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Pulished Date February, 2020
ID: 7346
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Europe Processed Food & Beverage Preservatives Market By Type (Natural & Chemical), By Function (Antimicrobial, Antioxidant), By Application (Oil & Fat, Bakery, Dairy & Frozen, Snack, Meat, Poultry & Seafood, Confectionery, Beverage) And By Region - Europe Industry Analysis, Size, Share, Growth, Trends, And Forecasts (2017-2022)

Pulished: February, 2020
ID: 7346
Pages: 145

Europe Processed Food & Beverage Preservatives Market was worth USD 830 million in 2016 and estimated to be growing at a CAGR of 2.6%, to reach USD 950 million by 2021. The market is showcasing evident potential in the mentioned forecasting period. The market continues to gain momentum with the ongoing development in the industry.

The processed food & beverage preservatives market has grown gradually in the recent years. It has an impact on food for maintaining the quality, flavour, and taste of the food, which has resulted in its high demand across the world. This is because of the requirement for food products that are needed to have a long shelf life for convenience of food.

The market is propelled by factors like demand for convenience food products & foods with long shelf-life, and the growing usage of natural preservatives in the meat & poultry. The huge growth potential in the developing markets and a lot of potential untapped in some regions provides new growth opportunities for market players.

The Europe Processed Food & Beverage Preservatives Market  is segmented on the basis of Type into Natural & Chemical. Based on Function, the market is segmented into Antimicrobial and Antioxidant. Further, on the basis of Application, the market is segmented into Oil & Fat, Bakery, Dairy & frozen, Snack, Meat, Poultry & Seafood, Confectionery, and Beverage.

On the basis of geography, the Europe market is analysed under the regions namely U.K, Germany, France, Spain and Italy. These countries are highly developed ones and are expected to exhibit high growth potential for the market.

Some of the major companies dominating the market are Akzo Nobel N.V., Danisco A/S, Cargill, Incorporated, Univar Inc., and Koninklijke DSM N.V.

1.Introduction                                  

                1.1 Market Definition                    

                1.2 Study Deliverables                  

                1.3 Base Currency, Base Year and Forecast Periods                          

                1.4 General Study Assumptions                

2. Research Methodology                                           

                2.1 Introduction                               

                2.2 Research Phases                      

                                2.2.1 Secondary Research           

                                2.2.2 Primary Research 

                                2.2.3 Econometric Modelling      

                                2.2.4 Expert Validation  

                2.3 Analysis Design                         

                2.4 Study Timeline                          

3. Overview                                       

                3.1 Executive Summary                

                3.2 Key Inferences                         

                3.3 Epidemology                              

4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)                                    

