North America Anti-Caking Agents Market by Type (Calcium Compounds, Sodium Compounds, Magnesium Compounds, Microcrystalline Cellulose and Silicon Dioxide) by Application (Spice, Seasoning & Condiments, Bakery, Flavor, Beverages, Dairy, Fruits & Vegetables and Chocolates) and by Region - Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts (2016–2021)

North America Anti-Caking Agents Market by Type (Calcium Compounds, Sodium Compounds, Magnesium Compounds, Microcrystalline Cellulose and Silicon Dioxide) by Application (Spice, Seasoning & Condiments, Bakery, Flavor, Beverages, Dairy, Fruits & Vegetables and Chocolates) and by Region - Global Industry Analysis, Size, Share, Growth, Trends, and Forecasts (2016–2021)

ID: 1504 | Pages: 144 | November 2016 | Region: North America


The North America Anti-Caking Agents Market was worth $144.1 million in 2016 and estimated to be growing at a CAGR of 3.82%, to reach $173.81 million by 2021. North America is third largest for anti-caking agents after Europe and Asia –Pacific.

Food additives are used to improve the texture of food, taste, color, same time sustaining the freshness and nutritious content. Consumers in North America want food products that supports in maintaining their health, wellness, and their lively routines. Manufacturers of anti-caking agents are trailing forward by addressing consumers’ anxieties through novelties and expansions and achievements to gain market share.

Growing demand for bakery and confectionary is driving the market for anti-caking agents in North American region. The growth of anti-caking agents is associated to consumers’ search for value ingredients, which have urged product improvements and need the agents to avoid caking. This industry’s growth is ascribed to population growth and the surge in powdered foods, associated with geographical food habits and market maturity. Challenges to the extension of the market come from negative customer insights as to the nutritious value of food anti-caking agents, as well as harsh government regulations.

North America Anti-Caking Agents Market is segmented by type into Calcium Compounds, Sodium Compounds, Magnesium Compounds, Microcrystalline Cellulose and Silicon Dioxide. Based on application the market is segregated into Spice, Seasoning & Condiments, Bakery, Flavor, Beverages, Dairy, Fruits & Vegetables and Chocolates. The market for seasonings & condiments is expected to grow at a substantial rate mainly due to the change in consumer's tastes, improvements in food products, and aspiration to attain specific organoleptic properties in food products.

Geographically the market is segmented into USA and Canada. United States is the largest market in the region in terms of number of shares followed by Canada.

Key companies operating in anti-caking agents market includes, Sasol Wax, Fuji Chemicals Industries, Chemipol S.A., Huber Engineered Materials, Agropur Ingredients, PPG Industries Inc., Grain Corporation, IMAC Inc, Evonik Industries AG, BASF, Norkem Group, Kao Chemicals, PQ Corporation, Bogdány Petrol Ltd. and Sweetener Supply Corp.

1. Introduction                                 

                1.1 Market Definition                    

                1.2 Study Deliverables                  

                1.3 Base Currency, Base Year and Forecast Periods                          

                1.4 General Study Assumptions                

2. Research Methodology                                           

                2.1 Introduction                               

                2.2 Research Phases                      

                                2.2.1 Secondary Research           

                                2.2.2 Primary Research 

                                2.2.3 Econometric Modelling      

                                2.2.4 Expert Validation  

                2.3 Analysis Design                         

                2.4 Study Timeline                          

3. Overview                                       

                3.1 Executive Summary                

                3.2 Key Inferences                         

                3.3 New Developments               

4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)                                    

