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Pulished Date April, 2021
ID: 5480
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Europe Agaricus Bisporus Market Size By Type (Fresh Mushroom, Processed Mushroom [Dried, Frozen, And Canned]), End-user (Restaurants, Supermarkets, Cafeterias, Hotels And Others) And By Region - Industry Analysis, Size, Share, Growth, Trends, And Forecasts 2021-2026

Pulished: April, 2021
ID: 5480
Pages: 145

Europe Agaricus Bisporus Market was worth USD xx million in 2021 and estimated to be growing at a CAGR of xx%, to reach USD xx million by 2026. Mushrooms are fleshy, porous, spore bearing fruity parts of a fungus, and are mostly grouped as vegetables. Agaricus bisporus is a standard name of edible mushroom grown in the grasslands of Europe and Europe. In immature state, it is available in two colours white and brown. When immature and white, it is commonly known as common mushroom, white mushroom, brown mushroom, table mushroom and cultivated mushroom. When immature and brown, this mushroom is known as swiss brown mushroom, roman brown mushroom, baby bella and chestnut mushroom.

When mature, it is known as portobello mushroom, smaller sized portobello mushrooms are called as portabellini or portobellini. This type of mushroom is one of the most commonly and widely used mushrooms in the world and it is cultivated in more than seventy countries. Agaricus bisporus is an excellent source of dietary mineral phosphorus and vitamin D which increases substantially after exposure to UV light. Mushrooms contain hydrazine derivatives, which involves in carcinogenic activity. They generally grow in the fields and grassy areas following rain, from late spring through to autumn, especially in association with manure.

Growing health awareness, increasing meat substitute demand, rise in processed food consumption, shifting consumer preferences towards vegan food, new R&D technologies for the cultivation of mushrooms, less cost intensive, technological advancements and favourable government initiatives are driving the growth of Europe Agaricus bisporus market. However, short shelf life, heavily labour intensive, high operational costs and climatic issues are hindering the growth of the market.

The Europe Agaricus bisporus market is segmented on the basis of type, end-user and region. Depending on the type, the market is segmented into fresh mushroom and processed. The processed mushroom is sub-segmented into dried, frozen and canned. Processed mushroom is anticipated to have the highest market because of the exports and imports around the world. Application segment is segmented into restaurants, supermarkets, cafeterias, hotels and others. Restaurants have the largest market while supermarkets are expected to have the fastest growing rate. The Europe market has been geographically segmented into Germany, U.K, France, Spain, and Italy. Europe dominated the global market in terms of exports and imports. In Europe, Germany leads the market, followed by France and U.K.

Some of the key players dominating the Europe Agaricus bisporus market are The Mushroom Company, Bonduelle Fresh Europe, Agro Dutch Industries Ltd., Drinkwater’s Button Mushrooms Limited, Banken Champignons, Lutece Holdings B.V., Drinkwater Mushrooms Ltd., Monaghan Button Mushrooms Ireland, Monterey Button Mushrooms Inc, Okechamp S.A., Shanghai Finc Bio-Tech Inc., and The Button Mushroom company.

1. Introduction                                

               1.1 Market Definition                    

               1.2 Study Deliverables                   

               1.3 Base Currency, Base Year and Forecast Periods                           

               1.4 General Study Assumptions                  

2. Research Methodology                                          

               2.1 Introduction               

               2.2 Research Phases                      

                              2.2.1 Secondary Research            

                              2.2.2 Primary Research  

                              2.2.3 Econometric Modelling      

                              2.2.4 Expert Validation   

               2.3 Analysis Design                         

               2.4 Study Timeline                          

3. Overview                                     

               3.1 Executive Summary                 

               3.2 Key Inferences                          

               3.3 Epidemology                             

4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)                                        

