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Pulished Date April, 2021
ID: 823
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Latin America Bulk Food Ingredients Market By Type (Primary Processed (Grains & Seeds, Herbs & Spices, Sugar, Salt, Oilseeds, Nuts And Others) And Secondary Processed (Dry Fruits & Nuts, Grains & Seeds, Flour, Herbs & Spices, Sugar, Salt And Others), By Application (Ready Meals, Bakery Products, Confectionery Products, Snacks & Spreads And Others), And By Country (Brazil, Mexico, Argentina, Chile and Rest of Latin America) – Size, Share, Trends, Growth, Forecast (2021-2026)

Pulished: April, 2021
ID: 823
Pages: 140

Latin America Bulk Food Ingredients Market Growth and Forecast (2021-2026):

Latin America Bulk Food Ingredients Market size was worth USD 49.06 billion in 2021 and estimated to be growing at a CAGR of 4.8%, to reach USD 61.75 billion by 2026. Bulk food ingredients offer numerous useful purposes while making each variety of food products.

Market Overview:

Bulk ingredients are treated as supplies that are sold in large volumes to large food producing companies and food handling industries. The initiatives were taken for the past few years in building advance competencies, establishing technical proficiency, refining customer management, refurbishing operating systems, and constructing infrastructure in the Latin America region, which has formed a broader built and advanced quality business with solid structural long term growth predictions. Purchasing in bulk also has practical and environmental benefits that permit us to buy just what is needed and decrease or eradicate wasteful packaging. The cost associated with the storage of bulk food is acting as a restrain for the market.

Latin America Bulk Food Ingredients Market Segmentation Analysis:

Latin America market for bulk food ingredients is divided by type into Primarily processed food and Secondary processed food. Primarily processed food is mainly bifurcated into Grains & Seeds, Herbs & Spices, Sugar, Salt, Oilseeds, Nuts, and Others. Secondary processed food is segmented into Dry Fruits & Nuts, Grains & Seeds, Flour, Herbs & Spices, Sugar, Salt, and Others. Based on application bulk food ingredients market is segregated as Ready Meals, Bakery Products, Confectionery Products, Snacks & Spreads, and Others. Herbs & Spices segment is estimated to grow at the highest CAGR during the forecast period due to the growing demand for healthy products among customers.

Regional Analysis:

Geographically the Latin America Bulk Food Ingredients Market is segmented into Brazil, Mexico, Argentina, Chile and Rest of Latin America. Mexico is dominating the Latin American market and is expected to continue its dominance over the forecast period.

Key Players in the Market:

Major Key Players in the Latin America Bulk Food Ingredients Market are

  • Tate & Lyle PLC (U.K.)
  • Associated British Foods plc (U.K.)
  • Ingredion Incorporated (U.S.)
  • Cargill Incorporated (U.S.)
  • DMH Ingredients (U.S.)
  • Olam International (Singapore)
  • E.I. du Pont de Nemours and Company (U.S.)
  • Archer Daniels Midland Company (U.S.)
  • EHL Ingredients (U.K.)
  • Community Foods Limited (U.K.)

1. Introduction                                 

                1.1 Market Definition                    

                1.2 Study Deliverables                  

                1.3 Base Currency, Base Year and Forecast Periods 

                1.4 General Study Assumptions                

2. Research Methodology                                           

                2.1 Introduction                              

                2.2 Research Phases                      

                                2.2.1 Secondary Research            

                                2.2.2 Primary Research 

                                2.2.3 Econometric Modelling     

                                2.2.4 Expert Validation  

                2.3 Analysis Design                         

                2.4 Study Timeline                          

3. Overview                                      

                3.1 Executive Summary                

                3.2 Key Inferences                         

                3.3 New Developments                

4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)  

