Europe Vertical Farming Market

Europe Vertical Farming Market Size

The vertical farming market size in Europe is growing at a brisk pace and was valued at USD 2.31 billion in 2024 and is anticipated to reach USD 2.82 billion in 2025 from USD 14.04 billion by 2033. growing at a CAGR of 22.2% during the forecast period from 2025 to 2033.

Vertical farming is cultivating crops in stacked layers, often using hydroponic, aeroponic, or aquaponic systems, within controlled environments. This method minimizes land use, reduces water consumption, and eliminates the need for harmful pesticides. The European Commission emphasizes the importance of sustainable food systems, highlighting vertical farming as a key contributor to meeting the European Green Deal’s goals of reducing carbon emissions and promoting resource-efficient agriculture. Vertical farming uses up to 95% less water than conventional farming, as reported by the Food and Agriculture Organization. Urbanization and the increasing demand for fresh, locally grown produce have further driven market growth. The World Bank notes that over 75% of Europe’s population resides in urban areas, creating a strong demand for efficient urban farming solutions. Countries such as the Netherlands and Germany are leading in vertical farming innovation, with state-of-the-art facilities and government support for research and development.

MARKET DRIVERS

Rising Urbanization and Demand for Locally Sourced Food

The growing urban population in Europe is a key driver of the vertical farming market, as urban residents seek fresh, locally grown produce. According to the World Bank, over 75% of Europe’s population lives in urban areas, with projections indicating further growth. Vertical farming offers an efficient solution by enabling food production within city limits, reducing transportation costs, and ensuring freshness. The European Commission highlights the role of urban agriculture in enhancing food security while minimizing environmental impact. This trend is particularly strong in densely populated cities like Paris, London, and Berlin, where vertical farms cater to consumer demand for sustainable and locally sourced food options.

Focus on Resource Efficiency and Sustainability

Europe’s commitment to sustainability and resource efficiency drives the adoption of vertical farming. The European Green Deal targets a 50% reduction in pesticide use and a 20% reduction in fertilizer use by 2030. Vertical farming aligns with these goals by using hydroponic systems that require up to 95% less water compared to traditional agriculture, as reported by the Food and Agriculture Organization. Additionally, controlled-environment agriculture eliminates pesticide use, reducing environmental harm. This method supports Europe’s broader climate and environmental objectives while providing a reliable and sustainable food supply, making it a pivotal factor in the growth of the vertical farming market.

MARKET RESTRAINTS

High Initial Investment and Operational Costs

The Europe vertical farming market faces significant restraints due to high initial investment and operational costs. Establishing a vertical farming facility requires advanced infrastructure, including LED lighting, climate control systems, and automation technologies. According to the European Commission, the setup cost for vertical farms can exceed €2 million per hectare, making it financially challenging for small and medium-sized enterprises. Additionally, the operational costs, including energy consumption for lighting and climate control, are considerably higher than traditional farming methods. High electricity prices in countries such as Germany and the United Kingdom further exacerbate this issue, limiting the scalability and widespread adoption of vertical farming in Europe.

Limited Crop Variety and Yield Challenges

Vertical farming in Europe is constrained by limitations in crop variety and inconsistent yields for certain crops. The Food and Agriculture Organization highlights that vertical farms primarily focus on leafy greens, herbs, and microgreens due to their shorter growth cycles and lower space requirements. However, staple crops like wheat, rice, and corn remain unsuitable for vertical farming, restricting its applicability. Furthermore, achieving consistent yields for fruiting crops such as tomatoes and strawberries requires advanced technologies and precise climate management, which are costly and complex to implement. These limitations hinder the broader adoption of vertical farming, particularly in meeting Europe’s diverse agricultural needs.

MARKET OPPORTUNITIES

Advancements in Agricultural Technology and Automation

The rapid advancement of agricultural technology and automation presents a significant opportunity for the Europe vertical farming market. The European Commission highlights the increasing adoption of artificial intelligence, robotics, and IoT in agriculture, which enhances productivity and operational efficiency in vertical farms. Automated systems for planting, monitoring, and harvesting reduce labor costs and improve consistency in crop production. For instance, AI-driven climate control systems optimize water and nutrient delivery, ensuring optimal growth conditions. These technological advancements make vertical farming more scalable and sustainable, addressing the challenges of urbanization and resource scarcity while boosting the market's growth potential.

