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Pulished Date August, 2019
ID: 7114
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Europe Meat Speciation Testing Market By Species (Swine, Chicken, Cow, Horse, Sheep And Others), By Technology (Polymerase Chain Reaction (PCR), Enzyme-Linked Immunosorbent Assay And Other Molecular Assay Tests), By Form (Cooked, Raw And Processed Meats) And By Region (Industry Analysis, Size, Share, Growth, Trends, And Forecasts (2017-2022))

Pulished: August, 2019
ID: 7114
Pages: 145

Europe Meat Speciation Testing Market was worth USD 610 million in 2016 and estimated to be growing at a CAGR of 8.35%, to reach USD 910 million by 2021. Meat Speciation Testing can be defined as the identification of animal species from the given meat. This testing is done for various reasons – economical, ethical and safety.

Food fraud occurs every day, from false claims on the label to use of fillers and additives to enhance profitability. In early times of 2013, pig and horse DNA were found in beef foods being sold in some chains of supermarkets. This type of contamination not only misleads the customer but also has ethical, health, and religious implications. For instance, few antibiotic drug remains from antibiotic used in horses are very toxic if ingested by humans. People in Muslim & Jewish communities practice dietary restrictions related to consumption of pork and products based on it. For the reasons mentioned, the originality of meat is very important to customer health and well-being.

The Europe Meat Speciation Testing market is driven by factors like religious beliefs, compliance with laws, rising incidence of food fraud and adulteration cases, growing demand of customers for certified products and stringent regulations among others. However the market is constrained by factors like lack of food technology and infrastructure in developing countries.

The Europe Meat Speciation Testing market is divided on the basis of species into swine, chicken, cow, horse, sheep and others. On the basis of technology the market is categorised into Polymerase Chain Reaction (PCR), Enzyme-Linked Immunosorbent Assay (ELISA) and other molecular-diagnostic tests (LC-MS/MS). By form, the market is divided into cooked, raw and processed meat.

The Europe Meat Speciation Testing market is divided based on geography into United Kingdom, France, Italy, Germany and Spain. Europe has the largest market globally for meat speciation testing. Factors such as religious beliefs and rising incidence of adulteration and food fraud cases is expected to propel the market growth in the region.

Some of the major players in the market include VWR International LLC (U.S.), Eurofins Scientific SE (Luxemburg), ALS Limited (Australia), United States Department of Agriculture (USDA), the Food and Drug Administration (FDA) and the European Food Safety Authority (EFSA).

1.Introduction                                  

                1.1 Market Definition                    

                1.2 Study Deliverables                  

                1.3 Base Currency, Base Year and Forecast Periods                          

                1.4 General Study Assumptions                

2. Research Methodology                                           

                2.1 Introduction                               

                2.2 Research Phases                      

                                2.2.1 Secondary Research           

                                2.2.2 Primary Research 

                                2.2.3 Econometric Modelling      

                                2.2.4 Expert Validation  

                2.3 Analysis Design                         

                2.4 Study Timeline                          

3. Overview                                       

                3.1 Executive Summary                

                3.2 Key Inferences                         

                3.3 Epidemology                              

4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)                                    