                4.1 Market Drivers                          

                4.2 Market Restraints                    

                4.3 Key Challenges                         

                4.4 Current Opportunities in the Market               

5. Market Segmentation                                              

                5.1 By Type                        

                                5.1.1 Primary Processed Food   

                                                5.1.1.1 Grains & Seeds

                                                5.1.1.2 Herbs & Spices

                                                5.1.1.3 Sugar

                                                5.1.1.4 Salt

                                                5.1.1.5 Oilseeds

                                                5.1.1.6 Nuts

                                                5.1.1.7 Others

                                5.1.2 Secondary Processed Food              

                                                5.1.2.1 Dry Fruits & Nuts

                                                5.1.2.2 Grains & Seeds

                                                5.1.2.3 Flour

                                                5.1.2.4 Herbs & Spices

                                                5.1.2.5 Sugar

                                                5.1.2.6 Salt

                                                5.1.2.7 Others

                5.2 By Application                           

                                5.2.1 Ready Meals          

                                5.2.2 Bakery Products   

                                5.2.3 Confectionery Products     

                                5.2.4 Snacks & Spreads 

                                5.2.5 Others      

6. Geographical Analysis                                              

                6.1 Introduction                              

                6.2 Brazil                             

                6.3 Mexico                         

                6.4 Argentina                    

                6.5 Rest of Latin America                             

7. Strategic Analysis                                       

                7.1 PESTLE analysis                         

                                7.1.1 Political     

                                7.1.2 Economic 

                                7.1.3 Social         

                                7.1.4 Technological         

                                7.1.5 Legal          

                                7.1.6 Environmental      

                7.2 Porter’s Five analysis                              

                                7.2.1 Bargaining Power of Suppliers        

                                7.2.2 Bargaining Power of Consumers    

                                7.2.3 Threat of New Entrants     

                                7.2.4 Threat of Substitute Products and Services

                                7.2.5 Competitive Rivalry within the Industry      

8. Market Leaders' Analysis                                        

                8.1 Tate & Lyle PLC                         

                                8.1.1 Overview

                                8.1.2 Product Analysis   

                                8.1.3 Strategic Evaluation and Operations            

                                8.1.4 Financial analysis  

                                8.1.5 Legal issues            

                                8.1.6 Recent Developments       

                                8.1.7 SWOT analysis       

                                8.1.8 Analyst View          

                8.2 Associated British Foods plc                 

                8.3 Ingredion Incorporated                         

                8.4 Cargill Incorporated                

                8.5 DMH Ingredients                     

                8.6 Olam International                  

                8.7 E.I. du Pont de Nemours and Company                           

                8.8 Archer Daniels Midland Company                     

                8.9 EHL Ingredients                        

                8.10 Community Foods Limited                 

9. Competitive Landscape                                           

                9.1 Market share analysis                            

                9.2 Merger and Acquisition Analysis                        

                9.3 Agreements, collaborations and Joint Ventures  

                9.4 New Product Launches                          

10. Expert Opinions                                        

                10.1 Market Outlook                     

                10.2 Investment Opportunities                 

Appendix                                           

                a) List of Tables                

                b) List of Figures                              

 

  • Global, regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • The Segment-level analysis in terms of By Type, Application and along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analysing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market

 

 

  1. Latin America Bulk Food Ingredients Market By Region, From 2021-2026 (USD Billion)
  2. Latin America Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)
  3. Latin America Primary Processed Food Market By Region, From 2021-2026 (USD Billion)
  4. Latin America Secondary Processed Food Market By Region, From 2021-2026 (USD Billion)
  5. Latin America Bulk Food Ingredients Market By Application, From 2021-2026 (USD Billion)
  6. Latin America Ready Meals Market By Region, From 2021-2026 (USD Billion)
  7. Latin America Bakery Products Market By Region, From 2021-2026 (USD Billion)
  8. Latin America Confectionery Products Market By Region, From 2021-2026 (USD Billion)
  9. Latin America Snacks & Spreads Market By Region, From 2021-2026 (USD Billion)
  10. Brazil Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)
  11. Brazil Bulk Food Ingredients Market By Application, From 2021-2026 (USD Billion)
  12. Argentina Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)
  13. Argentina Bulk Food Ingredients Market By Application, From 2021-2026 (USD Billion)
  14. Mexico Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)
  15. Mexico Bulk Food Ingredients Market By Application, From 2021-2026 (USD Billion)
  16. Latin America Primary Processed Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)
  17. Latin America Grains & Seeds Market By Region, From 2021-2026 (USD Billion)
  18. Latin America Herbs & Spices Market By Region, From 2021-2026 (USD Billion)
  19. Latin America Sugar Market By Region, From 2021-2026 (USD Billion)
  20. Latin America Salt Market By Region, From 2021-2026 (USD Billion)
  21. Latin America Oilseeds Market By Region, From 2021-2026 (USD Billion)
  22. Latin America Nuts Market By Region, From 2021-2026 (USD Billion)
  23. Brazil Primary Processed Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)
  24. Argentina Primary Processed Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)
  25. Mexico Primary Processed Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)
  26. Latin America Secondary Processed Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)
  27. Latin America Dry Fruits & Nuts Market By Region, From 2021-2026 (USD Billion)
  28. Latin America Grains & Seeds Market By Region, From 2021-2026 (USD Billion)
  29. Latin America Flour Market By Region, From 2021-2026 (USD Billion)
  30. Latin America Herbs & Spices Market By Region, From 2021-2026 (USD Billion)
  31. Latin America Sugar Market By Region, From 2021-2026 (USD Billion)
  32. Latin America Salt Market By Region, From 2021-2026 (USD Billion)
  33. Brazil Secondary Processed Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)
  34. Argentina Secondary Processed Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)
  35. Mexico Secondary Processed Bulk Food Ingredients Market By Type, From 2021-2026 (USD Billion)

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