Integration with Renewable Energy Sources

The integration of vertical farming with renewable energy sources offers a promising opportunity for sustainable growth in Europe. The European Green Deal emphasizes achieving carbon neutrality by 2050, promoting the use of solar, wind, and geothermal energy. Vertical farms in countries like the Netherlands and Sweden are increasingly utilizing renewable energy to offset the high electricity costs associated with LED lighting and climate control systems. According to the International Energy Agency, Europe is leading in renewable energy adoption, with over 40% of electricity generated from renewable sources in 2022. This integration reduces the environmental footprint of vertical farming while making it more economically viable, accelerating market expansion across the region.

MARKET CHALLENGES

Energy Consumption and Environmental Concerns

The high energy consumption of vertical farming poses a significant challenge to its growth in Europe. The European Commission notes that lighting and climate control systems in vertical farms require substantial energy input, accounting for up to 60% of operational costs. In countries like Germany and the United Kingdom, where electricity prices are among the highest in Europe, this dependency on energy-intensive technologies limits profitability. Additionally, the environmental benefits of vertical farming are offset by the carbon emissions associated with non-renewable energy sources. Addressing this challenge requires a shift to renewable energy integration and improvements in energy-efficient technologies to reduce operational costs and environmental impact.

Knowledge and Skill Gaps in Controlled-Environment Agriculture

The lack of expertise and trained professionals in controlled-environment agriculture is another key challenge for the Europe vertical farming market. The Food and Agriculture Organization emphasizes the importance of technical knowledge in managing complex systems like hydroponics, aeroponics, and automated monitoring technologies. However, many regions in Europe face a shortage of skilled workers familiar with these advanced farming techniques. Smaller countries, particularly in Eastern Europe, struggle with access to training and resources needed to adopt vertical farming successfully. This skills gap hinders the widespread adoption and scalability of vertical farming, limiting its ability to address food security and sustainability goals across the region.

REPORT COVERAGE

SEGMENTAL ANALYSIS

By Growth Mechanism Insights

The hydroponics segment captured the maximum portion of the Europe vertical farming market. It is the most frequently used technology in the regional industry and holds around 60% market share. This is because of the ability to cultivate plants directly in nutrient-embedded water instead of soil. This method is called for its flexibility to a broad range of crops.

The aeroponics segment, despite being smaller in market size, is rapidly growing and is expected to possess a 25% portion of the European industry. This can be attributed to the increasing demand for high-quality and fresh food and the requirement for greater yields with limited space. Also, airborne plant roots are routinely covered with a nutritional solution. This procedure offers superior root zone oxygenation and may need even less water than the hydroponics segment.

On the other hand, the aquaponics segment has less than a 10% share of Europe's vertical farming market. It builds a cooperative system by merging plant agriculture, aquaculture, or fish farming.

By Structure Insights

The building segment presently accounts for a major market share. This is propelled by prominent players with wider-scale activities and current investments in this model. They use either repurposed structures, i.e., warehouses and abandoned factories, or newly built spaces, particularly designed for vertical farming. They provide scalability but also usually include substantial upfront capital investment.

The shipping segment is a quickly expanding category and is expected to hold a notable 20% market share. Their adaptability and lower investment in early phases compared to broad-scale building-based systems attract many entrants. Stand-alone and ready-made vertical farming units are present under retrofitted shipping containers. These focus on modularity and the potential to be deployed in several locations.

By Offering Insights

The hardware segment is the leading category. The increasing demand for hardware is estimated to expand at a higher CAGR during the prediction period. The lighting sector gained maximum popularity in 2023. Moreover, Fluorescent grow lights are applied to cultivate herbs and vegetables indoors. Furthermore, these lamps are available in different types of intensities, making them easily accessible. The segment’s market share is expanding due to the heavy reliance on ideal grow light products, irrespective of indoor, vertical farming, or plant factories. Besides this, in terms of technology, it is appropriate for the primary requirements of multi-layer vertical farming coupled with LEDs, which is progressively propelling the market growth of the segment. However, climate Control devices are likely to expand at a faster rate throughout the forecast period. European vertical farming plays a significant role in reducing the environmental effects of agriculture. It mitigates the amount and land required to yield the same or more food. Apart from this, long logistical routes and the application of chemicals and pesticides are eliminated with the help of climate control devices, ultimately benefiting the hardware segment.

