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Pulished Date February, 2020
ID: 1240
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Europe Food Coating Ingredients Market by Type(Cocoa, Chocolate, Fats & Oil, Salt, Spices, Flour & Batter, Starch, Hydrocolloid, Sugar & Syrups), By Application(Bakery, Confectionery, Cereal, Dairy, Snacks, Fruits & Vegetables, Meat) and By Country (UK, France, Spain, Germany, Italy, Russia, Sweden, Denmark, Switzerland, Netherlands, Turkey, Czech Republic and Rest of Europe) – Size, Share, Trends, Growth, Forecast (2020-2025)

Pulished: February, 2020
ID: 1240
Pages: 137

Europe Food Coating Ingredients Market Growth and Forecast (2020-2025):

The Europe Food Coating Ingredients Market was calculated at US$ xx million in 2020, and it is estimated that it will reach a valuation of US $xx million by 2025 with a notable progression rate between 2020 and 2025.

Market Overview:

Food coating ingredients are used primarily in dietary supplement products to enhance the organoleptic properties of ready-to-eat processed products, bakery and confectionery, and fried products. Food coating is the application of a solid or liquid coating to food. The ingredients in the coating are derived primarily from natural and minimally processed sugars, honey, chocolate, and sauces. The range of coating ingredients has been expanded and used for specific purposes. Coatings are added to enhance the sensory properties of food or food energy. It is a barrier that contributes to the control of surface humidity that limits the contact between the product and the environment, modifies the functional properties of food and prevents the adhesion, agglomeration or disintegration of food. The coating process begins with the application of a coating on the food and ends with a stabilization process such as cooling, freezing, heating or drying to extend the shelf life of the product.

Recent Developments in Europe Food Coating Ingredients Industry:

  • In June 2018, Kerry invested in the expansion of its Wittstock crumb manufacturing plant in Germany. This expansion will help the company to better serve customers in Europe and is expected to include a new crumb baking line and warehouse expansion.

Europe Food Coating Ingredients Market Growth:

Changes in consumer lifestyles and rising consumer disposable income in the European region are expected to drive growth.

Drivers:

Growing bakery and confectionery sales, demand for convenience foods, and rising consumer demand for food protectants are some of the key factors driving the Europe Food Coating Ingredients market. This product is primarily used to provide dietary supplements to enhance the sensory properties of ready-to-eat, processed, fried, baked, and baked goods. Europe has fueled the growth of the global industry in recent years due to the increasing need for processed items. Urbanization and sedentary lifestyles are encouraging consumers to seek healthier alternatives to regular and conservative foods. Rapid urbanization, changes in people's lifestyles, and increases in people's disposable income are estimated to increase the ultimate application of demand. Strict FDA and European Commission regulations prohibiting the use of additives and chemicals in food and beverages are believed to limit the Europe Food Coating Ingredients market. Food is coated in nutrients and vitamins to improve the nutritional profile. As awareness increases, the demand for healthy foods is expected to increase, energizing the market. Syrup and sugar are used in the processing industry as ingredients for food coating. In the syrups and sugar products segment, flour is estimated to be the next largest segment. Antimicrobial coatings have been developed in accordance with local directives and regulations. With increasing urbanization and rising living standards, the demand for processed foods is constantly increasing to meet the needs of an increasingly mobile and busy workforce.

The Europe Food Coating Ingredients market is expected to grow in the future as demand for processed foods increases in emerging regions. Therefore, investment in emerging economies remains a great opportunity for the Europe Food Coating Ingredients market for food coating materials. It helps to improve properties such as the flavor, color and sweetness of the product being coated. Flour is used as an attractive coating ingredient in fried meats and fast-food products. Increased regulations on processed foods are expected to increase the demand for antimicrobial coating materials. Rising disposable income and increased consumption of bakery foods are expected to accelerate the market as demand for bakery products increases in emerging economies. The use of antibacterial food coating ingredients is also driven because there are supporting regulations in many regions. Growing concern about the safety of processed foods has led to legislation requiring the use of antimicrobial food coatings in many regions. The growing call for antibacterial coatings is likely to promote the developments in the food coating materials business.

