Global Functional Food Market By Ingredient (Dietary Fibers, Carotenoids, Minerals, Fatty Acids, Vitamins, Prebiotics & Probiotics and Others), By Product (Dairy, Fruits & Vegetables, Beverages, Others), By Application (Weight Management, Sports Nutrition, Digestive Health, Immunity, Cardio Health, Clinical Nutrition and Others), and by Regional Analysis (North America, Europe, Asia Pacific, Latin America, and Middle East & Africa) - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast (2023 – 2028)