Europe Dietary Fibers Market By Type (Soluble, Insoluble), By Source (Cereals & Grains, Fruits & Vegetables, Other Crops), By Application (Functional Food & Beverages, Animal Feed, Pet Food, Pharmaceuticals), and By Country (UK, France, Spain, Germany, Italy, Russia, Sweden, Denmark, Switzerland, Netherlands, Turkey, Czech Republic and Rest of Europe) – Size, Share, Trends, Growth, Forecast (2024 to 2029)

Updated On: January, 2024
ID: 983
Pages: 145

Europe Dietary Fibers Market Growth and Forecast (2023 - 2028):

The Europe Dietary Fibers Market size was worth USD xx billion in 2022 and is estimated that it will reach a value of USD xx billion by 2028 at a notable CAGR over the determined period. The growth of the functional food and beverage industry is supposed to play a significant role in the Europe Dietary Fibers market over the next nine years.

Market Overview:

Fibers are inherently present or synthetically made. Fibers are naturally occurring non-starchy polysaccharides and can be produced using synthetic methods. Dietary fiber is a natural fiber that is edible and highly nutritious. The dietary fiber present in food (called roughness) is derived mainly from plant foods. This fiber helps move waste within the body and lowers blood sugar and cholesterol levels, reducing the risk of diabetes and heart disease and maintaining weight. Dietary fiber can be obtained from plants, but natural fiber can also be extracted from animals. Recently, dietary fiber has gained legitimate value due to its high nutrient content. Dietary fiber is a consumable fiber used primarily as a supplement. Dietary fiber helps with proper digestion and removes extra cholesterol. This will keep you healthy and lose weight. Dietary fiber is derived primarily from plants in the categories of grains, grains, fruits, and vegetables. However, the fibers can also be obtained from animals.

Europe Dietary Fibers Market Growth:

The increasing public disposition towards a healthier lifestyle has played a crucial role in the growth of the Europe Dietary Fibers market.


The growth of this industry is driven by better consumer health and eating habits, a greater demand for bread, a longer shelf life with dietary fiber and a higher disposable income. There is a great opportunity for the growth of the Europe dietary fiber market. The physicochemical features of the fibers can be made by specific thermal, chemical and mechanical procedures to improve functionality, which is expected to provide growth opportunities. Additionally, debris such as hulls and peanut shells can be used to generate dietary fiber to promote Europe Dietary Fibers market growth during the outlook period. Due to busy lifestyles and unhealthy habits, diseases like obesity and diabetes have grown tremendously. This has increased awareness of healthy foods and supplements, promoting the Europe dietary fiber market. To raise awareness of the importance of a balanced diet, the needs of nutritionists and doctors have been reflected in the growing demand for healthy food. Dietary fiber is essential for the growth and development of young children. As awareness of the importance of these foods in the daily diet increases, the Europe Dietary Fibers market is expected to expand further during the forecast period. Increased consumer awareness related to a healthy diet will be crucial in expanding the dietary fiber market in Europe. The dietary fiber market is becoming increasingly demanding due to factors such as the increased incidence of various health problems as people choose healthy foods with dietary fiber and disposable incomes increase as people are ready to consume.

The proliferation of lifestyle illnesses due to busy work schedules is expected to change the consumer trend toward functional foods, including functional foods. This factor is supposed to further promote market growth. As a result, manufacturers in these countries need to keep their production equipment very close to facilitate access to vegetables and fruits as a functional raw material. Increased consumer health and dietary problems, increased demand for bread, longer shelf life, and increased disposable income are driving the growth of the industry. The demand for dietary fiber-based products has increased significantly as consumers realize the benefits of reducing diseases such as disability, hypertension, cardiovascular disease, and obesity. Furthermore, the lack of good quality fruits and vegetables introduces functional foods to eating habits, which has a positive impact on European industry. Also, as the transition to preventive health care and lifestyles, consumers began to monitor dietary recommendations. Dietary nutrition is necessary due to increased gastrointestinal expenditure related to lifestyle and personal care. In addition, consumer awareness that dietary products will be better suited to diets compared to diets, along with the benefits provided by these products, such as intestinal health and controlling blood sugar and cholesterol levels, will provide a favorable opportunity for the Europe dietary fiber market. However, as interest in health supplements increases, demand in emerging countries is bidding on market demand for Europe dietary fiber in the outlook period.


Strict government health and safety regulations can hinder the market growth. Excessive dietary fiber content can lead to diarrhea, less mineral absorption and good cholesterol clearance, limiting the market. Excessive content of dietary fiber can lead to diarrhea, decreased mineral absorption, and good cholesterol clearance, which can limit the Europe Dietary Fibers market. In the near future, growth will be further hampered by stringent FDA regulations, such as announcements of changes to the definition of dietary fiber, which may recall products available on the market for inspection and reevaluation.

Impact of COVID-19 on the Europe Dietary Fibers market:

The demand for Europe Dietary Fibers is expected to skyrocket as consumers choose immune-boosting supplements during the COVID-19 epidemic. In addition, declining consumption of poultry, meat and seafood products worldwide is assumed to increase demand for vegetable and animal protein supplements in the near future.

Europe Dietary Fibers Market Segmentation Analysis:

By Type:

  • Soluble        
  • Insoluble

By Application:

  • Functional Food & Beverages      
  • Animal Feed 
  • Pet Food      
  • Pharmaceuticals     

By Source:

  • Cereals & Grains    
  • Fruits & Vegetables
  • Other Crops 

Regional Analysis:

In Europe, countries like Germany have a close share of France, and the United Kingdom, Spain and Italy have the largest market share. Metabolically Inactive Recognition is a fiber that absorbs water through the digestive tract and makes it easier. European dietary fiber is mainly composed of plant or cellulose derivatives. The local dietary fiber market is growing in size as consumer awareness of a healthy lifestyle and government education campaigns across the region increase. Europe is foreseen to expand rapidly during the outlook period. Increased consumer spending on functional foods and beverages is expected to spur the growth of the local dietary fiber market. Furthermore, the growth of the dietary fiber market is further accelerated by the strong promotional activities of the leading companies. Italy and Germany collectively describe Europe's largest market share during the prediction period.

Key Players in the Market:

Major Key Players in the Europe Dietary Fibers Market are

  • Ingredion Inc         
  • Grain Processing Corporation               
  • Lonza Group Ltd             
  • E.I Dupont De Nemours & Company               
  • Grain Millers Inc              
  • Roquette Freres S.A         
  • Sas Nexira Inc                 
  • Novus International Inc


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