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Pulished Date August, 2019
ID: 1010
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Europe Sugar Substitutes Market By Type (high-intensity Sweeteners, Low-intensity Sweeteners, High-fructose Syrups), By Composition (Stevia, Aspartame, Cyclamate, Sucralose, Saccharin, AceK, D-Tagarose, Sorbitol, Maltitol, Xylitol), By Application (heath & Personal Care, Beverages, Food), And By Region - Industry Analysis, Size, Share, Growth, Trends, And Forecasts 2018-2023

Pulished: August, 2019
ID: 1010
Pages: 137

The Europe Sugar Substitutes market has been estimated at USD 4.02 Billion in 2018 and is projected to reach USD 4.92 Billion by 2023, at a CAGR of 4.10% during the forecast period from 2018 to 2023. Regular sugar which is high in calories is being replaced by a vast array of sugar substitutes. Modern consumers are more health-conscious and prefer healthy, but low-caloric food products. Due to this, there has been high use of sugar substitutes in food & beverages industry.

The market for Sugar substitutes is mainly driven due to increasing incorporation of sugar substitutes in the health & personal care industries, rising prevalence of health problems related to sugar consumption, and increasing consumer awareness regarding health. But, the market growth can be hampered due to stringent regulatory framework, and stringent quality criteria complying with the international quality standards.

Europe market for Sugar Substitutes is segmented based on type, composition, and application. By type, the market is further sub-segmented into high-intensity sweeteners, low-intensity sweeteners, high-fructose syrups. By composition, the market is further sub-segmented into Stevia, Aspartame, Cyclamate, Sucralose, Saccharin, AceK, D-Tagarose, Sorbitol, Maltitol, Xylitol. By application, the market is further sub-segmented into heath & personal care, beverages, food (confectionery, bakery, dairy, and frozen foods).  High-intensity sweeteners account for a highest market share and is expected to grow at a CAGR. Its attributes such as cost reduction and appropriate blending with food & beverages to enhance the taste are anticipated to propel the demand in near future. Food segment has the fastest growth, owing to increasing awareness and changing consumer patterns for low-calorie food products.

Geographically, Europe market for Sugar Substitutes is segmented into Germany, Spain, U.K., France and Italy. Europe is the second biggest market in terms of market share across the globe. The market in these regions is quite mature due to rising prevalence of diabetes and obesity, and growing consumer demand for sugar substitutes.

Cargill Incorporated, Tate & Lyle PLC, E. I. du Pont de Nemours and Company, Roquette Freres S.A., PureCircle Ltd., Ajinomoto Co. Inc., Archer Daniels Midland Company, MacAndrews & Forbes Incorporated, Ingredion Incorporation, and JK Sucralose Incorporation, are the major players of Europe Sugar Substitutes market.

