Europe Forage Seeds Market Size, Share, Trends, COVID-19 Impact And Growth Forecasts Report - Segmented By Livestock Type, Plant Type, And Country (UK, France, Spain, Germany, Italy, Russia, Sweden, Denmark, Switzerland, Netherlands, Turkey, Czech Republic & Rest of Europe) - Industry Analysis (2024 to 2029)

Updated On: June, 2024
ID: 555
Pages: 145

Europe Forage Seed Market Size (2024 to 2029)

The European forage seed market is expected to be valued at USD 5.63 billion in 2024 and reach USD 8.20 billion by 2029 billion by 2029, growing at a CAGR of 7.79% from 2024 to 2029.

Globally, Europe is the second largest market for forage seeds. Mainly, legumes and forage are produced in Denmark, Germany, Netherlands, and France. In Europe, livestock farmers mainly use forage seeds for horses, goats, and sheep. Alfalfa forage seed was the first forage seed grown in Europe and now holds the largest market share in Europe.

Forage has plants as well seeds which are consumed by livestock, hence key end users are forage farmers, dairy farmers and millers. Production of these seeds depends upon the species and variety of crops to be grown. Forage feed manufacturers use legumes and grass seeds to plant pastures and hayfields. The increase in the consumption of animal products has fuelled the demand for forage seeds. A major factor for the developed regions is the shrinkage of grazing animal lands, which directly strengthens the forage seed market.

High investment for seed production, soil conditions, and unpredictable seed cycles are some of the restrains for the market in Europe. The European Seed Association law is also not favorable for the market.

This research report on the European forage seed market is segmented and sub-segmented into the following categories.

Europe Forage Seed Market – By Livestock Type:

  • Cattle
  • Swine/Pork
  • Poultry
  • Others (Including Aquaculture Etc.)

Poultry segment holds the largest share in the market, poultry farms are concentrating on quality seeds for better productivity as the demand for meat and eggs is increasing.

Europe Forage Seed Market – By Plant Type:

  • Chicory
  • Ryegrass
  • Clover
  • Alfalfa
  • Others (Including Lablab, Fescue Etc.)

Among these, the alfalfa segment is the largest contributor to the market.

Europe Forage Seed Market – By Country:

  • United Kingdom
  • France
  • Spain
  • Germany
  • Italy
  • Russia
  • Sweden
  • Denmark
  • Switzerland
  • Netherlands
  • Rest of Europe 

KEY MARKET PLAYERS:

The key players in the market are Hancock Farm & Seed Co., Golden Acre Seeds, Dynamic Seeds Ltd., North Star Seed Ltd., Brett Young, Moore Seed Processors, Foster’s Seed and Feed, Allied Seed, LLC, BASF SE, and Dow AgroSciences LLC.

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Frequently Asked Questions

What is the current size of the Europe forage seed market?

As of the latest data, the European forage seed market is valued at USD 5.63 billion in 2024.

Which European countries significantly contribute to the growth of the forage seed market?

Key contributors to market growth in Europe include France, Germany, and the United Kingdom, where a robust livestock industry and diverse agricultural practices drive the demand for high-quality forage seeds.

How does the demand for organic dairy products impact the choice of forage seeds in the United Kingdom?

In the United Kingdom, the demand for organic dairy products influences forage seed choices, leading to an increased interest in organic and non-GMO forage seed options to align with organic farming practices.

What technological advancements are driving the forage seed market in the Netherlands?

Technological advancements in the Netherlands focus on precision farming techniques, innovative seed coating technologies, and digital tools for optimizing forage seed planting, fostering efficiency in agriculture.

How does economic stability impact the adoption of premium forage seed varieties in France?

Economic stability in France influences the adoption of premium forage seed varieties, with a focus on maximizing returns through improved forage quality, livestock health, and overall farm productivity.

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