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Pulished Date February, 2020
ID: 2596
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Europe Fats And Oils Market By Product Type (Palm, Sunflower, Olive, Soybean, Rapeseed And Others), By Application (Food, Industrial, Personal Care, Animal Feed And Pharmaceutical), By Animal Fats (Butter, Ghee, Lard And Suet), By Form (Liquid And Solid), By Sources (Plants And Animals), And By Region - Global Industry Analysis, Size, Share, Growth, Trends, And Forecasts 2018-2023

Pulished: February, 2020
ID: 2596
Pages: 145

Europe Fats and Oils Market was worth USD 32.69 billion in 2018 and estimated to be growing at a CAGR of 4.01%, to reach USD 39.79 billion by 2023. Fats are derivatives of fatty acids and glycerol. As such most fats are glycerides, triglycerides to be more specific since there are three glycerol groups present. The properties shown by any fat molecule depends on the particular fatty acids that constitute it. Oils are simply a subset of fats, consisting of fats that exist in liquid state at room temperature.

Fats perform a multitude functions in the human body, they are the sources of essential fatty acids, which is an important part of our diet. They play a vital role in maintaining healthy hair and skin, insulates body organs against shock and maintain body temperature as well. Vitamins such as A, D, E and K are fat-soluble and as a result their absorption by the body depends on fats as well. They also serve as a buffer against a host of diseases.

The major driver of the Europe fats and oils market is the rising disposable incomes, especially in emerging markets. The growing demand for fast food and convenience food is also expected to further bolster the Europe fats and oils market. The increase in population in the region, leading to an increased food consumption, and increased demand for high quality edible oil are other factors promoting the growth of the market. As for the restraints of the market, the increasing health concerns such as heart related diseases and obesity due to the uncontrolled intake of fats and oils as well as the stringent government regulations regarding food safety are the major contributors.

The Europe Fats and Oils market is broadly classified into Palm, Sunflower, Olive, Soybean, Rapeseed and others based on product type. Based on application, they are classified as Food, Industrial, Personal Care, Animal Feed and Pharmaceutical. They are further classified into butter, ghee, lard and suet on the basis of animal fats. Based on form they are classified into solid and liquid and based on source they are classified into plants and animals. Based on geography, the Europe market is divided into Italy, Germany, UK, Spain and France. The market share of Europe in this market is comparatively low as opposed to other sectors mainly due to the changing lifestyles in the region. The people are becoming more health conscious and as a result the CAGR for the region is less than the global average inspite of the region having the third highest market share.

Some of the major companies dominating the market, by their products and services include Cargill, Archer Daniels Midland Company, Bunge Limited, International Foodstuff Company Holdings Limited, Wilmar International, Associated British Foods, Ajinomoto, ConAgra Foods, Unilever PLC and United Plantations Berhad.

1. Introduction                                 

                1.1 Market Definition                    

                1.2 Study Deliverables                  

                1.3 Base Currency, Base Year and Forecast Periods                          

                1.4 General Study Assumptions                

2. Research Methodology                                           

                2.1 Introduction                               

                2.2 Research Phases                      

                                2.2.1 Secondary Research           

                                2.2.2 Primary Research 

                                2.2.3 Econometric Modelling      

                                2.2.4 Expert Validation  

                2.3 Analysis Design                         

                2.4 Study Timeline                          

3. Overview                                       

                3.1 Executive Summary                

                3.2 Key Inferences                         

                3.3 Epidemology                              

4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)                                    

