Asia-Pacific Palm Sugar Market was worth USD xx billion in 2022 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2027
Palm sugar is a sweetener derived from the liquid sap of any variety of palm trees. It also often termed as coconut palm sugar because both are processed in the same manner but different from botanical sources. Palm sugar consists of sugars from various palm trees such as Palmyra palm, sugar palm, nipa palm, date palm, and the coconut palm. Palm sugar is rich in nutrients, vitamins and minerals such as iron, potassium and zinc.Palm sugar is an ingredient in both sweet and savoury dishes and produced by boiling the collected sap until it thicknesses. It is sold in bottles or tins and it allowed to thicken and crystalize over the period. Its colour is ranged from golden brown to dark brown or black. Palm sugar is added in food for the taste and quality nutritional value and it is mostly used in deserts, sweets, cakes and sauces. It is healthier than conventional sugar and other natural sweeteners because of its low glycemic index.The Asia-Pacific Palm Sugar Market is driven by the factors like increasing health preferences towards nutritional components. In addition, anxiety towards delicious food, change in life style, increase in the demand of confectionary food, low cost and low caloric content and an excellent substitute of oral rehydration solution also drives the market. However, lack of skilled professionals and stringent rules are hindering the growth of the market.
The Asia-Pacific Palm Sugar Market is segmented on the
basis of
nature
form
application
On the basis of nature,
organic
conventional
Depending on the form,
solid
liquid
On the basis of application,
food and beverage manufactures
retailers
The food segment consists of bakery products, confectionery, frozen desserts, canning & freezing, and the non-sweet food products and beverages segment consists of energy drinks, smoothies and syrups. Food and beverage application holds a large share of the palm sugar market.
China
India
Japan
South Korea
Australia
Factors such as large production because palm trees mostly grow in tropical regions, growing demographics, and emerging economies in countries such as India and China are anticipated to lead the growth of the market in this region.
Real Raw Food
Felda Asia-Pacific Ventures
American Key Food Products
Taj Agro Products
Palm Nectar Organics
Royal Pepper Company
Wholesome
Big Tree Farms
Thai taste
Seven hills
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