                4.1 Market Drivers                          

                4.2 Market Restraints                    

                4.3 Key Challenges                         

                4.4 Current Opportunities in the Market                              

5. Market Segmentation                                              

                5.1 By Type                        

                                5.1.1 Calcium Compounds           

                                5.1.2 Sodium Compounds           

                                5.1.3 Magnesium Compounds   

                                5.1.4 Microcrystalline Cellulose

                                5.1.5 Silicon Dioxide       

                5.2 By Application                           

                                5.2.1 Spice          

                                5.2.2 Seasoning & Condiments  

                                5.2.3 Bakery      

                                5.2.4 Flavor        

                                5.2.5 Beverages               

                                5.2.6 Dairy          

                                5.2.7 Fruits & Vegetables             

                                5.2.8 Chocolates              

6. Geographical Analysis                                              

                6.1 Introduction                               

                6.2 United States                            

                6.3 Canada                         

7. Strategic Analysis                                       

                7.1 PESTLE analysis                         

                                7.1.1 Political     

                                7.1.2 Economic 

                                7.1.3 Social         

                                7.1.4 Technological         

                                7.1.5 Legal          

                                7.1.6 Environmental       

                7.2 Porter’s Five analysis                              

                                7.2.1 Bargaining Power of Suppliers        

                                7.2.2 Bargaining Power of Consumers    

                                7.2.3 Threat of New Entrants     

                                7.2.4 Threat of Substitute Products and Services              

                                7.2.5 Competitive Rivalry within the Industry     

8. Market Leaders' Analysis                                        

                8.1 Sasol Wax                    

                                8.1.1 Overview 

                                8.1.2 Product Analysis   

                                8.1.3 Strategic Evaluation and Operations            

                                8.1.4 Financial analysis  

                                8.1.5 Legal issues             

                                8.1.6 Recent Developments       

                                8.1.7 SWOT analysis       

                                8.1.8 Analyst View          

                8.2 Fuji Chemicals Industries                      

                8.3 Chemipol S.A.                            

                8.4 Huber Engineered Materials                               

                8.5 Agropur Ingredients                               

                8.6 PPG Industries Inc.                  

                8.7 Grain Corporation                    

                8.8 IMAC Inc                      

                8.9 Evonik Industries AG                              

                8.10 BASF                           

                8.11 Norkem Group                       

                8.12 Kao Chemicals                         

9. Competitive Landscape                                           

                9.1 Market share analysis                            

                9.2 Merger and Acquisition Analysis                       

                9.3 Agreements, collaborations and Joint Ventures                         

                9.4 New Product Launches                         

10. Expert Opinions                                        

                10.1 Market Outlook                     

                10.2 Investment Opportunities                 

Appendix                                           

                a) List of Tables                

                b) List of Figures                              

  • Regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • Segment-level analysis in terms of technology, component, and type along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analysing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market
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  1. North America Anti-Caking Agents Market By Region, From 2016-2021 (USD Million)
  2. North America Anti-Caking Agents Market By Type, From 2016-2021 (USD Million)
  3. North America Calcium Compounds Market By Region, From 2016-2021 (USD Million)
  4. North America Sodium Compounds Market By Region, From 2016-2021 (USD Million)
  5. North America Magnesium Compounds Market By Region, From 2016-2021 (USD Million)
  6. North America Microcrystalline Cellulose Market By Region, From 2016-2021 (USD Million)
  7. North America Silicon Dioxide Market By Region, From 2016-2021 (USD Million)
  8. North America Anti-Caking Agents Market By Application, From 2016-2021 (USD Million)
  9. North America Spice Market By Region, From 2016-2021 (USD Million)
  10. North America Seasoning & Condiments Market By Region, From 2016-2021 (USD Million)
  11. North America Bakery Market By Region, From 2016-2021 (USD Million)
  12. North America Flavor Market By Region, From 2016-2021 (USD Million)
  13. North America Beverages Market By Region, From 2016-2021 (USD Million)
  14. North America Dairy Market By Region, From 2016-2021 (USD Million)
  15. North America Fruits & Vegetables Market By Region, From 2016-2021 (USD Million)
  16. North America Chocolates Market By Region, From 2016-2021 (USD Million)
  17. United States Anti-Caking Agents Market By Type, From 2016-2021 (USD Million)
  18. United States Anti-Caking Agents Market By Application, From 2016-2021 (USD Million)
  19. Canada Anti-Caking Agents Market By Type, From 2016-2021 (USD Million)
  20. Canada Anti-Caking Agents Market By Application, From 2016-2021 (USD Million)
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