The size of the Weight Loss & Diet Management Market in Latin America is expected to reach USD 2047.14 Million by 2027 from USD 1574.53 Million in 2022, growing at a CAGR of 5.39% during the forecast period.
Latin Americans consume very high sugars in their food, almost triple the amount of sugar recommended by the WHO. This high sugar and carbohydrates-rich diet and a sedentary lifestyle increase the rate of chronic diseases in the Latin American region. In addition, growing preference for junk food decreased crop growth. Growing stress with hectic work-home pressures makes people ignore their health, which further influences the weight loss and diet management market in Latin America. Over the past several years, there has been a rising prevalence of chronic diseases such as hypertension, diabetes, polycystic ovarian syndrome, cancer, hyperlipidemia, and early onset of arthritis in the population across nations. In unspecified Latin American people, the prevalence of PCOS has a reported incidence rate of 3.2% to 10.4%. Cardiovascular disease (CVD) causes nearly one million deaths per year in Latin America. 58.9% knew the diagnosis of hypertension, and 53.3% were under treatment. The prevalence of hypertension was higher in urban communities (45%), like in Brazil with 52.8% than in rural communities with approximately 42.8% in all other regions.
The increase in the number of cases of obesity across the region is also increasing the number of bariatric surgeries. In the International Federation of Surgery for Obesity and Metabolic Disorders survey, the total number of bariatric surgeries performed in Latin America in 2017 was 154,200. It is believed that the increase in health awareness among people is leading to advances in technology, and increasing adoption of weight loss and diet management programs are also driving the growth of the market. In addition, rapid increase in investment by large companies, high demand for low carbohydrate, high protein, and low sugar diet increased need for the need for healthier products. Thepopularity of diet foods by celebrities on various social media platforms increase the market growth rate. Since diet management and weight loss involves adopting long-term lifestyle modifications and strict regime to observe better and beneficial results, the Latin American weight loss and diet management market is anticipated to grow at a healthy pace during the forecast period.
On the other hand, the high cost associated with low-calorie diets and the issues of deceptive marketing practices with counterfeit products, harmful diet regimes are the factors that are expected to hamper the growth of the Latin American weight loss and diet management market. In addition, local government authorities are implementing strict regulations and standards to decrease the presence of steroids in food and their abuse, which are anticipated to challenge the projected market during the forecast period.
This research report on the Latin American weight loss and diet management market has been segmented and sub-segmented into the following categories:
By Diet:
By Equipment:
By Services:
By Country:
In 2020, the regional market in Brazil held the largest share of 36.8% in Latin America weight loss and diet management. The growth in this region is driven by factors such as increased investment by major companies, the popularity of alternative food products and their availability, increasing obese population, and high disposable income. In Brazil, there was an increase in the BMI ratio from 2012, when obesity was around 17.7%, to 2019, the BMI has grown to 19.7%. In addition, there had also been an increasing demand for imported food and product launches, which will also be responsible for driving the sales revenue in Brazil during the analysis period.
About 75% of the Mexican population is overweight. Mexico has one of the highest rates of obesity in the OECD. In addition, 35% of obese people are morbidly obese, the highest level of obesity with many other health complications. The growth in childhood obesity has also doubled from 7.7% in 1997 to 15.6% in 2017. In addition, with the rising rate of childhood obesity and developing socio-economic status, the regional market in Mexico is projected to experience a high CAGR of 7.8% during the forecast period. People in Latin America prefer minimally invasive and non-invasive procedures to reduce weight and diet management rather than bariatric surgery.
KEY MARKET PLAYERS:
Companies playing a significant role in the Latin America weight loss and diet management market profiled in the report are Bayer HealthCare AG, Bioniche Animal Halth Canada, Sanofi Animal Health, Inc., Biogenesis Bago SA, Heska Corporation, Indian Immunologicals Ltd., Boehringer Ingelheim GmbH, Zoetis, Novartis Animal Health, Inc., Merck & Co. Inc. and Protein Sciences.
