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Bottled Water Testing Equipment Market was worth USD 6.0 billion in 2019 and estimated to be growing at a CAGR of 5.50%, to reach USD 7.8 billion by 2024.
The bottled water test requires one hour due to the increase in the consumption of bottled water in the world. The bottled water test includes the use of the multi-barrier approach. Measurements in a multi-barrier plan include technologies such as reverse osmosis, distillation, microfiltration, carbon filtration, ozonation and ultraviolet (UV) light. Bottled water testing equipment is mainly used to detect organisms such as E. coli, Vibrio cholera and other pathogens. The bottled water test is for coliforms, heterotrophic plate count, yeast, mold and Pseudomonas sp. as well as pH, total dissolved solids, conductivity, turbidity and ozone residues. Awareness of waterborne diseases increases the demand for water tests and accelerates the growth of bottled water testing equipment.
The increase in the consumption of water bottles is one of the main factors behind the demand for advanced testing equipment for bottled water. To meet this demand, technological advances are continually being made to replace old methods with more efficient ways. The evolution of water bottle test processes is expected to reduce test costs and increase their efficiency.
Increasing awareness of the effects of contaminated water on health is expected to decrease the growth of the global market for bottled water testing equipment.
In addition, governments impose strict rules for the processes and equipment used in the testing of bottled water, which should strengthen the global market. Currently, many bottled water producers use UV disinfection to assess water quality. This process also helps protect life and the taste of water. Outbreaks of waterborne pathogens that can occur in bottled water, treatments and testing processes, such as UV disinfection, play an essential role in the production of water bottles.
In 2017, the RISE team used Palintest Arsenator DigiPAsS together with laboratory techniques in the Shanxi and Ningxia regions of China to evaluate the performance of low-cost biological sand filters for arsenic removal. Since the World Health Organization (WHO) has ten chemicals of public health importance, the removal of arsenic from drinking water is a priority for governments around the world.
The stakeholders for the report are:
Bottled water provides a superior form of hydration.
When you drink bottled water, you consume something that your body naturally wants when you are thirsty. In the United States and other developed countries, personal care is a reality. 75% of the general population remains voluntarily dehydrated every day.
Bottled water is a product of convenience.
Whether you choose to use your bottle or container to carry water during the day or buy one at a store, you can take this drink with you almost anywhere. You may be working or practising in a place that does not provide a source of water when you are thirsty. Most desks will allow you to keep bottled water on the counter so you can meet your personal needs.
Bottled water can be stored for a long time.
If you have a bottle of unopened water, you can usually keep it indefinitely. The only condition to be able to use this advantage is to keep it in the right environment. Even if you decide to meet the manufacturer's shelf life requirements for this product, you will still have 1 to 2 years of storage.
Bottled water has a better taste.
One of the main reasons why many consumers buy bottled water instead of using what they have at the tap is due to the taste profile they receive. Some tap water can undergo high chlorination to ensure safe use, which can leave a strange taste and smell when drinking. Most commercial products do not have this concern.
It is guaranteed that the bottled water will be of a specific quality.
When you buy bottled water products, you purchase an item that is fully monitored during the manufacturing cycle. It is strictly regulated to ensure that it does not contain any contaminants that can make you sick.
Bottled water is a highly regulated product.
Most countries in the world regulate their bottled water supplies. In the United States, the EPA considers this product food, so it is under the supervision of the Food and Drug Administration.
Bottled water offers several different options.
When you choose to buy a bottled water product, you have a choice of options. Mineral water is a popular option because it comes from an underground source and contains a specific nutritional profile that may not be available with what comes from the tap.
Bottled water does not consume a significant amount of freshwater resources.
Annual bottled water production represents less than 0.02% of the total groundwater withdrawals in the United States each year. Even in the event of drought in a region, with water supply as part of the production chain, it is easy for producers to modify their manufacturing processes to reduce their impact on the local supply chain.
Bottled water waste is not an essential part of our waste.
While statistics on bottled water wastage and recycling may seem shocking, the reality is that the practical size bottles that most people use every day represent less than 0.03% of all waste produced in the United States. Better compliance with recycling programs can help reduce this number even further.