               4.1 Market Drivers                         

               4.2 Market Restraints                    

               4.3 Key Challenges                         

               4.4 Current Opportunities in the Market                 

5. Market Segmentation                              

               5.1 Type                             

                              5.1.1 Introduction           

                              5.1.2 Fresh mushroom   

                              5.1.3 Processed mushroom          




                              5.1.4 Y-o-Y Growth Analysis, By Type       

                              5.1.5 Market Attractiveness Analysis, By Type       

                              5.1.6 Market Share Analysis, By Type       

               5.2 End-user                     

                              5.2.1 Introduction           

                              5.2.2 Restaurants            

                              5.2.3 Supermarkets         

                              5.2.4 Cafeterias

                              5.2.5 Hotels       

                              5.2.6 Others       

                              5.2.7 Y-o-Y Growth Analysis, By End-user

                              5.2.8 Market Attractiveness Analysis, By End-user

                              5.2.9 Market Share Analysis, By End-user

6. Geographical Analysis                              

               6.1 Introduction               

                              6.1.1 Regional Trends     

                              6.1.2 Impact Analysis      

                              6.1.3 Y-o-Y Growth Analysis         

                                    By Geographical Area

                                    By Type

                                    By End-user

                              6.1.4  Market Attractiveness Analysis       

                                    By Geographical Area

                                    By Type

                                    By End-user

                              6.1.5  Market Share Analysis        

                                    By Geographical Area

                                    By Type

                                    By End-user

               6.2 U.K                

               6.3 Spain                            

               6.4 Germany                     

               6.5 Italy                             

               6.6 France                         

7. Strategic Analysis                                      

               7.1 PESTLE analysis                        

                              7.1.1 Political    

                              7.1.2 Economic 

                              7.1.3 Social        

                              7.1.4 Technological        

                              7.1.5 Legal         

                              7.1.6 Environmental       

               7.2 Porter’s Five analysis              

                              7.2.1 Bargaining Power of Suppliers         

                              7.2.2 Bargaining Power of Consumers     

                              7.2.3 Threat of New Entrants      

                              7.2.4 Threat of Substitute Products and Services  

                              7.2.5 Competitive Rivalry within the Industry        

8. Market Leaders' Analysis                                        

               8.1 The Mushroom Company                     

                              8.1.1 Overview  

                              8.1.2 Product Analysis    

                              8.1.3 Financial analysis   

                              8.1.4 Recent Developments         

                              8.1.5 SWOT analysis       

                              8.1.6 Analyst View           

               8.2 Bonduelle Fresh Europe                        

               8.3 Agro Dutch Industries Ltd.,                   

               8.4 Drinkwater’s Button Mushrooms Limited                       

               8.5 Banken Champignons                            

               8.6 Lutece Holdings B.V.,                             

               8.7 Drinkwater Mushrooms Ltd.,                              

               8.8 Monaghan Button Mushrooms Ireland                            

               8.9 Monterey Button Mushrooms Inc.,                   

               8.10 Okechamp S.A.,                     

               8.11 Shanghai Finc Bio-Tech Inc.,                             

               8.12 The Button Mushroom company.                    

9. Competitive Landscape                                          

               9.1 Market share analysis                            

               9.2 Merger and Acquisition Analysis                         

               9.3 Agreements, collaborations and Joint Ventures                           

               9.4 New Product Launches                          

10. Market Outlook and Investment Opportunities                                           


               a) List of Tables                

               b) List of Figures              

  • Regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • Segment-level analysis in terms product type along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analyzing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market
  1. Europe Agaricus Bisporus  Market By Type, From 2021-2026 ( USD Million )
  2. Europe Fresh mushroom Market By Region, From 2021-2026 ( USD Million )
  3. Europe Processed mushroom  Market By Region, From 2021-2026 ( USD Million )
  4. Europe Agaricus Bisporus  Market By End-user, From 2021-2026 ( USD Million )
  5. Europe Restaurants Market By Region, From 2021-2026 ( USD Million )
  6. Europe Supermarkets Market By Region, From 2021-2026 ( USD Million )
  7. Europe Cafeterias Market By Region, From 2021-2026 ( USD Million )
  8. Europe Hotels  Market By Region, From 2021-2026 ( USD Million )
  9. Europe Others Market By Region, From 2021-2026 ( USD Million )
  10. U.K. Agaricus Bisporus  Market By Type, From 2021-2026 ( USD Million )
  11. U.K. Agaricus Bisporus  Market By End-user, From 2021-2026 ( USD Million )
  12. Germany Agaricus Bisporus  Market By Type, From 2021-2026 ( USD Million )
  13. Germany Agaricus Bisporus  Market By End-user, From 2021-2026 ( USD Million )
  14. France Agaricus Bisporus  Market By Type, From 2021-2026 ( USD Million )
  15. France Agaricus Bisporus  Market By End-user, From 2021-2026 ( USD Million )
  16. Italy Agaricus Bisporus  Market By Type, From 2021-2026 ( USD Million )
  17. Italy Agaricus Bisporus  Market By End-user, From 2021-2026 ( USD Million )
  18. Spain Agaricus Bisporus  Market By Type, From 2021-2026 ( USD Million )
  19. Spain Agaricus Bisporus  Market By End-user, From 2021-2026 ( USD Million )

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