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Middle East And Africa Resistant Starch Market By Source (Vegetables, Grains, Fruits And Nuts), By Sources Of Variation (Environmental Source, Mutations, Natural Genetic Variation And Biotechnology), By Application (Dairy Products, Snack, Breakfast Cereal, Bakery Products, Confectionary Food, Processed Food And Beverages And Meat), By Type (Resistant Starch Type 1, Resistant Starch Type 2, Resistant Starch Type 3, Resistant Starch Type 4 And Resistant Starch Type 5) And By Region (Industry Analysis, Size, Share, Growth, Trends, And Forecasts (2022 to 2027)

Published: January, 2022
ID: 5898
Pages: 145
Formats: report pdf report excel report power bi report ppt

Middle East and Africa Resistant Starch Market Size and Growth

Middle East and Africa Resistant Starch Market was worth USD xx billion in 2022 and is estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2027

Middle East and Africa Resistant Starch Market Overview

Resistant starch is a natural fibre that is not absorbed or broken down, converted into fatty acids by intestinal bacteria instead. Resistant starch is not completely absorbed in the small intestine but travels to the large intestine where bacteria ferment it and create short chain fatty acids from them which is supposed to benefit the body in several ways. Resistant starch helps human body by lowering fats and blood cholesterol and restricting the production of new fat cells, aids digestion and insulin sensitivity, keeps appetite stable, helps in rehydration process of body and improves immunity. Resistance starch is also helpful in preventing diseases like diabetes, cancer and heart disease and improves immune system. Resistant starch include high fibre foods like legumes and grains but it also includes food additives and carbohydrate-rich foods.The driving factors of Middle East and Africa Resistant Starch market are  growing incidence of health problems, increasing population and rising disposable income. Trends like the rising popularity of cereal bars in common consumers and sportspersons, the introduction of new innovative products and growth in the awareness of diseases are propelling the demand for resistant starch. As resistant starch assists the body to preventing colon cancer, diagnose gut pain and assists in numerous other disease treatments which is driving its growth in the market.

Middle East and Africa Resistant Starch Market Segmentation

The Middle East and Africa Resistant Starch market is segmented

based on the basis of source 

  • vegetables

  • grains

  • fruits 

  • nuts

The grains segment is further divided into rice, oats, wheat, corn and others. The vegetable segment is further categorised into potato, peas and others. Fruits and nuts segment is further classified into cashew, banana and others.

By sources of variation,

  • environmental source

  • mutations

  • natural genetic variation 

  • biotechnology

On the basis of the application

  • dairy products

  • snack

  • breakfast cereal

  • bakery products

  • confectionary food

  • processed food and beverage 

  • meat

On the basis of type

  • Resistant starch type 1

  • Resistant starch type 2

  • Resistant starch type 3

  • Resistant starch type 4 

  • Resistant starch type 5 

Middle East and Africa Resistant Starch Market Regional Analysis

  • UAE

  • Israel

  • KSA

  • South Africa

  • Egypt

The market in the region can be divided based on geography broadly into Middle East and Africa regions. Factors such as growing populations and rising disposable incomes are expected to propel market growth in the forecast period.

Middle East and Africa Resistant Starch Market Key players

  1. Ingredion Incorporated

  2. Opta Food Ingredients, Inc.

  3. Natl. Starch and Chemical Co.

  4. Cerestar Inc. etc.

  5. MGP Ingredients

  6. Cargill Foods

  7. Penford Corporation

  8. Tate & Lyle Plc

  9. Arcadia Biosciences

  10. Stawi Foods 

  11. Fruits Limited

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