Global Gluten-Free Meat Substitutes Market Size, Share, Trends, & Growth Forecast Report - Segmented By Distribution Channel, and Region (North America, Europe, Asia Pacific, Latin America, Middle east and Africa) – Industry Analysis (2025 to 2033)

Updated On: June, 2024
ID: 4750
Pages: 175

Global Gluten-Free Meat Substitutes Market Size

The global gluten-free meat substitutes market size was valued at USD 2.65 billion in 2024, and the global market size is expected to reach USD 8.23 billion by 2033 from USD 3.01 billion in 2025. The market is growing at a CAGR of 13.4% during the forecast period.

MARKET OVERVIEW

Gluten-free meat Substitutes are anticipated to remain popular options among the youth. Increasing instances of gluten allergies in children have encouraged food providers to substitute conventional meat with these low-cost alternatives that are free from allergens. The growth of the global Gluten-Free Meat Substitutes market is driven by the change in eating habits of consumers along with the inclination of consumers towards healthy foods and rising awareness of health for an active lifestyle. Furthermore, the rise in disposable income of the middle-class population along with significant spending of the high-class population on healthy foods are some of the macroeconomic factors that are supplementing the growth of the global vital Gluten Free Meat Substitutes market.

REPORT COVERAGE

REPORT METRIC

DETAILS

Market Size Available

2024 to 2033

Base Year

2024

Forecast Period

2025 to 2033

CAGR

13.4%

Segments Covered

By Distribution Channel, and By Region

 

Various Analyses Covered

Global, Regional & Country Level Analysis, Segment-Level Analysis, DROC, PESTLE Analysis, Porter’s Five Forces Analysis, Competitive Landscape, Analyst Overview on Investment Opportunities

Regions Covered

North America, Europe, APAC, Latin America, Middle East & Africa

Market Leaders Profiled

Boulder Brands, Hain Celestial Group, General Mills, Inc., Kellogg’s Company, The Kraft Heinz Company, Hero Group AG, Glutamel, Schar, Domino's Pizza Enterprises Ltd., and Big Oz Industries Ltd

 

REGIONAL ANALYSIS

North America led the global Gluten-Free Meat Substitutes market in terms of market share. The market for these Gluten-Free Meat Substitutes in the Asia-Pacific area is amplifying because more of consumption. The Asia-Pacific and other rising nations are foreseen to develop at a quick pace in the Gluten-Free Meat Substitutes market in the following years when compared with the seasoned markets of developed regions.

KEY PLAYERS IN THE GLOBAL GLUTEN-FREE MEAT SUBSTITUTES MARKET 

The major key players in the global Gluten-Free Meat Substitutes market are Boulder Brands, Hain Celestial Group, General Mills, Inc., Kellogg’s Company, The Kraft Heinz Company, Hero Group AG, Glutamel, Schar, Domino's Pizza Enterprises Ltd., Big Oz Industries Ltd, and others.

MARKET SEGMENTATION

This research report on the global gluten-free meat substitutes market has been segmented and sub-segmented based on distribution channel, and region.

By Distribution Channel

  • retail stores
  • supermarkets
  • hypermarkets
  • e-retailers

By Region

  • North America
  • Europe
  • Asia-Pacific
  • Latin America
  • Middle-East & Africa

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