                4.1 Market Drivers                          

                4.2 Market Restraints                    

                4.3 Key Challenges                         

                4.4 Current Opportunities in the Market                              

5. Market Segmentation                                              

                5.1 Product Type                             

                                5.1.1 Introduction           

                                5.1.2 Palm          

                                5.1.3 Sunflower

                                5.1.4 Olive          

                                5.1.5 Soybean   

                                5.1.6 Rapeseed

                                5.1.7 Others      

                                5.1.8 Y-o-Y Growth Analysis, By Product Type    

                                5.1.9 Market Attractiveness Analysis, By Product Type  

                                5.1.10 Market Share Analysis, By Product Type  

                5.2 Application                 

                                5.2.1 Introduction           

                                5.2.2 Food          

                                5.2.3 Industrial 

                                5.2.4 Personal Care        

                                5.2.5 Animal Feed           

                                5.2.6 Pharmaceutical     

                                5.2.7 Y-o-Y Growth Analysis, By Application         

                                5.2.8 Market Attractiveness Analysis, By Application       

                                5.2.9 Market Share Analysis, By Application        

                5.3 Animal Fats                 

                                5.3.1 Introduction           

                                5.3.2 Butter       

                                5.3.3 Ghee         

                                5.3.4 Lard            

                                5.3.5 Suet           

                                5.3.6 Y-o-Y Growth Analysis, By Animal Fats        

                                5.3.7  Market Attractiveness Analysis, By Animal Fats     

                                5.3.8  Market Share Analysis, By Animal Fats       

                5.4 Form                             

                                5.4.1 Introduction           

                                5.4.2 Liquid        

                                5.4.3 Solid           

                                5.4.4 Y-o-Y Growth Analysis, By Form     

                                5.4.5  Market Attractiveness Analysis, By Form  

                                5.4.6  Market Share Analysis, By Form   

                5.5 Sources                        

                                5.5.1 Introduction           

                                5.5.2 Plants        

                                5.5.3 Animals    

                                5.5.4 Y-o-Y Growth Analysis, By Sources

                                5.5.5 Market Attractiveness Analysis, By Sources             

                                5.5.6 Market Share Analysis, By Sources               

6. Geographical Analysis                                              

                6.1 Introduction                               

                                6.1.1 Regional Trends    

                                6.1.2 Impact Analysis     

                                6.1.3 Y-o-Y Growth Analysis        

                                                6.1.3.1 By Geographical Area

                                                6.1.3.2 By Product Type

                                                6.1.3.3 By Application

                                                6.1.3.4 By Animal Fats

                                                6.1.3.5 By Form

                                                6.1.3.6 By Sources

                                6.1.4  Market Attractiveness Analysis     

                                                6.1.4.1 By Geographical Area

                                                6.1.4.2 By Product Type

                                                6.1.4.3 By Application

                                                6.1.4.4 By Animal Fats

                                                6.1.4.5 By Form

                                                6.1.4.6 By Sources

                                6.1.5  Market Share Analysis      

                                                6.1.5.1 By Geographical Area

                                                6.1.5.2 By Product Type

                                                6.1.5.3 By Application

                                                6.1.5.4 By Animal Fats

                                                6.1.5.5 By Form

                                                6.1.5.6 By Sources

                6.2 U.K                 

                6.3 Spain                             

                6.4 Germany                     

                6.5 Italy                               

                6.6 France                          

7. Strategic Analysis                                       

                7.1 PESTLE analysis                         

                                7.1.1 Political     

                                7.1.2 Economic 

                                7.1.3 Social         

                                7.1.4 Technological         

                                7.1.5 Legal          

                                7.1.6 Environmental       

                7.2 Porter’s Five analysis                              

                                7.2.1 Bargaining Power of Suppliers        

                                7.2.2 Bargaining Power of Consumers    

