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Middle East and Africa Food Glazing Agents Market By Ingredient Type (Stearic Acid, Beeswax, Carnauba Wax, Candelilla Wax, Shellac, Paraffin Wax And Others), By Ingredient Function (Coating Agents, Surface-Finishing Agents, Firming Agents, Film Formers And Others), By Application (Bakery, Confectionary, Processed Meat, Poultry And Fish, Fruits & Vegetables And Others), and By Country (KSA, UAE, Israel, rest of GCC countries, South Africa, Ethiopia, Kenya, Egypt, Sudan and Rest of MEA) – Size, Share, Trends, Growth, Forecast (2022 to 2027)

Published: January, 2022
ID: 2791
Pages: 145

Middle East and Africa Food Glazing Agents Market Growth and Forecast (2022 - 2027):

Middle East and Africa Food Glazing Agents Market was worth USD 0.3 billion in 2021 and estimated to be growing at a CAGR of 8.12%, to reach USD 0.44 billion by 2026.

Market Overview:

Food glazing agents are defined as a group of synthetic or naturally substances that are used on food products to provide a waxy, homogenous coating and a glazed texture, that serves aesthetic purposes as well as providing basic protection from the elements.

They are often used as coatings on fruits and vegetables to preserve their freshness and values while exporting to various countries. In addition to the edible products industry, food glazing agents also finds applications in the export industry for the coating of fruits and vegetables to provide them with protection while they are shifted.

The growing interest of consumers in the appearance and texture of foods along with the multitude benefits that come with using food glazing agents is set to drive the market from 2020 to 2025. Also, the growth of food additive market and advancement in food technology has boosted the sales of food glazing agents. Innovation and introduction of new natural and organic products is yet another push in the right direction for the industry. As for the constraints for the industry, the lack of excessive spending money among consumers is a problem faced by the region. Since most of the major products that use food glazing agents on a large scale are manufactured by companies with high brand value, the relatively expensive pricing of the products in regions such as Africa will make it unappealable to consumers. Patent problems of glazing agents is another problem that plagues the industry.

Middle East and Africa Food Glazing Agents Market Segmentation Analysis:

Middle-East & Africa Food Glazing agents market is broadly classified into Stearic Acid, Beeswax, Carnauba wax, Candelilla wax, Shellac, Paraffin wax and others based on ingredient type. Furthermore, based on ingredient function they are classified into Coating Agents, Surface-Finishing Agents, Firming Agents, Film Formers and others. Based on application, they are classified into Bakery, Confectionary, Processed meat, poultry and fish, Fruits & Vegetables and others.

Region Analysis:

Geographically the Middle East and Africa Food Glazing Agents Market is segmented into KSA, UAE, Israel, rest of GCC countries, South Africa, Ethiopia, Kenya, Egypt, Sudan and Rest of MEA. The market share of the region is the second smallest, but the region has a respectable growth rate with a CAGR of 8.1% which is only a bit less than the global average.

Key Players in the Market:

Major Key Players in the MEA Food Glazing Agents Market are

  • Mantrose-Haeuser Co. Inc
  • Capol GmbH
  • Kerry Ingredients Limited
  • Entemann's Inc
  • Arla Foods
  • The Riverside Company
  • Masterol Foods
  • Wuhu Deli Foods Co., Ltd
  • Ningbo J&S Botanics Inc
  • Avatar Corporation
  • Strahl and Pitsch, Inc
  • Hainan Zhongxin Wanguo Chemical Co
  1. Introduction

                1.1 Market Definition                    

                1.2 Study Deliverables                  

                1.3 Base Currency, Base Year and Forecast Periods                          

                1.4 General Study Assumptions                

  1. Research Methodology

                2.1 Introduction                               

                2.2 Research Phases                      

                                2.2.1 Secondary Research           

                                2.2.2 Primary Research 

                                2.2.3 Econometric Modelling      

                                2.2.4 Expert Validation  

                2.3 Analysis Design                         

                2.4 Study Timeline                          

  1. Overview

                3.1 Executive Summary                

                3.2 Key Inferences                         

                3.3 Epidemology                              

  1. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)

