Industries                           

                8.6 Meura SA                    

                8.7 Della Toffola                               

                8.8 Criveller Group                         

                8.9 Kaspar Schulz                             

                8.10 Hypro Group                           

9. Competitive Landscape                                           

                9.1 Market share analysis                            

                9.2 Merger and Acquisition Analysis                       

                9.3 Agreements, collaborations and Joint Ventures                         

                9.4 New Product Launches                         

10. Market Outlook and Investment Opportunities                                         


                a) List of Tables                

                b) List of Figures                              

  1. Global Brewery Equipment Market By Region, From 2019-2024 ( USD Billion )

  2. Global Brewery Equipment Market By Type, From 2019-2024 ( USD Billion )

  3. Global Milling Market By Region, From 2019-2024 ( USD Billion )

  4. Global Brewhouse Market By Region, From 2019-2024 ( USD Billion )

  5. Global Cooling Market By Region, From 2019-2024 ( USD Billion )

  6. Global Fermentation Market By Region, From 2019-2024 ( USD Billion )

  7. Global Filtration Market By Region, From 2019-2024 ( USD Billion )

  8. Global Filling Market By Region, From 2019-2024 ( USD Billion )

  9. Global Brewery Equipment Market By Brewery Type, From 2019-2024 ( USD Billion )

  10. Global Macrobrewery Market By Region, From 2019-2024 ( USD Billion )

  11. Global Microbrewery Market By Region, From 2019-2024 ( USD Billion )

  12. Global Brew Pubs Market By Region, From 2019-2024 ( USD Billion )

  13. Global Regional Market By Region, From 2019-2024 ( USD Billion )

  14. Global Brewery Equipment Market By Mode of Operation, From 2019-2024 ( USD Billion )

  15. Global Manual Market By Region, From 2019-2024 ( USD Billion )

  16. Global Automatic Market By Region, From 2019-2024 ( USD Billion )

  17. Global Semi-Automatic Market By Region, From 2019-2024 ( USD Billion )

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