                                7.2.3 Threat of New Entrants     

                                7.2.4 Threat of Substitute Products and Services              

                                7.2.5 Competitive Rivalry within the Industry     

8. Market Leaders' Analysis                                        

                8.1 Cargill                            

                                8.1.1 Overview 

                                8.1.2 Product Type Analysis        

                                8.1.3 Financial analysis  

                                8.1.4 Recent Developments       

                                8.1.5 SWOT analysis       

                                8.1.6 Analyst View          

                8.2 Archer Daniels Midland Company                     

                8.3 Bunge Limited                           

                8.4 International Foodstuff Company Holdings                  

                8.5 Wilmar International                              

                8.6 Associated British Foods                       

                8.7 Ajinomoto                  

                8.8 ConAgra Foods                         

                8.9 Unilever PLC                              

                8.10 United Plantations Berhad                

9. Competitive Landscape                                           

                9.1 Market share analysis                            

                9.2 Merger and Acquisition Analysis                       

                9.3 Agreements, collaborations and Joint Ventures                         

                9.4 New Product Launches                         

10. Market Outlook and Investment Opportunities                                         

Appendix                                           

                a) List of Tables                

                b) List of Figures                              

  • Regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • Segment-level analysis in terms of technology, component, and type along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analysing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market
  1. Europe Food & Oils Market By Product Type, From 2018-2023 ( USD Billion )
  2. Europe Palm Market By Region, From 2018-2023 ( USD Billion )
  3. Europe Sunflower Market By Region, From 2018-2023 ( USD Billion )
  4. Europe Olive Market By Region, From 2018-2023 ( USD Billion )
  5. Europe Soybean Market By Region, From 2018-2023 ( USD Billion )
  6. Europe Rapeseed Market By Region, From 2018-2023 ( USD Billion )
  7. Europe Others Market By Region, From 2018-2023 ( USD Billion )
  8. Europe Food & Oils Market By Application, From 2018-2023 ( USD Billion )
  9. Europe Food Market By Region, From 2018-2023 ( USD Billion )
  10. Europe Industrial Market By Region, From 2018-2023 ( USD Billion )
  11. Europe Personal Care Market By Region, From 2018-2023 ( USD Billion )
  12. Europe Animal Feed Market By Region, From 2018-2023 ( USD Billion )
  13. Europe Pharmaceutical Market By Region, From 2018-2023 ( USD Billion )
  14. Europe Food & Oils Market By Animal Fats, From 2018-2023 ( USD Billion )
  15. Europe Butter Market By Region, From 2018-2023 ( USD Billion )
  16. Europe Ghee Market By Region, From 2018-2023 ( USD Billion )
  17. Europe Lard Market By Region, From 2018-2023 ( USD Billion )
  18. Europe Suet Market By Region, From 2018-2023 ( USD Billion )
  19. Europe Food & Oils Market By Form, From 2018-2023 ( USD Billion )
  20. Europe Liquid Market By Region, From 2018-2023 ( USD Billion )
  21. Europe Solid Market By Region, From 2018-2023 ( USD Billion )
  22. Europe Food & Oils Market By Sources, From 2018-2023 ( USD Billion )
  23. Europe Plants Market By Region, From 2018-2023 ( USD Billion )
  24. Europe Animals Market By Region, From 2018-2023 ( USD Billion )
  25. U.K. Food & Oils Market By Product Type, From 2018-2023 ( USD Billion )
  26. U.K. Food & Oils Market By Application, From 2018-2023 ( USD Billion )
  27. U.K. Food & Oils Market By Animal Fats, From 2018-2023 ( USD Billion )
  28. U.K. Food & Oils Market By Form, From 2018-2023 ( USD Billion )
  29. U.K. Food & Oils Market By Sources, From 2018-2023 ( USD Billion )
  30. Germany Food & Oils Market By Product Type, From 2018-2023 ( USD Billion )
  31. Germany Food & Oils Market By Application, From 2018-2023 ( USD Billion )
  32. Germany Food & Oils Market By Animal Fats, From 2018-2023 ( USD Billion )
  33. Germany Food & Oils Market By Form, From 2018-2023 ( USD Billion )
  34. Germany Food & Oils Market By Sources, From 2018-2023 ( USD Billion )
  35. France Food & Oils Market By Product Type, From 2018-2023 ( USD Billion )
  36. France Food & Oils Market By Application, From 2018-2023 ( USD Billion )
  37. France Food & Oils Market By Animal Fats, From 2018-2023 ( USD Billion )
  38. France Food & Oils Market By Form, From 2018-2023 ( USD Billion )
  39. France Food & Oils Market By Sources, From 2018-2023 ( USD Billion )
  40. Italy Food & Oils Market By Product Type, From 2018-2023 ( USD Billion )
  41. Italy Food & Oils Market By Application, From 2018-2023 ( USD Billion )
  42. Italy Food & Oils Market By Animal Fats, From 2018-2023 ( USD Billion )
  43. Italy Food & Oils Market By Form, From 2018-2023 ( USD Billion )
  44. Italy Food & Oils Market By Sources, From 2018-2023 ( USD Billion )
  45. Spain Food & Oils Market By Product Type, From 2018-2023 ( USD Billion )
  46. Spain Food & Oils Market By Application, From 2018-2023 ( USD Billion )
  47. Spain Food & Oils Market By Animal Fats, From 2018-2023 ( USD Billion )
  48. Spain Food & Oils Market By Form, From 2018-2023 ( USD Billion )
  49. Spain Food & Oils Market By Sources, From 2018-2023 ( USD Billion )

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