By Crop Type Insights

The leafy green segment is driving forward at a faster rate during the forecast period for the European vertical farming market. This can be attributed to growing awareness of healthy lifestyles and eating habits. Also, it is one of the most produced crops in regional vertical farms, coupled with other vegetables like cucumbers, peppers, and tomatoes. Moreover, Italy, France, Spain, and Germany are key players in accelerating the adoption of vertical farming for leafy green cultivation. Also, these nations are increasingly using technology to satisfy the heightening demand for fresh, chemical, and pesticide-free crops. For instance, it assists in growing the perfect arrangement of lettuce types and formulas that support improving the quality and yields of produce. Additionally, the technique is extensively utilized in Europe to produce lettuce types to maintain the productivity of crop cultivation farms. This method also helps suppliers effectively reduce radiation and transport-related expenses.

REGIONAL ANALYSIS

The Netherlands leads the Europe vertical farming market due to its advanced agricultural technology and innovative farming practices. The Dutch Ministry of Agriculture reports that the country is a global leader in controlled-environment agriculture, with over 40% of its food produced in high-tech greenhouses and vertical farms. The Netherlands’ expertise in hydroponics, aeroponics, and renewable energy integration has made its vertical farming systems highly efficient. Cities like Amsterdam and Rotterdam have embraced urban vertical farms, producing fresh, locally sourced produce. This focus on sustainable agriculture and technological innovation positions the Netherlands as a top performer in the European vertical farming market.

Germany is a key player in the vertical farming market, driven by its strong focus on sustainability and renewable energy. The Federal Ministry for Economic Affairs and Energy highlights that Germany generates over 40% of its electricity from renewable sources, which supports the energy-intensive needs of vertical farms. Cities like Berlin and Munich are home to cutting-edge vertical farming projects, addressing urban food security and reducing food miles. Germany’s emphasis on research and development in precision agriculture further enhances its leadership in the market, making vertical farming an integral part of the country’s sustainable agriculture strategy.

Sweden’s commitment to sustainability and renewable energy integration places it among the top countries in Europe’s vertical farming market. According to the Swedish Energy Agency, Sweden generates over 50% of its electricity from renewable sources, making vertical farming highly sustainable and cost-effective. Urban centers like Stockholm host advanced vertical farming facilities producing pesticide-free leafy greens and herbs. The government’s focus on reducing carbon emissions and increasing local food production aligns with vertical farming, supporting market growth. Sweden’s innovative approaches to climate-controlled agriculture underscore its importance in advancing sustainable farming practices across Europe.

The United Kingdom is a major contributor to the vertical farming market, driven by increasing urbanization and technological adoption. The Department for Environment, Food & Rural Affairs notes that vertical farming projects in cities like London and Manchester are helping meet the rising demand for fresh, locally grown produce. The UK’s focus on reducing food imports and promoting food security has encouraged investments in high-tech vertical farming systems. Additionally, government-backed initiatives to reduce agricultural emissions support the adoption of controlled-environment agriculture, positioning the UK as a leading player in Europe’s vertical farming industry.

France’s strong agricultural heritage and commitment to sustainability drive its position in the vertical farming market. The French Ministry of Agriculture emphasizes the need for innovative farming practices to meet urban food demand and reduce environmental impact. Urban centers like Paris have adopted vertical farming projects, integrating green spaces into densely populated areas. France’s emphasis on reducing food waste and promoting pesticide-free agriculture aligns with vertical farming’s capabilities, making it a crucial part of the country’s agricultural future. The government’s support for research and sustainable practices further solidifies France’s role in the European vertical farming landscape.

KEY MARKET PLAYERS

Illumitex Inc., Aerofarms, Koninklijke Philips N.V., and Sky Greens are some of the leading players in the European vertical farming market.

MARKET SEGMENTATION

This research report on the European vertical farming market is segmented and sub-segmented into the following categories.

By Growth Mechanism

• Hydroponics
• Aeroponics
• Aquaponics

By Structure

• Buildings
• Shipping
• Containers

By Offering

• Hardware
• Software
• Service

By Crop Type

• Leafy Green
• Pollinated Plants
• Nutraceutical Plant
• Others

By Country

• UK
• France
• Spain
• Germany
• Italy
• Russia
• Sweden
• Denmark
• Switzerland
• Netherlands
• Turkey
• Czech Republic
• Rest of Europe