                4.1 Market Drivers                          

                4.2 Market Restraints                    

                4.3 Key Challenges                         

                4.4 Current Opportunities in the Market                              

5. Market Segmentation                                              

                5.1 Type                              

                                5.1.1 Introduction           

                                5.1.2 Natural     

                                5.1.3 Chemical  

                                5.1.4  Y-o-Y Growth Analysis, By Type    

                                5.1.5  Market Attractiveness Analysis, By Type  

                                5.1.6  Market Share Analysis, By Type    

                5.2 Function                      

                                5.2.1 Introduction           

                                5.2.2 Antimicrobials        

                                5.2.3 Antioxidants           

                                5.2.4 Y-o-Y Growth Analysis, By Function              

                                5.2.5 Market Attractiveness Analysis, By Function            

                                5.2.6 Market Share Analysis, By Function             

                5.3 Application technique                            

                                5.3.1 Introduction           

                                5.3.2 Oils & Fats               

                                5.3.3 Bakery      

                                5.3.4 Dairy & frozen products    

                                5.3.5 Snacks       

                                5.3.6 Meat, poultry, & seafood products              

                                5.3.7 Confectionery       

                                5.3.8 Beverages               

                                5.3.7 Y-o-Y Growth Analysis, By Application Technique  

                                5.3.8  Market Attractiveness Analysis, By Application Technique               

                                5.3.9  Market Share Analysis, By Application technique  

6. Geographical Analysis                                              

                6.1 Introduction                               

                                6.1.1 Regional Trends    

                                6.1.2 Impact Analysis     

                                6.1.3 Y-o-Y Growth Analysis        

                                                6.1.3.1 By Geographical Area

                                                6.1.3.2 By Type

                                                6.1.3.3 By Function

                                                6.1.3.4 By Application Technique

                                6.1.4  Market Attractiveness Analysis     

                                                6.1.4.1 By Geographical Area

                                                6.1.4.2 By Type

                                                6.1.4.3 By Function

                                                6.1.4.4 By Application Technique

                                6.1.5  Market Share Analysis      

                                                6.1.5.1 By Geographical Area

                                                6.1.5.2 By Type

                                                6.1.5.3 By Function

                                                6.1.5.4 By Application Technique

                6.2 U.K                 

                6.3 Spain                             

                6.4 Germany                     

                6.5 Italy                               

                6.6 France                          

7.Strategic Analysis                                        

                7.1 PESTLE analysis                         

                                7.1.1 Political     

                                7.1.2 Economic 

                                7.1.3 Social         

                                7.1.4 Technological         

                                7.1.5 Legal          

                                7.1.6 Environmental       

                7.2 Porter’s Five analysis                              

                                7.2.1 Bargaining Power of Suppliers        

                                7.2.2 Bargaining Power of Consumers    

                                7.2.3 Threat of New Entrants     

                                7.2.4 Threat of Substitute Products and Services              

                                7.2.5 Competitive Rivalry within the Industry     

8.Market Leaders' Analysis                                         

                8.1 Akzo Nobel N.V.                       

                                8.1.1 Overview 

                                8.1.2 Product Analysis   

                                8.1.3 Financial analysis  

                                8.1.4 Recent Developments       

                                8.1.5 SWOT analysis       

                                8.1.6 Analyst View          

                8.2 Danisco A/S                

                8.3 Cargill, Incorporated                               

                8.4 Univar Inc.                  

                8.5 Koninklijke DSM N.V                              

9.Competitive Landscape                                            

                9.1 Market share analysis                            

                9.2 Merger and Acquisition Analysis                       

                9.3 Agreements, collaborations and Joint Ventures                         

                9.4 New Product Launches                         

10.Market Outlook and Investment Opportunities                                          

Appendix                                           

                a) List of Tables                

                b) List of Figures                              

  • Regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • Segment-level analysis in terms of Type, by Region along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analysing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market
  1. Europe Processed Food and Beverage Preservatives Market By Type, From 2017-2022 ( USD Million )
  2. Europe Natural Preservatives Market By Region, From 2017-2022 ( USD Million )
  3. Europe Chemical Preservatives Market By Region, From 2017-2022 ( USD Million )
  4. Europe Processed Food and Beverage Preservatives Market By Function, From 2017-2022 ( USD Million )
  5. Europe Antimicrobials Market By Region, From 2017-2022 ( USD Million )
  6. Europe Antioxidants Market By Region, From 2017-2022 ( USD Million )
  7. Europe Processed Food and Beverage Preservatives Market By Application Technique, From 2017-2022 ( USD Million )
  8. Europe Oils & fats Market By Region, From 2017-2022 ( USD Million )
  9. Europe Bakery Market By Region, From 2017-2022 ( USD Million )
  10. Europe Dairy & frozen products Market By Region, From 2017-2022 ( USD Million )
  11. Europe Snacks Market By Region, From 2017-2022 ( USD Million )
  12. Europe Meat, poultry, & seafood products Market By Region, From 2017-2022 ( USD Million )
  13. Europe Confectionery Market By Region, From 2017-2022 ( USD Million )
  14. Europe Beverages Market By Region, From 2017-2022 ( USD Million )
  15. U.K. Processed Food and Beverage Preservatives Market By Type, From 2017-2022 ( USD Million )
  16. U.K. Processed Food and Beverage Preservatives Market By Function, From 2017-2022 ( USD Million )
  17. U.K. Processed Food and Beverage Preservatives Market By Application Technique, From 2017-2022 ( USD Million )
  18. Germany Processed Food and Beverage Preservatives Market By Type, From 2017-2022 ( USD Million )
  19. Germany Processed Food and Beverage Preservatives Market By Function, From 2017-2022 ( USD Million )
  20. Germany Processed Food and Beverage Preservatives Market By Application Technique, From 2017-2022 ( USD Million )
  21. France Processed Food and Beverage Preservatives Market By Type, From 2017-2022 ( USD Million )
  22. France Processed Food and Beverage Preservatives Market By Function, From 2017-2022 ( USD Million )
  23. France Processed Food and Beverage Preservatives Market By Application Technique, From 2017-2022 ( USD Million )
  24. Italy Processed Food and Beverage Preservatives Market By Type, From 2017-2022 ( USD Million )
  25. Italy Processed Food and Beverage Preservatives Market By Function, From 2017-2022 ( USD Million )
  26. Italy Processed Food and Beverage Preservatives Market By Application Technique, From 2017-2022 ( USD Million )
  27. Spain Processed Food and Beverage Preservatives Market By Type, From 2017-2022 ( USD Million )
  28. Spain Processed Food and Beverage Preservatives Market By Function, From 2017-2022 ( USD Million )
  29. Spain Processed Food and Beverage Preservatives Market By Application Technique, From 2017-2022 ( USD Million )

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