North America Soups Market By Type (Ready To Serve Soups, Condensed Wet Soups, Refrigerated Soups, Dehydrated Soups, Frozen Soups And Ramen), By Distribution Channel (Supermarkets And Hypermarkets, Convenience Stores, Grocery Stores, Other Distribution Channels) And By Country (US, Canada and Rest of North America) - Growth, Size, Share, Trends, and Forecasts (2024 to 2029)

Updated On: January, 2024
ID: 3806
Pages: 140

North America Soups Market Growth and Forecast (2023 - 2028):

North America Soups Market was worth USD xx billion in 2022 and estimated to be growing at a CAGR of xx%, to reach USD xx billion by 2028.

Market Overview:

Soup is a liquid food item which is served warm or cold, which is made by combining vegetables and meat with juice, stock, water or another liquid. Hot soups are also characterized by solid ingredients which are boiling in liquids inside a pot till the flavours in them are extracted.

Among dessert soups, there are varieties of dishes which are available in various cuisines around the world like Che in Vietnam and Ginatana in Philippines. Fruit soups are made with fruits as the primary ingredient, which may be served hot or cold depending on the recipe. Cold soups are a variation of traditional soups, which are served below room temperature. East Asian soups differ from western soups in the use of tofu during preparation. Some of the famous traditional varieties include Asopao, Ajiaco, Avgolemono and Bisque among others.

Drivers:

The North America Soups market is driven by factors like rising disposable incomes, rising awareness about healthy foods, growing demand for western foods, affordable prices and changing lifestyles and demographics among others.

North America Soups Market Segmentation Analysis:

The North America Soups Market is divided on the basis of type into ready to serve soups, condensed wet soups, refrigerated soups, dehydrated soups, frozen soups and ramen. In the above segment, ready to serve soups is expected to have the largest market share and is expected to have the fastest growth rate.

Region Analysis:

Geographically the North America Soups Market is segmented into US, Canada, Mexico and Rest of North America. North America has the leading market in the world for soups by share. Within North America, United States is expected to have the largest share. Factors such as rising disposable income and growing demand for western foods is expected to drive the market growth in the region.

Key Players in the Market:

Major Key Players in the North America Soups Market are

  • Associated British Foods
  • Acecook Vietnam
  • B&G Foods
  • Baxters Food Group
  • Campbell Soup
  • ConAgra Foods
  • Frontier Soups
  • H.J. Heinz Co
  • General Mills
  • Nestle

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