1. Introduction                                 

                1.1 Market Definition                    

                1.2 Study Deliverables                  

                1.3 Base Currency, Base Year and Forecast Periods                           

                1.4 General Study Assumptions                

2. Research Methodology                                           

                2.1 Introduction                              

                2.2 Research Phases                      

                                2.2.1 Secondary Research            

                                2.2.2 Primary Research 

                                2.2.3 Econometric Modelling     

                                2.2.4 Expert Validation  

                2.3 Analysis Design                         

                2.4 Study Timeline                          

3. Overview                                      

                3.1 Executive Summary                

                3.2 Key Inferences                         

                3.3 New Developments                

4. Drivers, Restraints, Opportunities, and Challenges Analysis (DROC)                                      

                4.1 Market Drivers                          

                4.2 Market Restraints                    

                4.3 Key Challenges                         

                4.4 Current Opportunities in the Market               

5. Market Segmentation                                              

                5.1 By Type                        

                                5.1.1 High-intensity sweeteners

                                5.1.2 Low-intensity sweeteners

                                5.1.3 High-fructose syrups          

                5.2 By Composition                        

                                5.2.1 Stevia        

                                5.2.2 Aspartame              

                                5.2.3 Cyclamate

                                5.2.4 Sucralose 

                                5.2.5 Saccharin 

                                5.2.6 AceK          

                                5.2.7 D-Tagarose             

                                5.2.8 Sorbitol    

                                5.2.9 Maltitol    

                                5.2.10 Xylitol     

                5.3 By Application                           

                                5.3.1 Health & Personal Care      

                                5.3.2 Beverages

                                5.3.3 Food          

                                                5.3.3.1 Confectionery

                                                5.3.3.2 Bakery

                                                5.3.3.3 Dairy

                                                5.3.3.4 Frozen foods

6. Geographical Analysis                                              

                                6.1 Introduction              

                                6.2 U.K

                                6.3 Spain             

                                6.4 Germany     

                                6.5 Italy               

                                6.6 France          

7. Strategic Analysis                                       

                7.1 PESTLE analysis                         

                                7.1.1 Political     

                                7.1.2 Economic 

                                7.1.3 Social         

                                7.1.4 Technological         

                                7.1.5 Legal          

                                7.1.6 Environmental      

                7.2 Porter’s Five analysis                              

                                7.2.1 Bargaining Power of Suppliers        

                                7.2.2 Bargaining Power of Consumers    

                                7.2.3 Threat of New Entrants     

                                7.2.4 Threat of Substitute Products and Services

                                7.2.5 Competitive Rivalry within the Industry      

8. Market Leaders' Analysis                                        

                8.1 Cargill Incorporated                

                                8.1.1 Overview

                                8.1.2 Product Analysis   

                                8.1.3 Strategic Evaluation and Operations            

                                8.1.4 Financial analysis  

                                8.1.5 Legal issues            

                                8.1.6 Recent Developments       

                                8.1.7 SWOT analysis       

                                8.1.8 Analyst View          

                8.2 Tate & Lyle PLC                         

                8.3 E. I. du Pont de Nemours and Company                          

                8.4 Roquette Freres S.A.                              

                8.5 PureCircle Ltd.                           

                8.6 Ajinomoto Co. Inc.                   

                8.7 Archer Daniels Midland Company                     

                8.8 MacAndrews & Forbes Incorporated               

                8.9 Ingredion Incorporation                        

                8.10 JK Sucralose Incorporation                

9. Competitive Landscape                                           

                9.1 Market share analysis                            

                9.2 Merger and Acquisition Analysis                        

                9.3 Agreements, collaborations and Joint Ventures                          

                9.4 New Product Launches                          

10. Expert Opinions                                        

                10.1 Market Outlook                     

                10.2 Investment Opportunities                 

Appendix                                           

                a) List of Tables                

                b) List of Figures                              

  • Regional and country-level analysis and forecasts of the study market; providing Insights on the major countries/regions in which this industry is blooming and to also identify the regions that are still untapped
  • Segment-level analysis in terms of technology, component, and type along with market size forecasts and estimations to detect key areas of industry growth in detail
  • Identification of key drivers, restraints, opportunities, and challenges (DROC) in the market and their impact on shifting market dynamics
  • Study of the effect of exogenous and endogenous factors that affect the global market; which includes broadly demographic, economics, and political, among other macro-environmental factors presented in an extensive PESTLE Analysis
  • Study the micro environment factors that determine the overall profitability of an Industry, using Porter’s five forces analysis for analysing the level of competition and business strategy development
  • A comprehensive list of key market players along with their product portfolio, current strategic interests, key financial information, legal issues, SWOT analysis and analyst overview to study and sustain the market environment
  • Competitive landscape analysis listing out the mergers, acquisitions, collaborations in the field along with new product launches, comparative financial studies and recent developments in the market by the major companies
  • An executive summary, abridging the entire report in such a way that decision-making personnel can rapidly become acquainted with background information, concise analysis and main conclusions
  • Expertly devised analyst overview along with Investment opportunities to provide both individuals and organizations a strong financial foothold in the market
  1. Europe Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  2. Europe Sugar Substitutes Market By Type, From 2018-2023 (USD Billion)
  3. Europe High-intensity sweeteners Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  4. Europe Low-intensity sweeteners Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  5. Europe High-fructose syrups Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  6. Europe Sugar Substitutes Market By Composition, From 2018-2023 (USD Billion)
  7. Europe Stevia Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  8. Europe Aspartame Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  9. Europe Cyclamate Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  10. Europe Sucralose Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  11. Europe Saccharin Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  12. Europe AceK Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  13. Europe D-Tagarose Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  14. Europe Sorbitol Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  15. Europe Maltitol Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  16. Europe Xylitol Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  17. Europe Sugar Substitutes Market By Application, From 2018-2023 (USD Billion)
  18. Europe Health & Personal Care Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  19. Europe Beverages Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  20. Europe Food Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  21. Europe Confectionery Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  22. Europe Bakery Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  23. Europe Dairy Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  24. Europe Frozen foods Sugar Substitutes Market By Region, From 2018-2023 (USD Billion)
  25. U.K Sugar Substitutes Market By Type, From 2018-2023 (USD Billion)
  26. U.K Sugar Substitutes Market By Composition, From 2018-2023 (USD Billion)
  27. U.K Sugar Substitutes Market By Application, From 2018-2023 (USD Billion)
  28. U.K Food Sugar Substitutes Market By Food Sugar Substitutes, From 2018-2023 (USD Billion)
  29. Spain Sugar Substitutes Market By Type, From 2018-2023 (USD Billion)
  30. Spain Sugar Substitutes Market By Composition, From 2018-2023 (USD Billion)
  31. Spain Sugar Substitutes Market By Application, From 2018-2023 (USD Billion)
  32. Spain Food Sugar Substitutes Market By Food Sugar Substitutes, From 2018-2023 (USD Billion)
  33. Germany Sugar Substitutes Market By Type, From 2018-2023 (USD Billion)
  34. Germany Sugar Substitutes Market By Composition, From 2018-2023 (USD Billion)
  35. Germany Sugar Substitutes Market By Application, From 2018-2023 (USD Billion)
  36. Germany Food Sugar Substitutes Market By Food Sugar Substitutes, From 2018-2023 (USD Billion)
  37. Italy Sugar Substitutes Market By Type, From 2018-2023 (USD Billion)
  38. Italy Sugar Substitutes Market By Composition, From 2018-2023 (USD Billion)
  39. Italy Sugar Substitutes Market By Application, From 2018-2023 (USD Billion)
  40. Italy Food Sugar Substitutes Market By Food Sugar Substitutes, From 2018-2023 (USD Billion)
  41. France Sugar Substitutes Market By Type, From 2018-2023 (USD Billion)
  42. France Sugar Substitutes Market By Composition, From 2018-2023 (USD Billion)
  43. France Sugar Substitutes Market By Application, From 2018-2023 (USD Billion)
  44. France Food Sugar Substitutes Market By Food Sugar Substitutes, From 2018-2023 (USD Billion)

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