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Pulished Date April, 2021
ID: 9316
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North America Plant-Based Protein Market segmentation by Source (Soy, Wheat, Pea, and Others), by Application (Protein Beverages, Dairy Alternatives, Meat Alternatives, Dietary Supplements, and Others), and by Type (Isolates, Concentrates, and Protein Flour), and By Country (US, Canada and Rest of North America) - Growth, Size, Share, Trends, And Forecasts (2021-2026)

Pulished: April, 2021
ID: 9316
Pages: 125

North America plant-based Protein Market Growth and Forecast (2021-2026):

North America plant-based protein market size is foreseen to register a CAGR of 7.11%, during the conjecture time frame (2021-2026). Plant protein gives building squares to healthy muscles and tissues in the human body and is likewise valuable for weight reduction.

Market Overview:

The new compositional research and adjusted high-dampness expulsion process are helping the development of the plant protein market. For example, plant protein-based chocolates that are liberated from creature protein compensate for a decent interest in the market, for shoppers who don't expend dairy.

Also, Plant-based milk has watched a massive development as of late, with an expanding number of individuals going to sans dairy alternatives. This inventive product offering of the prepared to-eat item with no trade-off in taste and surface has, thus, supported the general plant protein market in the region.

Market Trends

Expanding Demand for Soy Protein-based Products

The Soy Protein portion of the North American Plant Protein Market is urged by the interest for sports and sustenance items by competitors, muscle heads, and recovering patients. Furthermore, the weight of the executive class is likewise developing where protein is the primary constituent ingredient. A gigantic lactose intolerance populace that drives interest for exchange dairy substitutes, for example, soy protein describes North America. Further, there is considerable undiscovered potential for the without GMO and clean-mark based soy protein ingredients. Makers are looking for eco-accommodating methods for developing as well as sourcing soybeans so as to process into the high calibre and safe soy proteins.

The US Holds the Largest Market Share

The interest for plant proteins is developing at a quick rate, attributable to change in the way of life, absence of adjusted dietary admission, and improved R&D, so as to grow new sorts of plant-protein advanced items. The United States keeps on catching the most significant piece of the pie for plant protein, trailed by Canada and Mexico. The interest for prepared and low cholesterol foods has made ready for the plant-based protein market, in the area. These days, customers are changing to other elective items, for example, green food items, combined with bringing issues to light of substantial and plant-based items, because of an expansion in the accessibility of fake items in the market.

Recent Developments in North America plant-based Protein Industry:

  • In October 2018, DuPont Nutrition and Health extended its scope of plant-based protein items with another pea protein for drinks called TRUPRO 2000 Pea Protein.
  • Walgreens, an organization, situated in the United States, has a significant store with a different games sustenance segment for the nutraceutical corridor.

Drivers:

New arrangement studies and high moistness expulsion forms help in the development of the North American Plant-based protein showcase. For instance, chocolate dependent on plant-based protein without animal protein is a decent interest in the market for shoppers who don't expend dairy items. The veggie lover advancement battle through the media stage is foreseen to develop fundamentally in the North America plant-based protein market throughout the following eight years as the number of inhabitants in Plexian grows in the United States and Canada. Among twenty to thirty-year-olds in created nations, including Mexico and the United States, worries about glutamine issue and lactose intolerance are relied upon to increase, and the utilization of soy and soy protein supplements is attempted to quicken. As of late, a few kinds of retail chains, including mass retailers, drug stores and markets, have concentrated on expanding the prominence of sports food among customers. Drug stores or medication stores, which speak to a massive piece of customer wellbeing spending, have become a fundamental retail segment. The imaginative product offering, prepared to eat without trading off taste and surface, has improved the whole North America plant-based protein market value.

Restraints:

The significant inclination for meat products is hampering the ongoing business sector development. What's more, unstable item costs are relied upon to slow market development during the estimated time frame.

