Middle East And Africa Sorghum Market Size, Share, Trends, COVID-19 Impact & Growth Forecast Report, Segmented By Type, Application, And By Country (KSA, UAE, Israel, rest of GCC countries, South Africa, Ethiopia, Kenya, Egypt, Sudan, rest of MEA), Industry Analysis From (2026 to 2034)

ID: 7492
Pages: 145

Market Size, 2025

$40.76 Bn

Market Estimate, 2026

$42.23 Bn

Market Forecast, 2034

$56.09 Bn

CAGR, 2026–2034

3.61%

Middle East and Africa Sorghum Market Size

The Middle East and Africa sorghum market size will reach USD 40.76 billion in 2025 and is anticipated to reach USD 42.23 billion in 2026 to reach USD 56.09 billion by 2034, growing at a CAGR of 3.61% from 2026 to 2034.

The Middle East and Africa sorghum market size from USD 42.23 Bn in 2026 to reach USD 56.09 Bn by 2034, at a CAGR of 3.61%

Sorghum can be grown as a sweet crop or as a grain and is considered one of the main five cereal crops. One species of sorghum is grown for grains, while many other species are used as fodder plants, which are either cultivated in warm climates worldwide or naturalized in pasture lands. Most varieties of the sorghum plant are drought- and heat-tolerant and are especially essential in arid regions, where the grain is one of the staples for poor and rural people. These varieties are an important part of pastures in tropical regions.

Sorghum is mainly used as an alternative sweetener for various alcoholic beverages, which is the major driving factor. Also, it is used in floral arrangements, fencing, building material, pet food, and other applications, which further propels the market growth. Also,o due to its versatility, it can reach beyond traditional markets, which enhances producer productivity.

REPORT COVERAGE

REPORT METRIC

DETAILS

Market Size Available

2025 to 2034

Base Year

2025

Forecast Period

2026 to 2034

CAGR

3.61%

Segments Covered

By Type, Application, and Region.

Various Analyses Covered

Global, Regional & Country Level Analysis, Segment-Level Analysis, DROC, PESTLE Analysis, Porter’s Five Forces Analysis, Competitive Landscape, Analyst Overview on Investment Opportunities

Regions Covered

KSA, UAE, Israel, rest of GCC countries, South Africa, Ethiopia, Kenya, Egypt, Sudan, rest of MEA

Market Leaders Profiled

National Sweet Sorghum Producers & Processors Assn, Shri Lal Mahal Group, Sorghum Forum of South Africa, National Sorghum Producers, Mabele Fuels, Richardson Seeds, DuPont, Advanta Seeds

COUNTRY ANALYSIS

Geographically, the market is further segmented into the Middle East and Africa. The Middle East and Africa have an untapped market, and key players are slowly expanding to their region,n which is the main reason for the growth of the market in this region.

KEY MARKET PLAYERS

These are the key players in the Middle East and Africa Sorghum market.

  • National Sweet Sorghum Producers & Processors Assn
  • Shri Lal Mahal Group
  • Sorghum Forum of South Africa
  • National Sorghum Producers
  • Mabele Fuels
  • Richardson Seeds
  • DuPont
  • Advanta Seeds

MARKET SEGMENTATION

This research report on the Middle East and African sorghum market is segmented and sub-segmented into the following categories.

By Type

  • Grain Sorghum
  • Forage Sorghum
  • Biomass Sorghum
  • Sweet sorghum

By Application

  • Human Consumption
  • Animal Feed

By Country

  • KSA
  • UAE
  • Israel
  • The rest of the GCC countries
  • South Africa
  • Ethiopia
  • Kenya
  • Egypt
  • Sudan
  • Rest of MEA

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Frequently Asked Questions

What is driving the growth of the Middle East and Africa sorghum market?

Increasing demand for drought-tolerant crops, rising livestock feed requirements, and growing food security initiatives are driving market growth.

How is the Middle East and Africa sorghum market segmented by application?

The market is segmented into food consumption, animal feed, biofuel production, brewing applications, and industrial uses.

Which application segment holds the largest share of the Middle East and Africa sorghum market?

Animal feed and food consumption segments hold the largest share due to the crop’s nutritional value and adaptability to arid conditions.

Why is sorghum considered an important crop in the Middle East and Africa?

Sorghum is highly resistant to drought, requires relatively low inputs, and can thrive in regions with challenging climatic conditions.

Who are the primary participants in the Middle East and Africa sorghum market?

Farmers, livestock producers, feed manufacturers, food processors, grain traders, and agricultural cooperatives are the primary participants.

How does sorghum contribute to regional food security?

It provides a reliable source of food and feed, supports agricultural resilience, and helps maintain production under water-scarce conditions.

What market trends are influencing the Middle East and Africa sorghum industry?

The adoption of improved seed varieties, climate-smart farming practices, sustainable agriculture initiatives, and growing demand for gluten-free grains is influencing the industry.

What challenges could affect the expansion of the sorghum market in the region?

Climate variability, limited access to modern farming technologies, pest pressures, and market infrastructure constraints could affect expansion.

How are producers improving sorghum cultivation and productivity?

Producers are adopting high-yield seed varieties, precision farming methods, improved irrigation systems, and advanced crop management practices.

What future opportunities are expected to shape the Middle East and Africa sorghum market?

Rising demand for climate-resilient crops, increasing feed production, expansion of food processing applications, and government support for sustainable agriculture are expected to create significant growth opportunities.

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