The global food processing machinery market size is valued to be USD 58.95 billion in 2024, and it is estimated to reach a valuation of USD 79.26 billion by the end of 2029, expanding at a CAGR of 6.1% during the forecast period. The urge for processed foods is a notable aspect that is presumed to promote the development of the food processing machinery business.
A food processing machine is a tool that facilitates the commercial production and packaging of various kinds of food, such as meat, baked goods, seafood, poultry, dairy products, drinks, etc. These products are popular worldwide because they are rich in nutrients, stable at room temperature, and with low risk of contamination. These exist in a variety of designs, sizes, and configurations and can be conveniently operated. Previous traditional tools were designed to perform a single task, but now advanced equipment has been developed that includes multiple processing lines to accommodate continuous and automated tasks. Food manufacturers use food processing equipment to process food using techniques such as mixing, homogenization, pasteurization, and filling. Food processing helps remove and preserve toxins. Compared to typical foods, there are many advantages like better taste, low risk of contamination, long shelf life and high portability.
The rise in food production abilities and the boom of the food processing sector in developing nations are touted to support the development of the food and beverage processing machinery market in the coming days.
The world market for food processing machinery is expected to show promising growth during the forecast period.
Increased people's perception of the increase in processed food and disposable income are two of the main factors responsible for the growth of the global market for food processing machinery. It is supposed to lead the market as the F&B sector expands rapidly worldwide. Elements like rising disposable income, rapid globalization, and the adoption of automation technologies are beginning to grow this market. As the demand for processed and packaged foods increases as the population grows, the pressure on the processing industry will increase, contributing to the expansion of the market. Changes in health and diet awareness in developing countries, as well as in developing countries, are assumed to spur market growth in the coming years. Additionally, several government agencies are encouraging food processing equipment manufacturers to strengthen their R&D capabilities, which can promote market growth.
Automatic equipment has been in higher demand in recent years than semi-automatic machines. The latest trends, like Industry 4.0 and the green revolution in production units, allow automation in the food processing sector. It is also supporting market growth. Food safety and standards are vital objectives for value chain participants, and they must follow strict government regulations and standards. Ready-to-eat meals and snacks are two basic categories of processed foods that increase the demand for processing and packaging equipment. As the popularity of functional beverages increased, the need for equipment used in the production of non-alcoholic and dairy drinks increased.
Food packaging machines are growing consumer preference for hygienic, healthy, and safe food by providing durable and aesthetic packaging solutions that can withstand rigorous processing and transportation, and the demand for integrated packaging solutions is increasing. Perform multi-functional tasks like packing, filling, packing, cartooning, capping, labeling, decorating, palletizing, transporting, sealing, etc., on a single platform. The market has also increased the popularity of sterile packaging equipment as demand for solid food has skyrocketed, and it has been successful in machine manufacturing. Categories like morphology, filling and sealing machines, bottle caps, and tray formation have also witnessed significant growth.
The global food processing machinery market is likely to be hampered by restrictions from various governments, such as the Food Safety Modernization Act (FSMA)
High cost, along with other government regulatory constraints, is an essential factor that can inhibit growth in target markets to some degree. The main limiting factors in the food and beverage processing equipment market are increased energy and labor costs and increased production costs due to increased demand for organic and fresh food. Equipment such as homogenizers, heaters, and ovens used in the food and beverage processing industry consumes much more energy and power. Automatic machine is considered advanced but require an uninterruptible power supply to operate efficiently, increasing energy costs. In developed nations like the United States, Germany, the United Kingdom, and France, new demand for food among consumers, changes in eating habits, and food safety risks are affecting the food processing industry. Due to the aging population in developed countries, health problems are growing, and they prefer fresh, organic food without synthetic ingredients. These factors are suspected of limiting long-term market growth.
REPORT METRIC |
DETAILS |
Market Size Available |
2023 to 2029 |
Base Year |
2023 |
Forecast Period |
2024 to 2029 |
CAGR |
6.1% |
Segments Covered |
By Type, Mode of Operation, Application, And Region |
Various Analyses Covered |
Global, Regional and Country Level Analysis; Segment-Level Analysis; DROC; PESTLE Analysis; Porter’s Five Forces Analysis; Competitive Landscape; Analyst Overview of Investment Opportunities |
Regions Covered |
North America, Europe, APAC, Latin America, Middle East & Africa |
Market Leaders Profiled |
Anko Food Machine, Atlas Pacific Engineering Co. Inc, Bean (John) Technologies Corp., Bühler AG, Tetra Laval, GEA, Tomra Systems, Krones, SPX Corp, and Berkshire Hathaway Inc |
Europe, one of the prominent regions, is expected to show significant growth in the future due to the demand for high-quality systems, and the Asia Pacific is anticipated to be the fastest-growing region for food processing machinery. There is a sharp increase in demand for advanced food processing machines that reduce processing time and improve the efficiency of manufacturing operations. The determined rise in the number of food processing units in the area is considered to enable the supply and intake of food and beverage processing equipment.
The food processing industry in nations such as China, India, Australia, and New Zealand is entirely export-oriented. Furthermore, processing countries are the most important in these countries because they focus on technology adoption and automation. This is estimated to have a positive impact on the region's food processing machinery market. Europe, one of the prominent areas, is deemed to show significant growth in the future due to the demand for high-quality systems. Germany, the Netherlands, and Denmark are important regions in Europe. Companies in Europe are also prominent exporters.
Major Key Players in the Global Food Processing Machinery Market are Anko Food Machine, Atlas Pacific Engineering Co. Inc, Bean (John) Technologies Corp., Bühler AG, Tetra Laval, GEA, Tomra Systems, Krones, SPX Corp, and Berkshire Hathaway Inc
By Type
By Mode of Operation
By Application
By Region
Frequently Asked Questions
Factors driving growth include increasing demand for processed and convenience foods, technological advancements leading to more efficient machinery, stringent food safety regulations requiring advanced processing equipment, and expanding food production industries globally.
Challenges include high initial investment costs for advanced machinery, maintenance and operational costs, adapting to changing consumer preferences and regulatory requirements, and competition from domestic and international manufacturers.
Trends include the adoption of Internet of Things (IoT) technology for remote monitoring and control of machinery, increased focus on sustainability and eco-friendly practices, development of intelligent and connected machines, and customization options to meet specific customer needs.
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