North America plant-based Protein Market Segmentation Analysis:

Based on the source, the soy section is foreseen to rule the North America market over the prediction period. This is due to the augmenting fame and increasing need for a high-protein diet among consumers. Soy protein helps to decrease the cholesterol level, enhance metabolism, improve the density of bone mineral,and also reduce the risks associated with different cancers. Soy protein isolates are majorly found in nutritional bars, bakery products, sports nutrition items, meat alternatives, and various drinks.

Based on the type, the isolates segment is anticipated to account for the highest share in the North America plant-based protein market during the prediction period. Protein isolates have an enormousdemand for nutrition-related applications like sports and clinicalnutrition, protein drinks, and dietary supplements. In the previous years, athletes, bodybuilders, and vegetarians have risen, supporting the use of these isolates, along with extensive usage in various drinks and dairy products on the verge of different functional characteristics.

Based on the application, food and beverage division is supposed to hold the substantial portion of the North American plant-basedprotein market, which is attributed to the expanding consumer demand for healthy products, spreading awareness about the advantages of these proteins, a rush in health concerns for animal products, ascending vegan population, and booming meat prices. However, the nutrition and health supplement section is presumed to witness meaningful growth due to the changing consumer lifestyle, developing health & wellness trend, and risingprevalence of ailments.

Regional Analysis:

North America plant-based protein market accounted for 50.7% of the revenue share. As a result of new brand campaigns for social networks and television channels, vegetarianism awareness is supposed to expand demand for protein supplements in the immediate vicinity. Due to the increase in the consumption of sports nutrition supplements, demand from the United States is presumed to increase steadily over the outlook period. In addition, growing concerns about weight control increased consumer awareness of nutritional intake, and maintaining a healthy lifestyle are foreseen to drive growth in the local market during the prediction period.

Competitive Landscape:

Organizations like Roquette and Manitoba are extending their product portfolio and distribution channel to improve their customer base in different parts of the area. Archer Daniels Midland, Cargill Incorporated, Kerry Group, Dupont and others are among the leading players in the North American plant-based protein market.

Key Players in the Market:

Major Key Players in the NA Plant-based Protein Market are

  • Cargill Inc
  • Archer Daniels Midland (ADM)
  • DuPont
  • Kerry Group
  • Glanbia PLC
  • Tate & Lyle PLC
  • IngredionInc
  • BurconNutraScience Corp
  • Axiom Foods
  • Royal DSM N.V.
  • Sotexpro S.A.

 

 

