The size of the global organic spices market size is expected to be worth USD 26.16 billion in 2024 and USD 33.13 billion by 2029, growing at a CAGR of 5.13% from 2024 and 2029.
Organic spices use new techniques and remove spices from bacteria to avoid harmful pesticides. It is a combination of healthy and safe foods because organic spices guarantee safety. Organic spices like turmeric, ginger, cloves, and cinnamon also have a variety of health benefits. The antioxidant properties of turmeric and ginger help fight Alzheimer's, cancer, and many other viral illnesses. The antibacterial properties of cloves and cinnamon help treat viral diseases and sore throats. Various types of spices that are frequently used include garlic, turmeric, coriander, chili powder, ginger, nutmeg, and mace.
Organic spices use new techniques and remove spices from bacteria to avoid harmful pesticides. It is a combination of healthy and safe foods because organic spices guarantee safety. Organic spices like turmeric, ginger, cloves, and cinnamon also have a variety of health benefits. The antioxidant properties of turmeric and ginger help fight Alzheimer's, cancer, and many other viral illnesses. The antibacterial properties of cloves and cinnamon help treat viral diseases and sore throats. Various frequently used spices include garlic, turmeric, coriander, chili powder, ginger, nutmeg, and mace. The global organic spices market accounted for notable growth in the past years and is anticipated to have prominent growth during the forecast period. The increased usage of spices and the growing demand for organic food products are primary factors propelling the market share growth. The presence of various health benefits from the regular consumption of spices and the growing technological advancements in the agricultural industry are enhancing the organic development procedures, accelerating growth opportunities in the coming years.
The demand for organically grown spices is expected to increase as awareness of the harmful effects of chemicals, pesticides, and additives increases. Other factors, such as changing food consumption trends and the popularity of ethnic and exotic foods, are supposed to drive growth. In addition to innovating new flavors in the prepared foods sector, increased consumption of prepared foods such as soups, snacks, and frozen and baked goods is assumed to boost product demand. The popularity of multi-cuisine and international dishes is likely a significant factor driving demand for organic spices. Demand for flavors in powder form is expected to accelerate as customer preference for ready-to-use flavors increases to save time during cooking without compromising taste.
Preferences for chemical-free and healthy products are expected to increase, and the high demand for traditional and exotic ethnic food flavors is anticipated to drive growth. In addition, the introduction of authentic spices from top brands is estimated to have a positive impact on global demand. An increase in the number of health-conscious consumers and increasing awareness of the health benefits of consuming organic flavors are two key factors driving the growth of the global organic food and beverage sector.
North America and Europe are notable regions in terms of the consumption of various types of organic food due to the increase in per capita income in the area and the continuous evolution of the product by the manufacturer. Additionally, some food manufacturers strongly prefer organic products and have focused on providing food organically. Spices have gradually resisted the trend organically. They are available in different forms depending on consumer preferences, i.e., powders, granules, and liquids, which are expected to promote market growth further. Increased awareness of the health benefits of naturally produced spices due to their therapeutic properties will stimulate demand for products during the outlook period. Spices are mainly used for flavoring, preserving, and coloring food. The most commonly used organic ingredients are turmeric, chili, ginger, garlic, coriander, nutmeg, and mace. The individual solid flavor and food-enriching scent for various food applications remain crucial drivers of demand. Due to the long-lasting aromatic properties, the popularity of exotic natural ingredients in food preparations has a positive effect on the growth of the organic spice market. Spices are essential in various cuisines worldwide due to their decorative and flavoring benefits. These ingredients add a balanced amount to each dish, providing a pleasant aroma and enriching the quality of the food.
High price margins in importing countries and various trade regulations are deemed to hamper the organic spice market growth worldwide. High production and logistics costs result in a higher price range for organic spices than traditional spices. Withdrawal among farmers who convert conventional farming methods to organic farming and slow production in some regions may hinder market growth.
The high costs associated with premium organic food products, which are challenging for many people to afford, hamper the market growth. Additionally, organic farming often results in lower yields than conventional methods, which limits market revenue and restricts farming practices among farmers. Stringent regulations and rigorous certification processes are prominent global challenges to the organic spices market. Achieving and maintaining organic certification requires adherence to strict guidelines, including soil management, pest control, and record-keeping, which will hinder the market growth opportunities.
