North America Egg White Powder Market Size was at USD xx.xx million in 2020 and is anticipated to develop to USD xx.xx million, recording a CAGR of xx% throughout the foreseen period 2020-2025.
Powdered Egg White is a dry protein powder derived from non-GMO chicken. Powdered egg white is high in protein, low in calories, and contains no cholesterol. It is widely used in many industries, including the food, pharmaceutical, cosmetic, personal care, and dietary supplement industries. Powdered egg white minimizes the risk of heart failure, cardiovascular disease, and hypertension, strengthens muscles, reduces the risk of cataracts and migraines. Powdered egg white maintains a high nutritional value, such as vitamin A, B-12, B-2, and D, to balance fitness and overall development.
The main factors contributing to the growth of the North America Egg White Powder Market are the increasing adoption of powdered egg as the main ingredient in the food and beverage industry and the inclination towards business sports for muscle building and muscle control weight. In addition, the increasing awareness of high protein and nutritional foods and beverages among end-users will further drive the growth of the regional powdered egg white market. Egg white powder is used in a wide variety of industries such as food processing, pharmaceuticals, cosmetics, personal care, and dietary supplements. At the same time, rapid urbanization and high disposable income will have a positive impact on growing market demand. The growing vegan food trends, along with the growing flexitarian population, are other factors that increase the demand for powdered egg white in the area. On the other hand, the increased risk caused by the presence of Salmonella in powdered egg white and other skin allergies is likely to slow market growth.
The North America Egg White Powder market can be based on End-user and Distribution channels.
Based on end-user, the food processing, and dietary supplement segment is likely to experience a higher CAGR during the foreseen period. This is attributed to the increasing adoption of a healthy lifestyle and the growing awareness of nutritional food products among consumers. In addition to this, rapid urbanization and changing consumer lifestyles are leading to increased demand for supplements. Based on the distribution channel, the online store's segment is determined to grow at a higher CAGR during the conjecture period due to the increase in Internet retailing and the expansion of online websites by manufacturers of online stores all over the world.
REPORT METRIC |
DETAILS |
Market Size Available |
2019 – 2025 |
Base Year |
2019 |
Forecast Period |
2020 - 2025 |
CAGR |
X.X% |
Segments Covered |
By End User, and By Distributional Channels |
Various Analyses Covered |
Global, Regional & Country Level Analysis, Segment-Level Analysis, DROC, PESTLE Analysis, Porter’s Five Forces Analysis, Competitive Landscape, Analyst Overview on Investment Opportunities |
Countries Covered |
The United States of America, and Canada |
Market Leaders Profiled |
Dutch Egg Powder Solutions BV, Merck KGaA, Caneggs, Sainsburys, Ovostar, Rose Acre Farms, Rembrandt Foods, JW Nutritional, LLC, Sanovo, IGRECA, Taiyo Kagaku Co. Ltd., NOW Health Group, Inc, Avangardco, HiMedia Laboratories Pvt. Ltd |
There is no evidence that Coronavirus can be transferred from food or food packaging. The 2008 financial crisis showed us what can happen when falling incomes and uncertainty cause people to spend less and demand falls. Sales have decreased. Production too. At the start of the COVID-19, there was a surge in overall demand. The need for food is generally inelastic and its effect on overall consumption is likely to be small, although diets may change. There is the possibility of a disproportionate decrease in animal protein consumption. In the wake of the coronavirus pandemic, countries around the world have begun to implement a series of policy measures aimed at preventing the spread of the disease.
Regional Analysis:
The North America Egg White Powder market has been categorized based into the United States, Canada, Mexico and rest of North America. The North American region is expected to dominate the market during the forecast period due to the high adoption of dietary and exercise supplements among the consumer base. Increased health awareness, awareness of a healthy lifestyle to reduce the risk of obesity, diabetes and cardiovascular disease will drive the demand for egg white powder in the market in this region. Furthermore, the increasing adoption of vegan culture and the increasing emphasis on high protein intake are further driving the growth of the powdered egg white market. Increasing per capita consumer income in developed countries like the United States will further strengthen market demand for powdered egg white.
Leading Company
Merck KGaA had the largest share of the North America Egg White Powder Market in terms of sales and revenue in 2020.
Key Players
Prominent players in the North America Egg White Powder Market include Dutch Egg Powder Solutions BV, Merck KGaA, Caneggs, Sainsburys, Ovostar, Rose Acre Farms, Rembrandt Foods, JW Nutritional, LLC, Sanovo, IGRECA, Taiyo Kagaku Co. Ltd., NOW Health Group, Inc, Avangardco, HiMedia Laboratories Pvt. Ltd., Kewpie Corporation, and among others.
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