1.Introduction
1.1 Market Definition
1.2 Study Deliverables
1.3 Base Currency, Base Year and Forecast Periods
1.4 General Study Assumptions
2.1 Introduction
2.2 Research Phases
2.2.1 Secondary Research
2.2.2 Primary Research
2.2.3 Econometric Modelling
2.2.4 Expert Validation
2.3 Analysis Design
2.4 Study Timeline
3.1 Executive Summary
3.2 Key Inferences
3.3 Epidemology
4.1 Market Drivers
4.2 Market Restraints
4.3 Key Challenges
4.4 Current Opportunities in the Market
5.1 Diet
5.1.1 Food & Beverages
5.1.1.1 Organic Food
5.1.1.2 Low-Calorie Sweeteners
5.1.1.3 Low-Calorie Beverages & Diet Soft Drinks
5.1.1.4 Herbal Tea & Green Tea
5.1.1.5 Others
5.1.2 Diet Supplements
5.1.2.1 Proteins & Fibers
5.1.2.2 Conjugated Linoleic Acid
5.1.2.3 Others
5.1.3 Y-o-Y Growth Analysis, By Product
5.1.4 Market Attractiveness Analysis, By Product
5.1.5 Market Share Analysis, By Product
5.2 Equipment
5.2.1 Fitness Training Equipment
5.2.1.1 Treadmills
5.2.1.2 Benches and Racks
5.2.1.3 Fitness Monitoring Equipment
5.2.1.4 Accessories
5.2.1.5 Others
5.2.2 Surgical Equipment
5.2.2.1 Minimally Invasive/Bariatric Surgical Equipment
5.2.2.1.1 Gastric Bypass Surgery
5.2.2.1.2 Laparoscopic Sleeve Gastrectomy
5.2.2.2 Non-Invasive Surgical Equipment
5.2.2.2.1 Intragastric Balloon Systems
5.2.2.2.2 Endoscopic Suturing Equipment
5.2.3 Others
5.2.4 Y-o-Y Growth Analysis, By Type
5.2.5 Market Attractiveness Analysis, By Type
5.2.6 Market Share Analysis, By Type
5.3 Services
5.3.1 Fitness Centers
5.3.2 Consulting Services
5.3.3 Y-o-Y Growth Analysis, By Application
5.3.4 Market Attractiveness Analysis, By Application
5.3.5 Market Share Analysis, By Application
6.1 Introduction
6.1.1 Regional Trends
6.1.2 Impact Analysis
6.1.3 Y-o-Y Growth Analysis
6.1.3.1 By Geographical Area
6.1.3.2 By Product
6.1.3.3 By Type
6.1.3.4 By Application
6.1.3.5 By Indication
6.1.4 Market Attractiveness Analysis
6.1.4.1 By Geographical Area
6.1.4.2 By Product
6.1.4.3 By Type
6.1.4.4 By Application
6.1.4.5 By Indication
6.1.5 Market Share Analysis
6.1.5.1 By Geographical Area
6.1.5.2 By Product
6.1.5.3 By Type
6.1.5.4 By Application
6.1.5.5 By Indication
6.2 Brazil
6.3 Mexico
6.4 Rest of Latin America
7.Strategic Analysis
7.1 PESTLE analysis
7.1.1 Political
7.1.2 Economic
7.1.3 Social
7.1.4 Technological
7.1.5 Legal
7.1.6 Environmental
7.2 Porter’s Five analysis
7.2.1 Bargaining Power of Suppliers
7.2.2 Bargaining Power of Consumers
7.2.3 Threat of New Entrants
7.2.4 Threat of Substitute Products and Services
7.2.5 Competitive Rivalry within the Industry
8.Market Leaders' Analysis
8.1 Kellogg Company
8.1.1 Overview
8.1.2 Product Analysis
8.1.3 Financial analysis
8.1.4 Recent Developments
8.1.5 SWOT analysis
8.1.6 Analyst View
8.2 Atkins Nutritionals, Inc.
8.3 Herbalife Ltd.
8.4 NutriSystem, Inc.
8.5 Johnson Health Technology Co., Ltd.
8.6 Ethicon, Inc.
8.7 Weight Watchers International, Inc.
8.8 VLCC Healthcare Ltd.
8.9 eDiets.com
8.10 Olympus Corporation
9.Competitive Landscape
9.1 Market share analysis
9.2 Merger and Acquisition Analysis
9.3 Agreements, collaborations and Joint Ventures
9.4 New Product Launches
10.Market Outlook and Investment Opportunities
Appendix
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