Bromelain Market

Global Bromelain Market Size (2024 to 2029)

The global bromelain market size is valued at USD 28.3 Million in 2023 and is anticipated to reach USD 46.26 Million by 2029 with a CAGR of 7.4% during the forecast period. 

Bromelain is a type of proteolytic enzyme abundantly found in pineapple juice and pineapple stem. Bromelain helps the body to produce substances that fight against pain and swelling. Bromelain comprises chemicals that interfere with the tumor cells and slow blood clotting. Most people use bromelain for indications like muscle soreness, pain, kidney stones, and other conditions, but there is no specific scientific evidence to support the benefits of bromelain for these indications. All the proteolytic enzymes are different from the bromelain. The consumer preference for plant-derived foods is more in Food, beverages, and supplements, which is increasing the demand for bromelain in the food & beverages industry. 

Global Bromelain Market Drivers:

The increasing demand for natural compounds and plant-derived in Food & beverages, and pharmaceuticals is primarily contributing to the global bromelain market revenue. The growing demand for bromelain as a dietary supplement is beneficial for reducing pain and swelling, mainly in the nose and sinuses, gums, and other body parts after surgery or injury. The topical bromelain is prominently used for the burn cases. On the first scale, bromelain is preferred for osteoarthritis, cancer, digestive problems, and muscle soreness. The bromelain enzyme produces all these therapeutic effects, boosting the global bromelain market revenue. Research and development activities play a crucial role in introducing new and innovative ingredients that are imposed with health benefits. The increasing awareness among the world's people regarding the health benefits and source information in raising for the brain. The U.S Food and Drug Administration stated the safety of the bromelain, increasing the traction among the people by fueling the global market revenue. The growing consumption of clean-label ingredients is enhancing the adoption of bromelain in the food & beverages industry. Various research reports stated that bromelain is showing prominent efficacy in treating cardiovascular diseases such as heart attack, high blood pressure, peripheral artery disease, and stroke, fueling the growth of the global bromelain market value. 

The growing research activities on the benefits of bromelain, which are introducing innovative forms of the product with new beneficial applications, are escalating the bromelain applications by increasing their demand. Recent studies have shown that bromelain is effective in ideal enzyme therapies, especially in oncology, and is raising the traction of products among people and researchers. 

The increasing technology in the healthcare system is supporting the research activities of the bromelain, such as advanced equipment for extraction, testing the benefits of the compound, and others, which will provide market growth opportunities in the upcoming years. The growing number of older adults across the world is contributing to the prevalence of chronic diseases. Bromelain is an effective health supplement that can treat various health issues like osteoarthritis, digestion issues, and sinusitis, which are mostly common in older adults. These factors will enhance the bromelain market expansion in the forecast period. 

Global Bromelain Market Restraints

The adverse effects caused by the bromelain when taken orally include diarrhea and stomach upset in a few cases, which is expected to hamper the global bromelain market share. When bromelain is applied to the skin, it is usually SA or fe, but in some cases, like iOS, it causes allergies. The presence of specific contraindications with the consumption of bromelain with anticoagulant drugs or antiplatelets results in excessive bruising and bleeding, which limits the adoption rate of the bromelain. There is no substantial evidence regarding the safety of the bromelain during pregnancy and breastfeeding. Some results show that when bromelain is taken with antibiotics like tetracycline or amoxicillin. All these factors are estimated to hamper the global bromelain market revenue. 

The major challenge for expanding the bromelain market is the production and extraction of the bromelain, which is complex. The presence of other alternatives for treating various conditions where the bromelain is effective is expected to be challenging for the manufacturers due to high competition among the market players. The various challenges manufacturers experience in the market expansion in the forecast period are the supply of raw materials, the purification process, and regulatory issues, as these are complex and time-consuming procedures expected to limit global bromelain market growth. 

