North America Lipase Market By Source (Microbial Lipases, Plant Lipases, Animal Lipases), Application (Animal Feed, Dairy, Bakery, Confectionery, Others), Functions (Frozen Food And Beverage Additives And Food And Beverage Texturants), And Country (US, Canada and Rest of North America) - Growth, Size, Share, Trends, and Forecasts (2024 to 2032)

Updated On: June, 2024
ID: 3457
Pages: 135

North America Lipase Market Size (2024 to 2032)

North America Lipase Market Size was worth USD 255.59 million in 2024 and is expected to grow at a CAGR of 5.37%, to reach USD 388.36 million by 2032.

Lipase is an enzyme produced by pancreas which catalyzes biochemical reactions in which hydrolysis of fats take place. It also hydrolyzes ester bonds in triglycerides to form mono glycerides and free fatty acids and also helps in formation of fatty acids. Lipases are also involved in inflammation and cell signaling. Absence or inadequacy of lipase in body results in high cholesterol, high risk towards diabetes, decreased cell permeability, muscle spasms and high levels of triglycerides in the body. Lipases are used in industries for yogurt and cheese fermentation. Recombinant lipase enzymes are being used in applications such as laundry detergents, baking and as biocatalysts in converting vegetable oil into fuel.

Market Drivers 

Increase in pancreatic disorders and number of patients undergoing pancreatic enzyme replacement therapy, use of lipases in cosmetics industry, changing food habits and increase in consumption of dairy products are driving the lipase market. Use of lipase in food and beverages industry as flavoring agent and to increase shelf life of food products is also expected to drive the market.

Market Restraints

Uncertainties in patent protection laws are restraining the market growth.

Segmental Analysis

North America Lipase Market By Source

  • Microbial lipases
  • Animal lipases
  • Plant lipases

Microbial lipases produced from bacteria and yeast account for the largest market share as they are most preferred in enzymes industry due to the low cost and high effectiveness compared to that of plants and animals.

North America Lipase Market By Application

  • Animal Feed
  • Dairy
  • Bakery
  • Confectionery
  • Others

Animal feed application leads the market in this segment due to increase in livestock production and increasing meat consumption. Dairy products applications are the fastest growing segment due to the changing eating habits and rise in disposable incomes of people.

North America Lipase Market By Functions

  •  Frozen Food and Beverage Additives
  •  Food and Beverage Texturants

North America Lipase Market By Region 

  • US
  • Canada
  • Rest of North America

U.S leads the lipase market in this region due to the rapid development and innovation in food and beverage industries.

Key Players in the Market

Major Key Players in the North America Lipase Market are E. I. Du Pont De Nemours and Company, Associated British Foods PLC, Amano Enzymes Inc, Novozymes A/S, Advanced Enzymes, Enzyme Development Corporation, Renco New Zealand, Koninklijke DSM N.V, Chr. Hansen Holdings A/S, and Clerici-Sacco Group

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