                4.1 Market Drivers                          

                4.2 Market Restraints                    

                4.3 Key Challenges                         

                4.4 Current Opportunities in the Market                              

5. Market Segmentation                                              

                5.1 Species                         

                                5.1.1 Swine        

                                5.1.2 Chicken    

                                5.1.3 Cow           

                                5.1.4 Horse        

                                5.1.5 Sheep       

                                5.1.6 Other Species        

                                5.1.7  Y-o-Y Growth Analysis, By Species               

                                5.1.8  Market Attractiveness Analysis, By Species             

                                5.1.9  Market Share Analysis, By Species               

                5.2 Technology                 

                                5.2.1 Polymerase Chain Reaction (PCR)

                                5.2.2 Enzyme-Linked Immunosorbent Assay      

                                5.2.3 Other Molecular Assay Tests           

                                5.2.4 Y-o-Y Growth Analysis, By Technology        

                                5.2.5 Market Attractiveness Analysis, By Technology      

                                5.2.6 Market Share Analysis, By Technology        

                5.3 Form                             

                                5.3.1 Cooked     

                                5.3.2 Raw            

                                5.3.3 Processed Meats 

                                5.3.4 Y-o-Y Growth Analysis, By Form     

                                5.3.5  Market Attractiveness Analysis, By Form  

                                5.3.6  Market Share Analysis, By Form   

6. Geographical Analysis                                              

                6.1 Introduction                               

                                6.1.1 Regional Trends    

                                6.1.2 Impact Analysis     

                                6.1.3 Y-o-Y Growth Analysis        

                                                6.1.3.1 By Species

                                                6.1.3.2 By Technology

                                                6.1.3.3 By Form

                                6.1.4  Market Attractiveness Analysis     

                                                6.1.4.1 By Species

                                                6.1.4.2 By Technology

                                                6.1.4.3 By Form

                                6.1.5  Market Share Analysis      

                                                6.1.5.1 By Species

                                                6.1.5.2 By Technology

                                                6.1.5.3 By Form

                6.2 U.K                 

                6.3 Spain                             

                6.4 Germany                     

                6.5 Italy                               

                6.6 France                          

7.Strategic Analysis                                        

                7.1 PESTLE analysis                         

                                7.1.1 Political     

                                7.1.2 Economic 

                                7.1.3 Social         

                                7.1.4 Technological         

                                7.1.5 Legal          

                                7.1.6 Environmental       

                7.2 Porter’s Five analysis                              

                                7.2.1 Bargaining Power of Suppliers        

                                7.2.2 Bargaining Power of Consumers    

                                7.2.3 Threat of New Entrants     

                                7.2.4 Threat of Substitute Products and Services              

                                7.2.5 Competitive Rivalry within the Industry     

8.Market Leaders' Analysis                                         

                8.1 VWR International LLC                           

                                8.1.1 Overview 

                                8.1.2 Product Analysis   

                                8.1.3 Financial analysis  

                                8.1.4 Recent Developments       

                                8.1.5 SWOT analysis       

                                8.1.6 Analyst View          

                8.2 Eurofins Scientific SE                               

                8.3 ALS Limited                 

                8.4 United States Department of Agriculture                      

                8.5 Food and Drug Administration (FDA)                               

                8.6 European Food Safety Authority (EFSA)                        

9.Competitive Landscape                                            

                9.1 Market share analysis                            

                9.2 Merger and Acquisition Analysis                       

                9.3 Agreements, collaborations and Joint Ventures                         

                9.4 New Product Launches                         

10.Market Outlook and Investment Opportunities                                          

Appendix                                           

                a) List of Tables                

                b) List of Figures                              

  • Regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • Segment-level analysis in terms of form, by Techonogly along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analysing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market

                                                                                                                          

  1. Europe Meat Speciation Testing Market By Species , From 2017-2022 ( USD Million )
  2. Europe Swine Market By Region, From 2017-2022 ( USD Million )
  3. Europe Chicken Market By Region, From 2017-2022 ( USD Million )
  4. Europe Cow Market By Region, From 2017-2022 ( USD Million )
  5. Europe Horse Market By Region, From 2017-2022 ( USD Million )
  6. Europe Sheep Market By Region, From 2017-2022 ( USD Million )
  7. Europe Other Species Market By Region, From 2017-2022 ( USD Million )
  8. Europe Meat Speciation Testing Market By Technology , From 2017-2022 ( USD Million )
  9. Europe Polymerase Chain Reaction  Market By Region, From 2017-2022 ( USD Million )
  10. Europe Enzyme-Linked Immunosorbent Assay  Market By Region, From 2017-2022 ( USD Million )
  11. Europe Other Molecular Assay Tests Market By Region, From 2017-2022 ( USD Million )
  12. Europe Meat Speciation Testing Market By Form , From 2017-2022 ( USD Million )
  13. Europe Cooked Market By Region, From 2017-2022 ( USD Million )
  14. Europe Raw  Market By Region, From 2017-2022 ( USD Million )
  15. Europe Processed Meats Market By Region, From 2017-2022 ( USD Million )
  16. U.K. Meat Speciation Testing Market By Species , From 2017-2022 ( USD Million )
  17. U.K. Meat Speciation Testing Market By Technology , From 2017-2022 ( USD Million )
  18. U.K. Meat Speciation Testing Market By Form , From 2017-2022 ( USD Million )
  19. Germany Meat Speciation Testing Market By Species , From 2017-2022 ( USD Million )
  20. Germany Meat Speciation Testing Market By Technology , From 2017-2022 ( USD Million )
  21. Germany Meat Speciation Testing Market By Form , From 2017-2022 ( USD Million )
  22. France Meat Speciation Testing Market By Species , From 2017-2022 ( USD Million )
  23. France Meat Speciation Testing Market By Technology , From 2017-2022 ( USD Million )
  24. France Meat Speciation Testing Market By Form , From 2017-2022 ( USD Million )
  25. Italy Meat Speciation Testing Market By Species , From 2017-2022 ( USD Million )
  26. Italy Meat Speciation Testing Market By Technology , From 2017-2022 ( USD Million )
  27. Italy Meat Speciation Testing Market By Form , From 2017-2022 ( USD Million )
  28. Spain Meat Speciation Testing Market By Species , From 2017-2022 ( USD Million )
  29. Spain Meat Speciation Testing Market By Technology , From 2017-2022 ( USD Million )
  30. Spain Meat Speciation Testing Market By Form , From 2017-2022 ( USD Million )

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