North America Wheat Germ Oil Market was worth USD XX million in 2023 and is estimated to be growing at a CAGR of XX%, to reach USD XX million by 2028
Wheat germ is the essential source of nutrition of wheat kernel and comprises of several essential nutrients like iron, protein, vitamin B, omega-3 fatty-acids, palmitic acids, stearic fatty acids, linoleic acids, oleic acids and calcium. Wheat germ oil is derived from wheat germ, which is known to be the ‘heart’ of wheat.The wheat germ oil is characterised by its darkness in colour and its strong fragrance. Those suffering from gluten allergy should refrain using wheat-germ oil. Being sensitive to light, the wheat germ-oil should be stored in refrigerator.The North America Wheat Germ Oil Market is driven by factors including the growing demand for wheat germ oil in the cosmetics industry for skincare as well as the rising number of wheat germ oil based dietary supplements. These factors are anticipated to the major driving factors of market growth. Furthermore, consumers are increasingly using wheat germ oil in cooking owing to its ready availability and affordability.
on the basis of
application
food products
On the basis of application,
capsules
soft gels
skin care
hair care products
On the basis of food products
edible oil
salads
pasta
germ-enriches bread
snack foods
cereals
US
Canada
The North American region holds the major stake in the aggregate income of Global Wheat Germ Oil Market in 2016 because of noteworthy growth in consumption, brought about by established distribution channels.
General Nutrition Centers, Inc.
CONNOILS LLC
VIOBIN USA
Swanson Health Products
Grupo Plimon
Agroselprom
NOW Foods
Inlife Pharma Pvt. Ltd.
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