Middle-East And Africa Organic Food Market Research Report - Segmented By Product Type And Region(UAE, Israel, KSA, North Africa, Egypt, Kenya, Ethiopia, Saudi Arabia) - Industry Analysis, Size, Share, Growth, Trends, And Forecasts 2024 to 2029

Updated On: January, 2024
ID: 5477
Pages: 145

Middle-East and Africa Organic Food Market Size (2024 to 2029)

Middle-East and Africa Organic Food Market size was worth USD xx billion in 2021 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2026.

Food produced without the use of pesticides and fertilizers is called organic food and this type of farming is called organic farming. Organic farming techniques may vary worldwide but promotes ecological balance and conserve biodiversity. Generally, organic foods contain large levels of antioxidants and certain micronutrients such as zinc, iron, and vitamin C.

Foods covered under current organic standards are fruits and vegetables, including mushrooms, grains, legumes, nuts and seeds, dairy products and eggs, livestock feed, meats, and poultry. Organic food is processed by certain standards of organic farming. These standards prohibit the use of most synthetic fertilizers and pesticides, sewer sludge fertilizers, genetic engineering, growth hormones, irradiation, antibiotics, artificial ingredients, and many synthetic additives. Organic livestock raised for dairy products, eggs, and meat. The animals have access to the outdoors and given organic feed. They are not fed with growth hormones, antibiotics, or any animal by-products.

Rising concerns about the environment and health benefits associated with organic foods are mainly driving the Middle-East and Africa organic food. In addition, increasing average household annual spending on food, increase in chronic diseases, greater accessibility of these products through small to medium scale retailers, changing lifestyles, implementation of initiatives to encourage farmers to switch to organic farming, rising working women population base, rise in a number of organic food manufacturers are also complying with international standards and are labeling their products are also driving the market. However, the lack of skilled professionals and high-cost equipment for farming re hindering the growth of the market.

This Research Report on Middle-East and Africa Organic Food Market is segmented and sub segmented into following categories

Middle-East and Africa Organic Food Market By Product type

  • Fruits And Vegetables
  • Grains
  • Meats
  • Poultry
  • Dairy Products
  • Livestock Feed
  • Others

Fruits and Vegetables have the largest market while meats and poultry are the fastest-growing segments. The market has been geographically segmented into the Middle East and Africa. The market is growing slowly because of many problems the region faces, in terms of battles and also, the unstable economy.

Middle-East and Africa Organic Food Market By Region

  • UAE
  • Israel
  • KSA
  • North Africa
  • Egypt
  • Kenya
  • Ethiopia
  • Saudi Arabia

However, countries like the USA, China, and the UK are investing in the region and this increased financial revenue will aid the agriculture sectors in this region.


Key Players In The Middle-East And Africa Organic Food Market are White Wave Foods, Spartan Stores Inc, Hain Celestial, United Natural Foods Inc., General Mills, AMCON Distributing Co., Sprouts Farmers Market, Amy’s Kitchen, Cliff Bar & Company, Whole Foods Market Inc., Dean Foods, and Organic Valley.


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Frequently Asked Questions

1.What are the main drivers for the growth of the organic food market in the MEA region?

Increasing consumer awareness about the health benefits of organic food

2.What challenges does the MEA organic food market face?

Higher prices of organic products compared to conventional ones

3. What future trends are expected in the MEA organic food market?

Expansion of product lines to include more ready-to-eat and convenience organic food options

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