Canned Fruits Market Growth Rate:
Canned Fruits Market was worth USD 10.5 billion in 2019 and estimated to be growing at a CAGR of 3.33%, to reach USD 12.4 billion by 2024. Canned Fruits have a longer shelf life compared to normal ones.
Canning is a food preservation method that involves uses of heating and storing procedures in airtight containers, which increases the shelf life of food products by the elimination of microorganisms that cause the food spoilage. The addition of preservatives further prolongs the shelf life and keeps food fresh for a longer time.
Canned Fruits Market Growth Factors:
Factors fuelling the growth of the market are a rapid rate of urbanization, an increasing number of nuclear households, busy lifestyles and increasing demand for portable storage methods for food products as well as growing popularity for convenience foods. However, factors like the presence of alternative economic packaging methods and high prices of canned fruits are the factors hindering the growth of the market.
Detailed Segmentation of the Canned Fruits Market:
By Type:
By Distribution Channel:
Geographical Segmentation of the market:
Regional Growth Insights:
Europe holds the major share in the market due to the presence of market leaders as well as extensive use of Canned Fruits as a part of the daily diet. The Asia Pacific is the fastest-growing region due to increasing disposable income, growing awareness, and increasing adoption rate. Based on Type, Inorganic Fruits hold the major share in the market due to their longer shelf life, while organic fruits are on the rise due to the increasing trend of organic farming and consumption of organic products. Based on Distribution Channel, Supermarkets hold the major share in the market due to easy accessibility and bulk storage while Online retails are expected to grow the fastest.
Leading Players mentioned in this research report are:
1. Introduction
1.1 Market Definition
1.2 Study Deliverables
1.3 Base Currency, Base Year and Forecast Periods
1.4 General Study Assumptions
2. Research Methodology
2.1 Introduction
2.2 Research Phases
2.2.1 Secondary Research
2.2.2 Primary Research
2.2.3 Econometric Modelling
2.2.4 Expert Validation
2.3 Analysis Design
2.4 Study Timeline
3. Overview
3.1 Executive Summary
3.2 Key Inferences
3.3 Epidemology
4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)
4.1 Market Drivers
4.2 Market Restraints
4.3 Key Challenges
4.4 Current Opportunities in the Market
5. Market Segmentation
5.1 Type
5.1.1 Introduction
5.1.2 Organic Fruits
5.1.3 Inorganic Fruits
5.1.4 Y-o-Y Growth Analysis, By Type
5.1.5 Market Attractiveness Analysis, By Type
5.1.6 Market Share Analysis, By Type
5.2 Distribution Channel
5.2.1 Introduction
5.2.2 Supermarkets/Hypermarkets
5.2.3 Convenience Stores
5.2.4 Specialist Retailers
5.2.5 Online Retails
5.2.6 Others
5.2.7 Y-o-Y Growth Analysis, By Distribution Channel
5.2.8 Market Attractiveness Analysis, By Distribution Channel
5.2.9 Market Share Analysis, By Distribution Channel
6. Geographical Analysis
6.1 Introduction
6.1.1 Regional Trends
6.1.2 Impact Analysis
6.1.3 Y-o-Y Growth Analysis
6.1.3.1 By Geographical Area
6.1.3.2 By Type
6.1.3.3 By Distribution Channel
6.1.4 Market Attractiveness Analysis
6.1.4.1 By Geographical Area
6.1.4.2 By Type
6.1.4.3 By Distribution Channel
6.1.5 Market Share Analysis
6.1.5.1 By Geographical Area
6.1.5.2 By Type
6.1.5.3 By Distribution Channel
6.2 North America
6.1.1 Introduction
6.1.2 United States
6.1.3 Canada
6.3 Europe
6.2.1 Introduction
6.2.2 U.K
6.2.3 Spain
6.2.4 Germany
6.2.5 Italy
6.2.6 France
6.4 Asia-Pacific
6.3.1 Introduction
6.3.2 China
6.3.3 India
6.3.4 Japan
6.3.5 Australia
6.3.6 South Korea
6.5 Latin America
6.4.1 Introduction
6.4.2 Brazil
6.4.3 Argentina
6.4.4 Mexico
6.4.5 Rest of Latin America
6.6 Middle East & Africa
6.5.1 Introduction
6.5.2 Middle-East
6.5.3 Africa
7. Strategic Analysis
7.1 PESTLE analysis
7.1.1 Political
7.1.2 Economic
7.1.3 Social
7.1.4 Technological
7.1.5 Legal
7.1.6 Environmental
7.2 Porter’s Five analysis
7.2.1 Bargaining Power of Suppliers
7.2.2 Bargaining Power of Consumers
7.2.3 Threat of New Entrants
7.2.4 Threat of Substitute Products and Services
7.2.5 Competitive Rivalry within the Industry
8. Market Leaders' Analysis
8.1 ConAgra Foods
8.1.1 Overview
8.1.2 Product Analysis
8.1.3 Financial analysis
8.1.4 Recent Developments
8.1.5 SWOT analysis
8.1.6 Analyst View
8.2 Dole Food Company
8.3 H.J. Heinz
8.4 Seneca Foods
8.5 Rhodes Food Group
8.6 Ardo
8.7 Conserve
8.8 Del Monte
8.9 CHB Group
8.10 Tropical Food Industries
9. Competitive Landscape
9.1 Market share analysis
9.2 Merger and Acquisition Analysis
9.3 Agreements, collaborations and Joint Ventures
9.4 New Product Launches
10. Market Outlook and Investment Opportunities
Appendix
a) List of Tables
b) List of Figures
