Red Berries Market

Global Red Berries Market Size (2024 to 2029)

The global red berries market size is expected to be worth USD 25.97 million in 2024. It is expected to grow at a CAGR of 4.9% during the forecast period 2024 to 2029 and reach value of USD 32.99 million by 2029. 

Red berries encompass a wide array of fruity delights, ranging from familiar options like strawberries, raspberries, and cranberries to more obscure choices like goji berries and red chokeberries. These diminutive, fleshy fruits are not only delicious but also find their way into a variety of culinary applications, including baked goods, beverages, nutritional supplements, condiments, and snacks. They even grace dairy products like flavored milk and ice cream. What sets red berries apart, beyond their vibrant hue and delectable taste, are their remarkable health benefits. Packed with antioxidants like anthocyanins, ellagic acid, and resveratrol, these fruits play a crucial role in shielding your cells from oxidative stress and potentially lowering the risk of various diseases. For instance, a study involving healthy individuals demonstrated that consuming 17 ounces (500 grams) of strawberry pulp daily for a month led to a significant 38% reduction in a marker of pro-oxidation. These distinctive characteristics contribute significantly to the revenue generated by the red berries market.

The increasing interest in utilizing powdered red berries in various food items represents an unexplored avenue of opportunity within the red berries market. Powdered red berries are extensively employed in the creation of bakery goods, and as a result, the expanding consumption of bakery products worldwide is anticipated to be a driving force for market growth in the foreseeable future. Furthermore, the rising demand for fruit preserves is poised to further boost market expansion.

Global Red Berries Market Drivers:

The red berries market is primarily propelled by the substantial health benefits associated with the consumption of organic products. Additionally, the ongoing trend toward low-calorie and healthier beverage options is expected to have a positive impact on the market. A noteworthy development in the market is the utilization of red berries in nutraceuticals, representing an innovative concept that is gaining traction. Nutraceuticals are increasingly in demand among both the elderly population and health-conscious individuals, which is anticipated to fuel market expansion. Moreover, the rising sales of flavored nutraceuticals on a global scale, driven by the growing geriatric population and health-conscious consumer base, are poised to contribute significantly to market growth in the foreseeable future. Furthermore, the increasing preference among consumers for the taste and flavor of red berries is expected to boost demand within the processed food industry.

Government initiatives to support red berry cultivation to meet the rising demand, coupled with the expanding urban population and increasing disposable income, are further factors bolstering the demand for fruits, salads, and other convenient food products. These combined factors are expected to drive sustained red berries market growth over the forecast period.

Global Red Berries Market Restraints:

Several factors have the potential to hamper the growth of the red berries market. In developing regions, inadequate infrastructure characterized by issues like power shortages, insufficient storage facilities, and poorly maintained roads can lead to damage to the berries. These challenges are expected to hinder market expansion significantly.

The perishable nature of red berries presents a notable obstacle. Varieties such as strawberries and raspberries are highly susceptible to physical damage, moisture loss, and fungal spoilage, which limits their shelf life. This inherent perishability can restrain the overall growth of the global red berries market. Despite their nutritional advantages, red berries contain relatively high sugar content. This aspect may discourage some consumers from incorporating red berries into their diets, potentially acting as a hindrance to red berries market growth.

The increasing interest in utilizing powdered red berries in various food items represents an unexplored avenue of opportunity within the red berries market. Powdered red berries are extensively employed in the creation of bakery goods, and as a result, the expanding consumption of bakery products worldwide is anticipated to be a driving force for market growth in the foreseeable future. Furthermore, the rising demand for fruit preserves is poised to further boost market expansion.

Impact of COVID-19 on the Red Berries Market:

Businesses across diverse industries worldwide confronted significant disruptions due to the global COVID-19 pandemic. Governments implemented lockdown measures to curb the disease's spread, leading to adverse effects on most sectors over the past 18 months. These disruptions stemmed from various precautionary lockdowns and restrictions enforced by authorities worldwide, impacting manufacturing and supply-chain operations. The global Red Berries Market was not immune to these challenges. Additionally, consumer demand dwindled as people prioritized essential expenses, given the severe economic impact of the pandemic.

However, it's worth noting that the food and beverages sector experienced a remarkable upswing in demand during and after the pandemic. This surge was propelled by heightened consumer interest in natural and organic food supplements, reflecting a notable shift in consumer preferences.

REPORT COVERAGE:

This research report on the Red Berries market has been segmented and sub-segmented based on nature type, product, application, distribution channel & region.

