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Latin America Gluten Feed Market By Source (Corn, Wheat, Barley, Rye And Others) By Livestock (Cattle, Swine, Poultry, Aquaculture And Others), And By Region - Industry Analysis, Size, Share, Growth, Trends, And Forecasts 2022 to 2027.

Published: January, 2022
ID: 1829
Pages: 145
Formats: report pdf report excel report power bi report ppt

Latin America Gluten Feed Market Size, Growth, Trends and Forecast:

The Latin America Gluten Feed Market had a market value of USD 0.13 billion in 2021 and is forecasted to exhibit a CAGR of 5.73% and reach USD 0.19 billion by 2026.

The Gluten Feed market is predicted to showcase evident potential in the given period. The market has continued to build up momentum, with the increase in demand for protein in animal feed. Gluten feed is especially popular with producers those are close to processing plants, in order to make transportation cost effective. Gluten is a mixture of storage proteins namely prolamins and glutelin, usually found in wheat and other related grains like barley, corn, rye etc. Gluten is added to pet feeds in order to boost their protein content, and thus maintain animal health.

Drivers and Restraints of Latin America Gluten Feed Market:

Gluten feed recently came up as a potential substitute for fish meal in aquaculture feed, resulting in an enormous growth in the market. Other key factors driving the market for Gluten Feed include, strong demand in developing countries for gluten feed and corn gluten feed being used as a cost-effective substitute for the costly grain based feed. Apart from these drivers, the market has faced some challenges and restraints as well. Some of which are sensitivity to gluten, change in regulations for feed safety in European Union regarding Gm organisms in gluten feed imports, availability of alternatives to local feed and sulfur toxicity which is one of the rising concerns for feed manufacturers

Latin America Gluten Feed Market Segmentation:

Latin America Gluten Feed Market – By Source:

  • wheat

  • corn
  • barley
  • rye
  • other

Latin America Gluten Feed Market – By Livestock:

  • cattle
  • poultry
  • swine
  • aquaculture
  • other

The gluten feed market under source segmentation is dominated by wheat and based on livestock segmentation poultry accounts for the highest share in market due to increasing awareness among farmers regarding poultry and adoption of intensive techniques in farming.

Geographical Analysis:

On the basis of geographical analysis, the Latin America market is segmented under various regions namely Brazil, Argentina, Mexico and rest of Latin America.

Key Players

Some of the major companies dominating the market, by their products and services include The Roquette Group, Ingredion Incorporated, Archer Daniels Midland Company, Tate & Lyle Plc, Bunge Ltd., Cargill Incorporated, Grain Processing Corporation, Commodity Specialists Company, Agrana Group, Tereos Syral.

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