Button Mushroom Market size was at USD 20.16 billion in 2024 to reach to an extent of USD 29.08 billion by 2029, with a CAGR of about 7.60% throughout the foreseen period (2024-2029)
Mushrooms are edible food products that are rich in riboflavin, potassium, vitamin D, selenium, and other ingredients that are beneficial to human health. The results of preclinical and clinical studies on the consumption of edible mushrooms suggest that their consumption can promote healthy immunity, weight control, and improvement of general health. Additionally, consuming mushrooms can potentially reduce the risk of diseases, such as prostate cancer and breast cancer. Button mushroom also called a common mushroom or Agaricus bisporus, is a widely cultivated and consumed mushroom in the world. The product is increasingly recognized and is becoming a crucial part of the diet not only in developed markets but also in developing markets. With the expansion of the global mushroom industry, the commercial production and distribution of button mushrooms has improved significantly. A positive business scenario for mushrooms, coupled with the start of cultivation of several varieties of mushrooms in major mushroom producing regions, which is expected to drive the global mushroom market growth in the coming years.
The rapid expansion of the catering industry is driving the demand for mushrooms in hotels, restaurants and coffee shops. The increasing adoption of mushrooms as a meat substitute, along with a growing number of vegan populations, is expected to further drive market growth in the years to come. The growing demand for processed mushrooms, especially in Western countries, creates export opportunities for major mushroom producing countries. Governments in several countries are investing in the production of high-quality varieties of mushrooms that are not only safe for human consumption but can also be exported to other countries to generate income. Adopting the advanced pest control system to control the damage caused by pest infection in fungi can lead to higher mushroom yields, which will ultimately help the growth of the Button Mushrooms Market.
REPORT METRIC |
DETAILS |
Market Size Available |
2023 to 2029 |
Base Year |
2023 |
Forecast Period |
2024 to 2029 |
CAGR |
7.60 % |
Segments Covered |
By Type, Form, Application And Region |
Various Analyses Covered |
Global, Regional and Country Level Analysis; Segment-Level Analysis; DROC; PESTLE Analysis; Porter’s Five Forces Analysis; Competitive Landscape; Analyst Overview of Investment Opportunities |
Regions Covered |
North America, Europe, APAC, Latin America, Middle East & Africa |
Market Leaders Profiled |
Shanghai Finc Bio-Tech Inc, Bonduelle Fresh Europe, Oke champ S.A, Lutece Holdings B.V., Monterey Button Mushrooms Inc, Monaghan Button Mushrooms Ireland, Drinkwater’s Button Mushrooms Limited, Costa Pvt Ltd. |
mushroom that is widely consumed around the world and has the potential to offer a number of health benefits. The demand for Shiitake mushrooms is expected to increase in the coming years, as Shiitake consumption in Southeast Asian and European countries is increasing at a decent rate.
The demand for fresh mushrooms is find huge spike across the globe, especially in the nations like the United States and other developed countries, because of the growing call for healthier food products in which no preservatives are added. The United States is one of the largest producers of fresh mushrooms. In countries like South Korea, India and others, where certain varieties of mushrooms such as Button Mushrooms are grown in abundance, the cost of fresh mushrooms is comparatively less. The low price of fresh mushrooms compared to some forms of processed mushrooms can boost fresh mushroom sales in the aforementioned countries.
Processed
The consumption of mushroom is higher in China compared to other areas in the Asia Pacific, which is also the largest producer of mushrooms in the world. The consumption of Button Mushrooms in Asian countries such as Japan, India and others is increasing at a significant rate attributed to the increased production and increased imports of mushrooms in these countries. The adoption of advanced and modern mushroom cultivation techniques by mushroom growers in the region is expected to fuel the region's Button Mushrooms for years to come. Volumetric consumption of Button Mushrooms in the Asia Pacific region was 10.25 million tonnes in 2018 and is likely to grow at a rapid rate during the foreseen years. Mushroom production and consumption in Europe is increasing rapidly due to the rising need for nutrient-rich foods in the region.
In countries such as the UK, the Netherlands, Germany, Spain, and others, the demand for Button Mushrooms for medical use is growing decently and the trend is expected to continue for the next few years. The use of advanced mushroom processing techniques by mushroom growers and distributors in Europe is supposed to contribute to the growth of processed mushroom sales in the region. Button Mushrooms market trends in North America, especially the United States, are developing dramatically due to increased demand for the product attributed to the abundance of health benefits mushrooms provide. The United States is one of the largest Button Mushrooms producers in the world. Major players in the North American market are adopting advanced farming technology as well as M&A activities to increase their production capacity and maintain their dominant position in the regional market.
Key Players In Button Mushroom Market are Shanghai Finc Bio-Tech Inc, Bonduelle Fresh Europe, Oke champ S.A, Lutece Holdings B.V., Monterey Button Mushrooms Inc, Monaghan Button Mushrooms Ireland, Drinkwater’s Button Mushrooms Limited, Costa Pvt Ltd.
Highline Mushrooms, one of Canada's leading mushroom companies, purchased Prairie Mushrooms, the largest coast-to-coast mushroom grower in Canada.
Highline Mushrooms announced a $ 20 million investment to establish a second crossfield mushroom farm. The new farm is expected to be built alongside Highline's existing Crossfield plant.
Sylvan Inc., the world's largest producer of spawning mushrooms, announced its intention to sign a partnership agreement with Yuguan China. The agreement was intended to provide market expansion opportunities for both companies in the coming years.
By Application:
Fresh
Processed
Frequently Asked Questions
The Button Mushroom Market refers to the global industry involved in the cultivation, distribution, and sale of button mushrooms, also known as white mushrooms or Agaricus bisporus. These mushrooms are widely consumed due to their mild flavor and versatile culinary applications.
Several factors contribute to the growth of the Button Mushroom Market, including increasing consumer awareness of the health benefits associated with mushroom consumption, rising demand for plant-based protein sources, and the growing popularity of vegetarian and vegan diets. Additionally, advancements in cultivation techniques, improved shelf-life preservation methods, and expanding distribution networks are driving market growth.
Challenges in the Button Mushroom Market include susceptibility to diseases and pests, which can affect crop yields and quality. Additionally, fluctuations in raw material prices, environmental factors such as temperature and humidity, and regulatory issues related to food safety and quality standards can pose challenges to market players.
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