Impact of COVID-19 on the Bromelain Market Challenges market:

The Pandemic had a mixed impact on the bromelain market as the stringent lockdown regulations led to supply chain disruptions and delays in production and manufacturing, which reduced the market revenue. However, the resumption of the lockdown and health awareness among the people led to an increase in the demand for dietary supplements like bromelain due to its beneficial effects. This is expected to maintain steady growth during the forecast period. 

REPORT COVERAGE:

This research report on the Global Bromelain Market has been segmented and sub-segmented into the source, application, By Enzyme Strength, Region.

Global Bromelain Market Segmentation-By Source:

• Stem 
• Fruit

The fruit segment held a significant share of the global market revenue in 2023 and is projected to be the fastest-growing segment during the forecast period. The fruit consists of more bromelain content than the stem; fruit bromelain is extracted from the fruit of the pineapple plant. The fruit-sourced bromelain consists of low enzymatic activity compared to the stem-sourced bromelain but is widely used in cosmetic applications due to its exfoliating and inflammatory properties, which drive segment growth. 

Global Bromelain Market Segmentation-By Form:

• Liquid 
• Powder

The powder form segment dominated the global market with the largest share in 2023 and is expected to dominate during the forecast period. The powder bromelain is easy to incorporate into formulations, including dietary supplements, food products, and cosmetics, which boosts the segment growth. The manufacturers can control the dosage and concentration of bromelain in products, making powdered form suitable for customization, which fuels the global market growth in the segment. 

Global Bromelain Market Segmentation-By Enzyme Strength:

• Low 
• Medium
• High

The low enzyme strength segment held the largest share of 46% in the global bromelain market revenue and is expected to dominate in the forecast period. Low enzyme strength bromelain is suitable for various applications, like for individuals seeking mild digestive support, cosmetics, and others, which drives the segment growth. 

The medium enzyme strength segment is expected to grow steadily with a prominent CAGR during the forecast period due to its adoption in various applications. 

Global Bromelain Market Segmentation-By Application:

• Food & Beverages 
• Nutraceuticals 
• Pharmaceuticals 
• Cosmetics & Personal care
• Others 

The Food and beverages segment dominated the global market with the highest CAGR in the forecast period, holding the largest share in 2023. Bromelain consists of meat tenderisation properties, which are gaining traction in the food industry for improving the texture and quality of meat products. The increasing usage and demand for bromelain in the food industry will increase global market growth. 

The cosmetics and personal care segment is expected to have prominent growth during the forecast period due to wide applications of bromelain in the cosmetic industry, such as exfoliating and inflammatory applications. 

Global Bromelain Market Segmentation-By Region:

• North America
• Europe
• Asia Pacific 
• Latin America 
• Middle East and Africa 

North American region held the dominant share of 34% in the bromelain market revenue globally in 2023 due to the increasing awareness among the people regarding the benefits of the bromelain. The growing aging population, increasing disposable incomes, and escalating product launches are boosting the regional market growth. Presence of the major market players and R&D institutes and the prominent market share of the food and beverages industry in the region. The U.S. dominated the North American region with the majority of the market share and had a rapid pace for market growth in the forecast period. The growing benefits of bromelain for health in increasing the adoption of bromelain among the population fuel the market growth. 

The Asia Pacific region is projected to have the fastest growth during the forecast period with prominent CAGR due to growing emerging markets, disposable incomes of the people, growing cosmetics industry, and Food and beverages industry, with significant market players driving the market growth in the region. 

Key Market Players:

Enzyme Development Corporation,Advanced Enzymes ,Biozyme Laboratories ,Hong Mao Biochemicals Co. Ltd.,Plamed Green Science Group ,Creative Enzymes ,Digestive Enzymes International Ltd,Nature's Sunshine Products,Mountain Fresh Inc,Enzybel International.

Recent Developments:

In August 2021, Enzybel Group launched its new bromelain product, Bromelain K, which was developed specifically for the food industry. The new product is a high-quality and stable bromelain enzyme that can be used as a meat tenderizer, protein hydrolyzer, and flavor enhancer in various food applications.