Dietary fiber, or roughage, is the portion of food that is indigestible and derived from plants. High fiber intake makes the body less susceptible to diseases such as hypertension, strokes, and obesity. The nutrient profile of dietary fiber sources varies with soil and climatic conditions, which is leading to availability of different sources of soluble dietary fibers for their application in accordance with their type and consumer demand.
North America Dietary fibers market has been estimated at USD 1.34 Billion in 2018 and is projected to reach USD 2.45 Billion by 2023, at a CAGR of 12.8% during the forecast period from 2018 to 2023.
The market for dietary fibers in North America is mainly driven due to factors like growing nutrients demand as dietary supplements, which is driving the demand for dietary fibers, along with additional benefits that go beyond basic nutrition are catered by functional foods and health supplements containing dietary fibers. But, the market growth can be restrained due to stringent rules by FDA in the amount of consumption of dietary fibers.
North America market for Dietary fibers is segmented based on type, source, and application. By type, the market is further sub-segmented into Insoluble (Cellulose, Hemicellulose, Chitosan, Chitin, Lignin, Resistant starch) and Soluble (Insulin, Polydextrose, Pectin, Beta-glucan). By source, the market is further sub-segmented into Cereals & grains (Wheat, Oat, Legumes, Nuts), Fruits & vegetables, Other crops. By application, the market is further sub-segmented into Functional food & beverages (Beverages, Dairy, Bakery & confectionery, Breakfast cereals & snack bars, Meat products), Animal feed, Pet food, Pharmaceuticals. Soluble fibers are expected to witness significant growth owing to their properties to readily dissolve in water. Functional foods sector is the biggest market by application, where the dairy segment is estimated to be the largest market.
Geographically, North America market for Dietary fibers is segmented into U.S. and Canada. North America is the largest market for Dietary fibers in terms of market share contribution in the North America market. North American market is characterized by high demand from end-use industries such as pharmaceuticals and dietary supplements.
Archer Daniels Midland Company , Cargill, Incorporated, E. I. du Pont de Nemours and Company, Südzucker AG, Ingredion Incorporated, Tate & Lyle PLC, Roquette Frères, and SunOpta Inc., are the major players of North America Dietary fibers market.
1. Introduction
1.1 Market Definition
1.2 Study Deliverables
1.3 Base Currency, Base Year and Forecast Periods
1.4 General Study Assumptions
2. Research Methodology
2.1 Introduction
2.2 Research Phases
2.2.1 Secondary Research
2.2.2 Primary Research
2.2.3 Econometric Modelling
2.2.4 Expert Validation
2.3 Analysis Design
2.4 Study Timeline
3. Overview
3.1 Executive Summary
3.2 Key Inferences
4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)
4.1 Market Drivers
4.2 Market Restraints
4.3 Key Challenges
4.4 Current Opportunities in the Market
5. Market Segmentation
5.1 By type
5.1.1 Insoluble
5.1.1 Cellulose
5.1.2 Hemicellulose
5.1.3 Chitosan
5.1.4 Chitin
5.1.5 Lignin
5.1.6 Resistant starch
5.1.2 Soluble
5.1.2.1 Insulin
5.1.2.2 Polydextrose
5.1.2.3 Pectin
5.1.2.4 Beta-glucan
5.2 By source
5.2.1 Cereals & grains
5.2.1.1 Wheat
5.2.1.2 Oat
5.2.1.3 Legumes
5.2.1.4 Nuts
5.2.2 Fruits & vegetables
5.2.3 Other crops
5.3 By application
5.3.1 Functional food & beverages
5.3.1.1 Beverages
5.3.1.2 Dairy
5.3.1.3 Bakery & confectionery
5.3.1.4 Breakfast cereals & snack bars
5.3.1.5 Meat products
5.3.2 Animal feed
5.3.3 Pet food
5.3.4 Pharmaceuticals
6. Geographical Analysis
6.1 Introduction
6.2 United States
6.3 Canada
7. Strategic Analysis
7.1 PESTLE analysis
7.1.1 Political
7.1.2 Economic
7.1.3 Social
7.1.4 Technological
7.1.5 Legal
7.1.6 Environmental
7.2 Porter’s Five analysis
7.2.1 Bargaining Power of Suppliers
7.2.2 Bargaining Power of Consumers
7.2.3 Threat of New Entrants
7.2.4 Threat of Substitute Products and Services
7.2.5 Competitive Rivalry within the Industry
8. Market Leaders' Analysis
8.1 E. I. du Pont de Nemours and Company
8.1.1 Overview
8.1.2 Product Analysis
8.1.3 Financial analysis
8.1.4 Recent Developments
8.1.5 SWOT analysis
8.1.6 Analyst View
8.2 Südzucker AG
8.3 Ingredion Incorporated
8.4 Archer Daniels Midland Company
8.5 Tate & Lyle PLC
8.6 SunOpta Inc
8.7 Cargill Inc.
8.8 Roquette Frères
9. Competitive Landscape
9.1 Market share analysis
9.2 Merger and Acquisition Analysis
9.3 Agreements, collaborations and Joint Ventures
9.4 New Product Launches
10. Market Outlook & Investment Opportunities
Appendix
a) List of Tables
b) List of Figures
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