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Pulished Date February, 2020
ID: 5606
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Europe Cappuccino Market By Type (Traditional Cappuccino, Iced Cappuccino, Dry Cappuccino, Wet Cappuccino, Flavoured Cappuccino), End-user (Drink To Go, Takeaway, Coffeehouses, Personal Use, Office Use, Restaurants, Supermarkets, Convenience Stores, Vending Machines, Others), And By Region - Industry Analysis, Size, Share, Growth, Trends, And Forecasts (2018-2023)

Pulished: February, 2020
ID: 5606
Pages: 145

Europe Cappuccino Market was worth USD xx billion in 2018 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2023. Cappuccino is an Italian based coffee drink which is prepared traditionally from double espresso and milk. It is typically smaller in volume than a latte with a thicker micro foam layer. There are different variations in the drink which involve in the use of cream instead of milk and adding other flavours. It consists of one-third of each double espresso, heated milk and milk foam respectively. It is an Italian-American espresso cuisine and considered as one of the original Italian espresso drinks.

Cappuccino has a bold coffee taste with sweetness from the lactose sugar in milk which is rich in flavour and texture. It is prepared with a certain quantity of espresso, equal amount of frothed milk and top with foam. It has three layers in succession in their cup. It is most often prepared in espresso machine where the double espresso is poured into the bottom of the machine, followed by a similar amount of hot milk, which is prepared by heating and texturing the milk using the espresso machine steam wand. Cappuccino is first started in Italian cafes and it is migrated into Italian-American menus before taking hold into the American cafes. As of now, the cappuccino remains a fixture in modern espresso culture.

Growing awareness about coffee among consumers is the key factor driving the Europe market. In addition, rise in technology advancements in the vending machines, increase in late night works, favourable climate conditions for coffee grains, rise in consumption of coffee and huge investments by the major coffee shops in the coffee industry are also driving the growth of the market. However, high cost equipment and limited number of skilled people for coffee production are restraining the growth of the market.

The Europe Cappuccino Market is segmented on the basis of type, end-user and region. Depending on the type, the market is segmented into traditional cappuccino, iced cappuccinos, dry cappuccino, wet cappuccino and flavoured cappuccino. On the basis of end-user, the market is segmented into Drink to go, Takeaway, Coffeehouses, Personal Use, Office Use, Restaurants, Supermarkets, Convenience Stores, Vending Machines and Others. The Europe market has been geographically segmented into Germany, U.K, France, Spain, and Italy. In Europe, Italy leads the market, followed by Germany, France and U.K. Cappuccino is an Italian drink where it is first produced in the Europe. The market in this region is projected to grow strongly during the forecast period due to various factors such as favourable climate conditions for the coffee production and favourable reimbursement policies.

Some of the Europe Cappuccino Market are Starbucks, Daily Chef, Brad Barry Company, Nestle, Cafe coffee day, Farmer Brothers Company, The Folger Coffee Company and Hills Bros Coffee.

1. Introduction                                 

                1.1 Market Definition                    

                1.2 Study Deliverables                  

                1.3 Base Currency, Base Year and Forecast Periods                          

                1.4 General Study Assumptions                

2. Research Methodology                                           

                2.1 Introduction                               

                2.2 Research Phases                      

                                2.2.1 Secondary Research           

                                2.2.2 Primary Research 

                                2.2.3 Econometric Modelling      

                                2.2.4 Expert Validation  

                2.3 Analysis Design                         

                2.4 Study Timeline                          

3. Overview                                       

                3.1 Executive Summary                

                3.2 Key Inferences                         

                3.3 Epidemology                              

4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)                                    