Restraints:

Rising materials prices and the resulting fluctuations have become a major constraint on Europe Food Coating Ingredients Market. Therefore, food coating equipment must provide cost efficiencies in terms of production and material use to offset rising material prices and for food manufacturers to easily achieve economies of scale. The high cost of the material has led to high production costs and as a result it is even more difficult for manufacturers to adopt new coating technology as it takes longer to break even for low margins and food manufacturers.

Europe Food Coating Ingredients Market Segmentation Analysis:

By product type, the Europe Food Coating Ingredients market is segmented into hydrocolloids, salt, spices, starch, sugar and syrup, fats and oils, flours, cocoa and chocolate. The sugar and syrup sector is expected to dominate the industry, as it helps to obtain certain properties such as sweetness, color and flavor in the articles that are coated. New developments in the field of antibacterial coatings are expected to stimulate industrial growth. Additionally, the demand for antimicrobial varnish ingredients is driven by the presence of supporting principles and guidelines in various regions.

On the basis of the application, the Europe Food Coating Ingredients market is segmented into confectionery, bakery, vegetables, meat, snacks, fruits, dairy and cereals. The confectionery sector will see significant growth due to the wide acceptance in developing countries and the growing popularity of the so-called KFC & McDonald's outlets. The willingness of consumers to pay more for healthier products that can support higher per capita income and greater demand for products. The increasing use of natural ingredients in conjunction with compliance with regulatory standards can lead to additional costs for manufacturers.

Regional Analysis:

Geographically the Europe Food Coating Ingredients Market is segmented into UK, France, Spain, Germany, Italy, Russia, Sweden, Denmark, Switzerland, Netherlands, Turkey, Czech Republic and Rest of Europe. Europe is an important region for the food coating materials market due to the increased consumption of dairy and confectionery products. Changes in the eating habits of German consumers and the busy lifestyles of consumers are increasing their dependence on ready-to-eat food, which could boost market growth. Also, with increased research and development for the production of vegetable coating ingredients with a longer shelf life, it could be an opportunity for new entrants in the food coating ingredients business.

Key Players in the Market:

Major Key Players in the Europe Food Coating Ingredients Market are

  • Ashland Inc
  • Bowman Ingredients
  • Archer Daniels Midland Company (ADM)
  • EI DU Pont DE Nemours and Company
  • Sensory Effect Ingredient Solutions
  • PGP International, Inc
  • Agrana Beteiligungs-AG
  • Tate & Lyle PLC
  • Cargill Inc
  • Ingredion Inc
  • Kerry Group PLC
  • Newly Weds Foods
  • Dohler