REPORT METRIC |
DETAILS |
Market Size Available |
2023 to 2029 |
Base Year |
2023 |
Forecast Period |
2024 to 2029 |
CAGR |
5.13 % |
Segments Covered |
By Product, Form, Distribution Channel, And Region |
Various Analyses Covered |
Global, Regional and Country Level Analysis; Segment-Level Analysis; DROC; PESTLE Analysis; Porter’s Five Forces Analysis; Competitive Landscape; Analyst Overview of Investment Opportunities |
Regions Covered |
North America, Europe, APAC, Latin America, Middle East & Africa |
Market Leaders Profiled |
UK Blending LTD, Organic Spices Inc, Daarnhouwer & Co, Spice Chain Corporation, The Watkins Co, Sabater Spices, Pacific Spice Company, Inc, Husarich GmbH, AKO GmbH, SunOpta Inc |
These items are user-friendly, time-consuming, and ready to cook. Due to an increasingly hectic lifestyle, the high demand for ready-to-use products and the rising disposable incomes of the people were expected to drive demand further. The demand for whole spices will expand rapidly during the forecast period. Whole spices contain unprocessed and raw materials such as turmeric, ginger roots, cumin seeds, and black pepper. The growing awareness of the health benefits of the natural use of different spices primarily drives their demand. For starters, the raw use of black pepper helps cure digestive problems and strengthens the immune system.
Turmeric finds massive applications in various cuisines worldwide, boosting the segment growth. Turmeric holds significant value in traditional medicine and rituals, which adds cultural value to its consumption, fueling the adoption rate and leading to segment expansion. Most of the studies indicate the health benefits of turmeric, which include increasing consumer trust and raising its usage in food preparation, which positively impacts market growth. In addition, awareness of the antibacterial characteristics of turmeric and other spices is expected to remain a significant driver of the segment's growth.
Other segments, such as clove, pepper, cinnamon, and mustard seeds, are estimated to grow considerably during the forecast period due to their versatile applications in the food and beverage industry.
Distribution channels such as supermarkets and hypermarkets, specialty stores, and convenience stores are most widely preferred by people to purchase organic spices, which boosts the segment's growth. Retail giants have a wide presence across various regions and offer a diverse range of products, including organic spices.
Increased consumption of flavored and ethnic organic spices influenced by the existence of large multi-cultural groups in evolving economies countries such as China. Growth is expected to be witnessed due to usage in India. Also, the introduction of new and exotic flavors is anticipated to increase consumer disposable income, and the acceptance of innovative characters is even foreseen to drive local demand. Asia-Pacific also has a significant share of the global organic flavor market, with substantial production of natural flavors in the region. Furthermore, the growing awareness of organic spices and the high consumption of spices in local cuisine is accelerating the growth of the market.
As the preference for natural foods increases, consuming ethical foods will support industrial demand. The European organic spices market is assumed to grow as European countries' preference for multicultural cuisine increases. The expansion of the conventional retail industry, including supermarket chains, will boost local demand. North America is expected to dominate the world with an organic spice market during the projection period. The United States is suspected to be a significant contributor to the organic spice market in the region. The high demand for organic and natural food ingredients in the US population is primarily driving the growth of the North American organic spices market.
Global Key Players in the organic spice market are UK Blending LTD, Organic Spices Inc., Daarnhouwer & Co, Spice Chain Corporation, The Watkins Co., Sabater Spices, Pacific Spice Company, Inc., Husarich GmbH, AKO GmbH, SunOpta Inc. are some of the notable companies in the global organic spices market.
By Product
By Form
By Distributional Channel
By Region
Frequently Asked Questions
Yogi Botanicals Pvt Ltd.; Live Organics; Starwest Macroeconomics; Rocky Mountain Company; Salzhäusl Himalaya-Kristallsalz GmbH; Rapid Organic pvt. The Spice Hunter Inc.; Earthen Delight; Frontier Natural Products Corporation; and The Spice Hunter. Ltd
Look for certification labels such as USDA Organic (in the United States), EU Organic (in the European Union), or other recognized organic certifications specific to your region. These labels indicate that the product has been verified to meet organic standards.
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