North America Modified Starch Market

North America Modified Starch Market Size (2024 To 2029)

The size of the North America modified starch market is expected to be worth USD 3.65 billion in 2024 and grow at a CAGR of 3.53% from 2024 to 2029 to achieve USD 4.34 billion by 2029. The North America Modified Starch market is developing at an exceptionally quick pace.

Modified starch, are prepared by enzymatically, physically, or chemically treating native starch to change its properties. Modified starches are used in almost all starch applications, for example in food products as a thickening agent, stabilizer or emulsifier; in pharmaceuticals as a disintegrant; as binder in coated paper. They also have many other use or applications.

Starches are modified to improve their performance in various applications. Starches can be changed to increase their stability against extreme heat, acid, cooling, or freezing; to change their texture; to increase or decrease their viscosity; or to increase their visco-stability.

The significant drivers for Modified Starch is the growing awareness about functional food and the growing demand for natural ingredients in food and feed. Also surge the rising demand for health food and natural sweeteners in beverages, specifically in energy drinks and non-carbonated soft drinks because of their low calorie value developing economies will boost this industry. However strict government policies in the area of Modified Starch limits this industry.

This research report on the North America modified starch market is segmented and sub-segmented into the following categories.

North America Modified Starch Market By Raw material

• Potato
• Wheat
• Corn
• Cassava

The corn is expected to be the major raw material in the modified starch market in 2016, due to its abundant availability and wide range of applications in the food & beverage industry. However, the Cassava is likely to grow quicker, as it is the most cost-effective source of starch on a global level.

North America Modified Starch Market By Application

• Food & Beverages
• Animal Feed

North America Modified Starch Market By Function

• Thickeners
• Stabilizers
• Binders
• Emulsifiers

North America Modified Starch Market By Region

• US
• Canada
• Mexico
• Rest of North America

North America has the highest no. share in this market .USA has the highest demand followed by Canada and Mexico. The North America region is largely driven by industrial concerns.

KEY MARKET PLAYERS

Major Key Players in the North America modified starch market are Emsland-Starke GmbH (Germany), Grain Processing Corporation (U.S.), Cargill (U.S.), Ingredion Incorporated (U.S.), Archer Daniels Midland Company (U.S.), Tate & Lyle (U.K.), Roquette Frères (France), Avebe U.A. (Netherlands), Agrana Beteiligungs-AG (Austria), and North America Bio-Chem Technology Group Company Limited (Hong Kong)