1. Introduction                         

          1.1 Market Definition                

          1.2 Scope of the report             

          1.3 Study Assumptions             

          1.4 Base Currency, Base Year and Forecast Periods            

2. Research Methodology                    

          2.1 Analysis Design                  

          2.2 Research Phases                 

                   2.2.1 Secondary Research

                   2.2.2 Primary Research    

                   2.2.3 Data Modelling       

                   2.2.4 Expert Validation    

          2.3 Study Timeline          

3. Report Overview                   

          3.1 Executive Summary             

          3.2 Key Inferencees                  

4. Market Dynamics                            

          4.1 Impact Analysis                  

                   4.1.1 Drivers         

                   4.1.2 Restaints     

                   4.1.3 Opportunities         

          4.2 Regulatory Environment                

          4.3 Technology Timeline & Recent Trends               

5. Competitor Benchmarking Analysis                     

          5.1 Key Player Benchmarking               

                   5.1.1 Market share analysis       

                   5.1.2 Products/Service    

                   5.1.3 Regional Presence   

          5.2 Mergers & Acquistion Landscape             

          5.3 Joint Ventures & Collaborations               

6. Market Segmentation                      

          6.1 Food Coating Ingredients Market, By Type         

                   6.1.1 Cocoa

                   6.1.2 Chocolate     

                   6.1.3 Fats & Oil     

                   6.1.4 Salt    

                   6.1.5 Spices

                   6.1.6 Flour & Batter         

                   6.1.7 Starch

                   6.1.8 Hydrocolloid 

                   6.1.9 Sugar & Syrups       

                   6.1.10 Market Size Estimations & Forecasts (2020-2025) 

                   6.1.11 Y-o-Y Growth Rate Analysis     

                   6.1.12 Market Attractiveness Index     

          6.2 Food Coating Ingredients Market, By Application          

                   6.2.1 Bakery

                   6.2.2 Confectionery        

                   6.2.3 Cereal

                   6.2.4 Dairy  

                   6.2.5 Fruits & Vegetables 

                   6.2.6 Snacks         

                   6.2.7 Meat  

                   6.2.8 Market Size Estimations & Forecasts (2020-2025)   

                   6.2.9 Y-o-Y Growth Rate Analysis       

                   6.2.10 Market Attractiveness Index     

7. Geographical Landscape                            

          7.1 Regional Identity Governance and Administration Market, by Region           

          7.2 Europe - Market Analysis (2020 - 2025)           

                   7.2.1 By Country   

                             7.2.1.1 UK

                             7.2.1.2 France

                             7.2.1.3 Germany

                             7.2.1.4 Spain

                             7.2.1.5 Italy

                             7.2.1.6 Rest of Europe

                   7.2.2 By Type       

                   7.2.3 By Application        

8. Key Player Analysis                         

          8.1 Ashland Inc.              

                   8.1.1 Business Description        

                   8.1.2 Products/Service    

                   8.1.3 Financials     

                   8.1.4 SWOT Analysis       

                   8.1.5 Recent Developments       

                   8.1.6 Analyst Overview    

          8.2 Bowman Ingredients            

          8.3 Archer Daniels Midland Company             

          8.4 E I DU Pont DE Nemours and Company              

          8.5 Sensory Effect Ingredient Solutions          

          8.6 PGP International                 

          8.7 Tate & Lyle PLC         

          8.8 Cargill Inc                 

          8.9 Ingredion Inc             

          8.10 Kerry Group PLC               

9. Market Outlook & Investment Opportunities                            

Appendix                        

          List of Tables                  

          List of Figures                 

  • Global, regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • The Segment-level analysis in terms of By Type, Application and along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analysing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market

 

 

  1. Europe Food Coating Ingredients Market By Type, From 2020-2025 ( USD Billion )
  2. Europe Cocoa Market By Region, From 2020-2025 ( USD Billion )
  3. Europe Chocolate Market By Region, From 2020-2025 ( USD Billion )
  4. Europe Fats & Oil Market By Region, From 2020-2025 ( USD Billion )
  5. Europe Salt Market By Region, From 2020-2025 ( USD Billion )
  6. Europe Spices Market By Region, From 2020-2025 ( USD Billion )
  7. Europe Flour & Batter Market By Region, From 2020-2025 ( USD Billion )
  8. Europe Starch Market By Region, From 2020-2025 ( USD Billion )
  9. Europe Hydrocolloid Market By Region, From 2020-2025 ( USD Billion )
  10. Europe Sugar & Syrups Market By Region, From 2020-2025 ( USD Billion )
  11. Europe Food Coating Ingredients Market By Application, From 2020-2025 ( USD Billion )
  12. Europe Bakery Market By Region, From 2020-2025 ( USD Billion )
  13. Europe Confectionery Market By Region, From 2020-2025 ( USD Billion )
  14. Europe Cereal Market By Region, From 2020-2025 ( USD Billion )
  15. Europe Dairy Market By Region, From 2020-2025 ( USD Billion )
  16. Europe Fruits & Vegetables Market By Region, From 2020-2025 ( USD Billion )
  17. Europe Snacks Market By Region, From 2020-2025 ( USD Billion )
  18. Europe Meat Market By Region, From 2020-2025 ( USD Billion )
  19. U.K. Food Coating Ingredients Market By Type, From 2020-2025 ( USD Billion )
  20. U.K. Food Coating Ingredients Market By Application, From 2020-2025 ( USD Billion )
  21. Germany Food Coating Ingredients Market By Type, From 2020-2025 ( USD Billion )
  22. Germany Food Coating Ingredients Market By Application, From 2020-2025 ( USD Billion )
  23. France Food Coating Ingredients Market By Type, From 2020-2025 ( USD Billion )
  24. France Food Coating Ingredients Market By Application, From 2020-2025 ( USD Billion )
  25. Italy Food Coating Ingredients Market By Type, From 2020-2025 ( USD Billion )
  26. Italy Food Coating Ingredients Market By Application, From 2020-2025 ( USD Billion )
  27. Spain Food Coating Ingredients Market By Type, From 2020-2025 ( USD Billion )
  28. Spain Food Coating Ingredients Market By Application, From 2020-2025 ( USD Billion )

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