1. Introduction                         

          1.1 Market Definition                

          1.2 Scope of the report             

          1.3 Study Assumptions             

          1.4 Base Currency, Base Year and Forecast Periods            

2. Research Methodology                    

          2.1 Analysis Design                  

          2.2 Research Phases                 

                   2.2.1 Secondary Research

                   2.2.2 Primary Research    

                   2.2.3 Data Modelling       

                   2.2.4 Expert Validation    

          2.3 Study Timeline          

3. Report Overview                   

          3.1 Executive Summary             

          3.2 Key Inferences’         

4. Market Dynamics                            

          4.1 Impact Analysis                  

                   4.1.1 Drivers         

                   4.1.2 Restraints    

                   4.1.3 Opportunities         

          4.2 Regulatory Environment                

          4.3 Technology Timeline & Recent Trends               

5. Competitor Benchmarking Analysis                     

          5.1 Key Player Benchmarking               

                   5.1.1 Market share analysis       

                   5.1.2 Products/Service    

                   5.1.3 Regional Presence   

          5.2 Mergers & Acquisition Landscape             

          5.3 Joint Ventures & Collaborations               

6. Market Segmentation                      

          6.1 Plant-based Protein Market, By Type                 

                   6.1.1 Isolates        

                   6.1.2 Concentrates

                   6.1.3 Protein Flour 

                   6.1.4 Market Size Estimations & Forecasts (2021-2026) 

                   6.1.5 Y-o-Y Growth Rate Analysis       

                   6.1.6 Market Attractiveness Index       

          6.2 Plant-based Protein Market, By Source               

                   6.2.1 Soy    

                   6.2.2 Pea    

                   6.2.3 Wheat

                   6.2.4 Market Size Estimations & Forecasts (2021-2026) 

                   6.2.5 Y-o-Y Growth Rate Analysis       

                   6.2.6 Market Attractiveness Index       

          6.3 Plant-based Protein Market, By Application                  

                   6.3.1 Protein Beverages   

                   6.3.2 Dairy Alternatives   

                   6.3.3 Meat Alternatives   

                   6.3.4 Protein Bars  

                   6.3.5 Processed Meat      

                   6.3.6 Poultry & Seafood   

                   6.3.7 Bakery Products     

                   6.3.8 Market Size Estimations & Forecasts (2021-2026) 

                   6.3.9 Y-o-Y Growth Rate Analysis       

                   6.3.10 Market Attractiveness Index     

7. Geographical Landscape                            

          7.1 Global Identity Governance and Administration Market, by Region              

          7.2 North America - Market Analysis (2021-2026)         

                   7.2.1 By Country   

                             7.2.1.1 USA

                             7.2.1.2 Canada

                   7.2.2 By Type       

                   7.2.3 By Source     

                   7.2.4 By Application        

8. Key Player Analysis                         

          8.1 Cargill Inc                 

                   8.1.1 Business Description        

                   8.1.2 Products/Service    

                   8.1.3 Financials     

                   8.1.4 SWOT Analysis       

                   8.1.5 Recent Developments       

                   8.1.6 Analyst Overview    

          8.2 Archer Daniels Midland                  

          8.3 DuPont           

          8.4 Kerry Group              

          8.5 Glanbia PLC               

          8.6 Tate & Lyle PLC         

          8.7 Ingredion Inc             

          8.8 Burcon NutraScience Corp             

          8.9 Axiom Foods             

          8.10 Royal DSM N.V.                 

9. Market Outlook & Investment Opportunities                            

Appendix                        

          List of Tables                  

          List of Figures                 

 
  • Global, regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • The Segment-level analysis in terms of By Type, Application, Source and along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analysing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market

 

 

  1. North America Plant-based Protein Market By Type, From 2021-2026 ( USD Billion )
  2. North America Isolates Market By Region, From 2021-2026 ( USD Billion )
  3. North America Concentrates Market By Region, From 2021-2026 ( USD Billion )
  4. North America Protein Flour Market By Region, From 2021-2026 ( USD Billion )
  5. North America Plant-based Protein Market By Source, From 2021-2026 ( USD Billion )
  6. North America Soy Market By Region, From 2021-2026 ( USD Billion )
  7. North America Pea Market By Region, From 2021-2026 ( USD Billion )
  8. North America Wheat Market By Region, From 2021-2026 ( USD Billion )
  9. North America Plant-based Protein Market By Application, From 2021-2026 ( USD Billion )
  10. North America Protein Beverages Market By Region, From 2021-2026 ( USD Billion )
  11. North America Dairy Alternatives Market By Region, From 2021-2026 ( USD Billion )
  12. North America Meat Alternatives Market By Region, From 2021-2026 ( USD Billion )
  13. North America Protein Bars Market By Region, From 2021-2026 ( USD Billion )
  14. North America Processed Meat Market By Region, From 2021-2026 ( USD Billion )
  15. North America Poultry & Seafood Market By Region, From 2021-2026 ( USD Billion )
  16. North America Bakery Products Market By Region, From 2021-2026 ( USD Billion )
  17. United States Plant-based Protein Market By Type, From 2021-2026 ( USD Billion )
  18. United States Plant-based Protein Market By Source, From 2021-2026 ( USD Billion )
  19. United States Plant-based Protein Market By Application, From 2021-2026 ( USD Billion )
  20. Canada Plant-based Protein Market By Type, From 2021-2026 ( USD Billion )
  21. Canada Plant-based Protein Market By Source, From 2021-2026 ( USD Billion )
  22. Canada Plant-based Protein Market By Application, From 2021-2026 ( USD Billion )

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