Global Red Berries Market - By Berry Type:

• Cranberry
• Strawberry
• Red Raspberry
• Cherry
• Grapes
• Redcurrants

Based on berries type, in 2022, the grape segment took the lead in both market value and production volume and is projected to maintain its dominance throughout the forecast period. Grapes enjoy extensive global consumption, notably for wine production.

Conversely, the strawberry segment is anticipated to exhibit noteworthy growth with a substantial CAGR in terms of volume during the forecast period.

Global Red Berries Market - By Application:

• Dairy
• Bakery & Confectionery
• Beverages
• Snack Food
• Others

Based on application, in 2022, the beverages segment secured the largest market value share. This is due to the increased consumption of juices and drinks in daily life.

On the other hand, the bakery and confectionery segment is poised for substantial growth in the global red berries market. The rising utilization of red berries as a flavor enhancer in confectionery is anticipated to be a driving force. As an example, in October 2019, Britannia Industries Ltd. launched a Strawberry-flavored version of one of its well-known brands, Britannia Little Hearts.

Global Red Berries Market - By Product Type:

• Frozen
• Puree
• Juice concentrate
• Powder

Based on product type, in 2022, the juice concentration segment held the largest share of the red berries market in terms of value. In contrast, the puree form is expected to experience robust growth in the global red berries market. One of the key factors driving the high demand for red berries puree is its cost-effectiveness compared to frozen red berries. Additionally, puree can preserve the authentic taste and aroma of red berries, which is expected to drive its demand.

Furthermore, the demand for red berries in powder form is anticipated to increase in the coming years due to its advantages, including an extended shelf life and ease of handling.

Global Red Berries Market - By Nature:

• Organic
• Conventional

Based on nature, the organic segment dominated the red berries market in 2022. The demand for organic red berries is on the rise owing to the significant health benefits associated with organic product consumption. Additionally, the increasing consumer preference for the taste and flavor of red berries is poised to drive demand for these berries in the processed food industry.

On the other hand, conventional is expected to command a substantial growth rate during the projected period.

Global Red Berries Market - By End user:

• Bulk
• Retail

Based on the end-use, bulk is expected to dominate the red berries market during the forecast period. This can be attributed to the growing consumer awareness regarding the advantages of incorporating natural ingredients into their diets, which is fostering a positive impact on the demand for red berries in various end-use applications.

Global Red Berries Market – By Region:

• Asia Pacific
• Europe
• Middle East and Africa
• North America
• Latin America

Based on region, the European red berries market is expected to demonstrate favorable growth in terms of value, followed closely by North America during the forecast period. This is primarily driven by the increasing demand for preservative-free frozen products in the region. In both North America and Europe, advancements in food processing technology and innovations within the food industry are expected to contribute to the growth of the red berries market. For instance, key companies like Berryhill Foods Inc. and Hortex Group in these regions are strategically pursuing acquisitions, mergers, and joint ventures to strengthen their global presence. An example is Ocean Spray Cranberries' partnership with Plug and Play, aimed at accelerating market opportunities.

In Asia Pacific, the red berries market is set to thrive due to the burgeoning food processing industry and rising per capita income. Increased disposable income and a shift towards healthier snacking options over fatty foods are expected to further fuel demand in this region. Additionally, the adoption of red berries by jam and jelly manufacturers as a prominent flavoring agent is projected to drive demand across the Asia Pacific market, meeting consumers' preferences for tasty and healthy processed food products.

KEY MARKET PLAYERS:

The Major players in red berries market are Fruit d'Or , Ocean Spray Cranberry Inc, Berryhill Foods Inc, Dohler Group SE, Hortex Group, Kerr Concentrates Inc, Maberry & Maberry Berry Associates, Townsend Farms, Inc, SunOpta, Inc, Pacific Coast Fruit Products Ltd.

RECENT HAPPENINGS IN THE MARKET:

• In April 2022, Döhler introduced GutHealthHERO Prebiotic Baobab, a rigorously tested pure fruit powder scientifically proven to enhance gut health by fostering the growth of beneficial gut bacteria. This acid-stable product is versatile, and ideal for inclusion in health-focused food and beverage applications like smoothies, cereals, and dietary supplements.
• In April 2021, SunOpta, a company specializing in health-oriented plant and fruit-based food and beverages, disclosed its acquisition of the plant-based beverage brands Dream® and WestSoy® from The Hain Celestial Group, Inc.
• In February 2020, Brothers All Natural introduced freeze-dried fruit snacks in Chocolate-Covered Strawberries and Chocolate-Covered Banana flavors.