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Europe Corn Syrup Solids Market By Product Type (Corn Syrup Solids, Corn Syrup Solid Maltodextrin, Low Calorie Corn Syrup Solid), Application (Personal Use, Restaurants, Companies, Coffeehouses, Convenience Stores, Supermarkets, Others) And By Region - Industry Analysis, Size, Share, Growth, Trends, And Forecasts 2022 to 2027

Published: March, 2023
ID: 5797
Pages: 145
Formats: report pdf report excel report power bi report ppt

Europe Corn Syrup Solids Market  Size and Growth Analysis:

Europe Corn Syrup Solids Market was worth USD xx billion in 2022 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2027

Europe Corn Syrup Solids Market Overview:

Corn Syrup is prepared from the starch of corn that contains different amounts of maltose and oligosaccharides which depend on the grade. In confectioners, it is also called as glucose syrup owing to its use in food to soften texture, enhance flavour and prevent sugar crystallization. It is also used to retains moisture, as a thickener and sweetener in commercially prepared foods.Corn syrup solids are prepared from the liquid corn syrup through a process that removes 97% of the water from the liquid. In some areas, it is mistaken for high-fructose corn syrup that is prepared from corn syrup by converting glucose into fructose using an enzyme. Due to the higher levels of fructose, it produces a sweeter compound. Corn syrup is used as a primary ingredient in mass-produced foods like candies, pancakes, soft drinks and fruit drinks. It can be used as sugar glass, when it is mixed with sugar, water and tartar cream.Factors like high demand for the confectionary foods, high investments in the government organizations and private companies in the food industry, new product innovation and technology development in the food and beverages, rise in coffeehouses and restaurants in the developing countries, increase in disposable income, favourable government policies in the food industry, changing lifestyles and growing people awareness about food ingredients are driving the Europe Corn Syrup Solids Market. However, lack of awareness about corn syrup solids and high cost are hindering the growth of the market.

Europe Corn Syrup Solids Market Segmentation:

The Europe Corn Syrup Solids Market is segmented on the basis of

  • product type

  • application

Based on the product type, the market is segmented into

  • Corn syrup solids

  • Corn syrup solid maltodextrin

  • Low-calorie corn syrup solid

Depending on the application, the market is segmented into

  • personal use

  • restaurants

  • companies

  • coffeehouses

  • convenience stores

  • supermarket

Europe Corn Syrup Solids Market geographical Analysis

The Europe market has been geographically segmented into

  • Germany

  • U.K

  • France

  • Spain

  • Italy

In Europe, Germany leads the market, followed by France and U.K. The market in this region is projected to grow strongly during the forecast period due to various factors such as growing awareness and favourable reimbursement policies.

Europe Corn Syrup Solids Market Key players:

  1. Sausage Maker

  2. Ingredion Mexico S.A. De C.V.

  3. Great American Spice Co.

  4. Shandong Tianjiu Bio-Tech Co., Ltd.

  5. Shan Dong Tian Jiao Biotech Co., Ltd.

  6. Agrana

  7. Grain Processing Corporation

  8. Henan Feitian Agricultural Development Stock Co., Ltd.

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