                4.1 Market Drivers                          

                4.2 Market Restraints                    

                4.3 Key Challenges                         

                4.4 Current Opportunities in the Market                              

5. Market Segmentation                                              

                5.1 Type                              

                                5.1.1 Introduction           

                                5.1.2 Traditional Cappuccino       

                                5.1.3 Iced Cappuccino   

                                5.1.4 Dry Cappuccino     

                                5.1.5 Wet Cappuccino   

                                5.1.6 Flavoured Cappuccino        

                                5.1.7 Y-o-Y Growth Analysis, By Type     

                                5.1.8 Market Attractiveness Analysis, By Type   

                                5.1.9 Market Share Analysis, By Type     

                5.2 End-user                      

                                5.2.1 Introduction           

                                5.2.2 Drink to go              

                                5.2.3 Takeaway

                                5.2.4 Coffeehouses        

                                5.2.5 Personal Use          

                                5.2.6 Office Use               

                                5.2.7 Restaurants            

                                5.2.8 Supermarkets        

                                5.2.9 Convenience Stores            

                                5.2.10 Vending Machines            

                                5.2.11 Others    

                                5.2.12 Y-o-Y Growth Analysis, By End-user           

                                5.2.13 Market Attractiveness Analysis, By End-user         

                                5.2.14 Market Share Analysis, By End-user          

6. Geographical Analysis                                              

                6.1 Introduction                               

                                6.1.1 Regional Trends    

                                6.1.2 Impact Analysis     

                                6.1.3 Y-o-Y Growth Analysis        

                                                6.1.3.1 By Geographical Area

                                                6.1.3.2 By Type

                                                6.1.3.3 By End-user

                                6.1.4  Market Attractiveness Analysis     

                                                6.1.4.1 By Geographical Area

                                                6.1.4.2 By Type

                                                6.1.4.3 By End-user

                                6.1.5  Market Share Analysis      

                                                6.1.5.1 By Geographical Area

                                                6.1.5.2 By Type

                                                6.1.5.3 By End-user

                6.2 U.K                 

                6.3 Spain                             

                6.4 Germany                     

                6.5 Italy                               

                6.6 France                          

7. Strategic Analysis                                       

                7.1 PESTLE analysis                         

                                7.1.1 Political     

                                7.1.2 Economic 

                                7.1.3 Social         

                                7.1.4 Technological         

                                7.1.5 Legal          

                                7.1.6 Environmental       

                7.2 Porter’s Five analysis                              

                                7.2.1 Bargaining Power of Suppliers        

                                7.2.2 Bargaining Power of Consumers    

                                7.2.3 Threat of New Entrants     

                                7.2.4 Threat of Substitute Products and Services              

                                7.2.5 Competitive Rivalry within the Industry     

8. Market Leaders' Analysis                                        

                8.1 Starbucks                    

                                8.1.1 Overview 

                                8.1.2 Product Analysis   

                                8.1.3 Financial analysis  

                                8.1.4 Recent Developments       

                                8.1.5 SWOT analysis       

                                8.1.6 Analyst View          

                8.2 Daily Chef                    

                8.3 Brad Barry Company                               

                8.4 Nestle                           

                8.5 Cafe coffee day                        

                8.6 Farmer Brothers Company                  

                8.7 The Folger Coffee Company                               

                8.8 Hills Bros Coffee                       

9. Competitive Landscape                                           

                9.1 Market share analysis                            

                9.2 Merger and Acquisition Analysis                       

                9.3 Agreements, collaborations and Joint Ventures                         

                9.4 New Product Launches                         

10. Market Outlook and Investment Opportunities                                         

Appendix                                           

                a) List of Tables                

                b) List of Figures                              

  • Regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • Segment-level analysis in terms product type, End-user along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analyzing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market
  1. Europe Cappuccino Market By Type, From 2018-2023 ( USD Million )
  2. Europe Traditional Cappuccino Market By Region, From 2018-2023 ( USD Million )
  3. Europe Iced Cappuccino Market By Region, From 2018-2023 ( USD Million )
  4. Europe Dry Cappuccino Market By Region, From 2018-2023 ( USD Million )
  5. Europe Wet Cappuccino Market By Region, From 2018-2023 ( USD Million )
  6. Europe Flavoured Cappuccino Market By Region, From 2018-2023 ( USD Million )
  7. Europe Cappuccino Market By End-user, From 2018-2023 ( USD Million )
  8. Europe Drink to go Market By Region, From 2018-2023 ( USD Million )
  9. Europe Takeaway Market By Region, From 2018-2023 ( USD Million )
  10. Europe Coffeehouses Market By Region, From 2018-2023 ( USD Million )
  11. Europe Personal Use Market By Region, From 2018-2023 ( USD Million )
  12. Europe Office Use  Market By Region, From 2018-2023 ( USD Million )
  13. Europe Restaurants Market By Region, From 2018-2023 ( USD Million )
  14. Europe Supermarkets Market By Region, From 2018-2023 ( USD Million )
  15. Europe Convenience Stores Market By Region, From 2018-2023 ( USD Million )
  16. Europe Vending Machines Market By Region, From 2018-2023 ( USD Million )
  17. Europe Others Market By Region, From 2018-2023 ( USD Million )
  18. U.K. Cappuccino Market By Type, From 2018-2023 ( USD Million )
  19. U.K. Cappuccino Market By End-user, From 2018-2023 ( USD Million )
  20. Germany Cappuccino Market By Type, From 2018-2023 ( USD Million )
  21. Germany Cappuccino Market By End-user, From 2018-2023 ( USD Million )
  22. France Cappuccino Market By Type, From 2018-2023 ( USD Million )
  23. France Cappuccino Market By End-user, From 2018-2023 ( USD Million )
  24. Italy Cappuccino Market By Type, From 2018-2023 ( USD Million )
  25. Italy Cappuccino Market By End-user, From 2018-2023 ( USD Million )
  26. Spain Cappuccino Market By Type, From 2018-2023 ( USD Million )
  27. Spain Cappuccino Market By End-user, From 2018-2023 ( USD Million )

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