                4.1 Market Drivers                          

                4.2 Market Restraints                    

                4.3 Key Challenges                         

                4.4 Current Opportunities in the Market                              

  1. Market Segmentation

                5.1 Ingredient Type                        

                                5.1.1 Introduction           

                                5.1.2 Stearic Acid             

                                5.1.3 Beeswax  

                                5.1.4 Carnauba Wax       

                                5.1.5 Candelilla Wax       

                                5.1.6 Shellac      

                                5.1.7 Paraffin Wax          

                                5.1.8 Others      

                                5.1.9  Y-o-Y Growth Analysis, By Ingredient Type              

                                5.1.10  Market Attractiveness Analysis, By Ingredient Type          

                                5.1.11  Market Share Analysis, By Ingredient Type           

                5.2 Ingredient Function                

                                5.2.1 Introduction           

                                5.2.2 Coating Agent        

                                5.2.3 Surface Finishing Agents   

                                5.2.4 Firming Agents      

                                5.2.5 Film Formers          

                                5.2.6 Others      

                                5.2.7 Y-o-Y Growth Analysis, By Ingredient Function       

                                5.2.8 Market Attractiveness Analysis, By Ingredient Function     

                                5.2.9 Market Share Analysis, By Ingredient Function       

                5.3 Application                 

                                5.3.1 Introduction           

                                5.3.2 Bakery      

                                5.3.3 Confectionary        

                                5.3.4 Processed meat, poultry and fish  

                                5.3.5 Fruits and Vegetables        

                                5.3.6 Others      

                                5.3.7 Y-o-Y Growth Analysis, By Application         

                                5.3.8  Market Attractiveness Analysis, By Application      

                                5.3.9  Market Share Analysis, By Application       

  1. Geographical Analysis

                6.1 Introduction                               

                                6.1.1 Regional Trends    

                                6.1.2 Impact Analysis     

                                6.1.3 Y-o-Y Growth Analysis        

                                                6.1.3.1 By Geographical Area

                                                6.1.3.2 By Ingredient Type

                                                6.1.3.3 By Ingredient Function

                                                6.1.3.4 By Application

                                6.1.4  Market Attractiveness Analysis     

                                                6.1.4.1 By Geographical Area

                                                6.1.4.2 By Ingredient Type

                                                6.1.4.3 By Ingredient Function

                                                6.1.4.4 By Application

                                6.1.5  Market Share Analysis      

                                                6.1.5.1 By Geographical Area

                                                6.1.5.2 By Ingredient Type

                                                6.1.5.3 By Ingredient Function

                                                6.1.5.4 By Application

                6.2 Middle-East                                

                6.3 Africa                            

  1. Strategic Analysis

                7.1 PESTLE analysis                         

                                7.1.1 Political     

                                7.1.2 Economic 

                                7.1.3 Social         

                                7.1.4 Technological         

                                7.1.5 Legal          

                                7.1.6 Environmental       

                7.2 Porter’s Five analysis                              

                                7.2.1 Bargaining Power of Suppliers        

                                7.2.2 Bargaining Power of Consumers    

                                7.2.3 Threat of New Entrants     

                                7.2.4 Threat of Substitute Products and Services              

                                7.2.5 Competitive Rivalry within the Industry     

  1. Market Leaders' Analysis

                8.1 Mantrose-Haeuser                 

                                8.1.1 Overview 

                                8.1.2 Ingredient Type Analysis   

                                8.1.3 Financial analysis  

                                8.1.4 Recent Developments       

                                8.1.5 SWOT analysis       

                                8.1.6 Analyst View          

                8.2 Capol GmbH                               

                8.3 Kerry Ingredients                     

                8.4 Entemann's Inc                         

                8.5 Arla Foods                   

                8.6 The Riverside Company                        

                8.7 Masterol Foods                        

                8.8 Wuhu Deli Foods Co.                              

                8.9 Avatar Corporation                 

                8.10 Strahl and Pitsch                    

  1. Competitive Landscape

                9.1 Market share analysis                            

                9.2 Merger and Acquisition Analysis                       

                9.3 Agreements, collaborations and Joint Ventures                         

                9.4 New Product Launches                         

  1. Market Outlook and Investment Opportunities

Appendix                                           

  1. a) List of Tables
  2. b) List of Figures

 

  1. Middle East & Africa Food Glazing Agents Market By Ingredient Type, From 2022 - 2027 ( USD Billion )
  2. Middle East & Africa Stearic Acid Market By Region, From 2022 - 2027 ( USD Billion )
  3. Middle East & Africa Beeswax Market By Region, From 2022 - 2027 ( USD Billion )
  4. Middle East & Africa Carnauba Wax Market By Region, From 2022 - 2027 ( USD Billion )
  5. Middle East & Africa Candelilla Wax Market By Region, From 2022 - 2027 ( USD Billion )
  6. Middle East & Africa Shellac Market By Region, From 2022 - 2027 ( USD Billion )
  7. Middle East & Africa Paraffin Wax Market By Region, From 2022 - 2027 ( USD Billion )
  8. Middle East & Africa Others Market By Region, From 2022 - 2027 ( USD Billion )
  9. Middle East & Africa Food Glazing Agents Market By Ingredient Function, From 2022 - 2027 ( USD Billion )
  10. Middle East & Africa Coating Agents Market By Region, From 2022 - 2027 ( USD Billion )
  11. Middle East & Africa Surface Finishing Agents Market By Region, From 2022 - 2027 ( USD Billion )
  12. Middle East & Africa Firming Agents Market By Region, From 2022 - 2027 ( USD Billion )
  13. Middle East & Africa Film Formers Market By Region, From 2022 - 2027 ( USD Billion )
  14. Middle East & Africa Others Market By Region, From 2022 - 2027 ( USD Billion )
  15. Middle East & Africa Food Glazing Agents Market By Application, From 2022 - 2027 ( USD Billion )
  16. Middle East & Africa Bakery Market By Region, From 2022 - 2027 ( USD Billion )
  17. Middle East & Africa Confectionary Market By Region, From 2022 - 2027 ( USD Billion )
  18. Middle East & Africa Procssed meat, fish and poultry Market By Region, From 2022 - 2027 ( USD Billion )
  19. Middle East & Africa Fruits and Vegetables Market By Region, From 2022 - 2027 ( USD Billion )
  20. Middle East & Africa Others Market By Region, From 2022 - 2027 ( USD Billion )
  21. Middle East Food Glazing Agents Market By Ingredient Type, From 2022 - 2027 ( USD Billion )
  22. Middle East Food Glazing Agents Market By Ingredient Function, From 2022 - 2027 ( USD Billion )
  23. Middle East Food Glazing Agents Market By Application, From 2022 - 2027 ( USD Billion )
  24. Africa Food Glazing Agents Market By Ingredient Type, From 2022 - 2027 ( USD Billion )
  25. Africa Food Glazing Agents Market By Ingredient Function, From 2022 - 2027 ( USD Billion )
  26. Africa Food Glazing Agents Market By Application, From 2022 - 2027 ( USD Billion )

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