The Global Catering Services and Food Contractors Market size is estimated at USD 287.31 billion in 2023 to reach a valuation of USD 449.88 billion by 2029 from USD 309.61 billion in 2024, and is predicted to register a CAGR of 7.76% throughout the projection period 2024-2029.
The catering services and food contractors market consists of the provision of services related to food based on unique events in institutional, government, commercial, or other sites, on the basis of contractual agreements with these types of organizations for a period specified by the entities. The catering services and food contractors market is studied separately for two categories of food contractors and catering services.
Additionally, growing consumer preference for mini buffets is another factor that is estimated to drive growth in the target market over the foreseen period. Since mini meals are convenient and packed in disposable trays, this type of meal is preferred for small gatherings or functions where space is limited. Also, the increasing industrialization of various industries is another factor that is predicted to drive the growth of the target market during the conjecture period. In addition, the establishment of various medical and educational institutes is also likely to support the growth of the world market.
The online food service offers a simple and convenient ordering process through a mobile app. The continued trend observed in the market is that air travel around the world is anticipated to support the growth of the target market in the coming years. Technological advancements and innovative product launches are the main factors that can create potential revenue opportunities for players operating in the target market during the conjecture period. In addition, intensified collaboration, merger, and acquisition activities by manufacturers operating in the target market to enhance the company's product portfolio and sales are supposed to support global market growth during the envisioned period.
REPORT METRIC |
DETAILS |
Market Size Available |
2023 to 2029 |
Base Year |
2023 |
Forecast Period |
2024 to 2029 |
CAGR |
7.76% |
Segments Covered |
By Type, Ownership, and Region. |
Various Analyses Covered |
Global, Regional & Country Level Analysis, Segment-Level Analysis, DROC, PESTLE Analysis, Porter’s Five Forces Analysis, Competitive Landscape, Analyst Overview of Investment Opportunities |
Regions Covered |
North America, Europe, APAC, Latin America, Middle East & Africa |
Market Leaders Profiled |
Delaware North, Compass Group plc, Elior Group, Aramark Corporation, Sodexo, and Others. |
The European market is expected to register significant growth in terms of revenue during the forecast period, due to the increasing number of M&A activities among manufacturers operating in the region's target market. The Asia-Pacific region market is foreseen to experience the fastest growth rate during the predicted period, due to strict government food safety regulations and a growing preference for promoting healthy eating in several countries in this region. For example, in April 2017, the Singapore government introduced a Comprehensive Government Food Service Healthier Policy (WOG) to encourage healthier eating in Singapore's homes, workplaces, and communities. In accordance with this policy, Singaporean government entities have provided healthy food and beverages at government events, training, meetings, and conferences.
Companies playing a prominent role in the global catering services and food contractors market include Delaware North, Compass Group plc, Elior Group, Aramark Corporation, Sodexo, and Others.
By Type
By Ownership
By Region
Frequently Asked Questions
The Global Catering Services and Food Contractors Market is expected to grow with a CAGR of 7.76% between 2024-2029.
The Global Catering Services and Food Contractors Market size is expected to reach a revised size of USD 449.88 billion by 2029.
Delaware North, Compass Group plc, and Elior Group are the three Catering Services and Food Contractors Market key players.
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